Location: Grosuplje
Top Restaurants in Grosuplje
Top Things to do in Grosuplje
Countries
Best Grill food near Grosuplje, Lower Carniola Region, Slovenia
Find out what Grill restaurants to try in Grosuplje. Grosuplje (pronounced [ɡɾɔˈsùːpljɛ] ( listen); German: Großlupp) is a town in central Slovenia. It is the seat of the Municipality of Grosuplje. It lies just south of the capital Ljubljana in the traditional region of Lower Carniola. It is now included in the Central Slovenia Statistical Region.
Things to do in Grosuplje
1. Zbornica
Overall Ratings
4 based on 427 reviews
Zbornica is a relaxed gurment burger bar with daily offer of lunch dishes. Hidden in backyard of one of the old Ljubljana streets in the calm of the Foersterâs park. We offer delicious crafted burgers and grilled sandwiches, bowls of salads and soups and
Reviewed By Tamara M
Loved the service, loved all that I ate, definitely worth of checking out solo or with friends!! Much fun
Where to eat Contemporary food in Grosuplje: The Best Restaurants and Bars
2. Kralj Zara
Overall Ratings
4 based on 709 reviews
Discover Kralj Žara Smokehouse for the best Texas and Kansas culinary expirience. Our Smokehouse restaurant serves the highest quality beef, ribs, chops, & more.
Reviewed By Lucas D
We went here on our first night in Ljubljana. The service was very good. The waiter offered us a local gin instead of a popular regular gin and it was very good. The steaks were exceptional good and the wine was very tasteful. The waiter asked us many times if everything was ok and even gave us a note with other places were we could go to have a few drinks. Itâs not cheap but itâs certainly worth it!
Where to eat Eastern European food in Grosuplje: The Best Restaurants and Bars
3. Gostilna Kovac
Overall Ratings
4 based on 82 reviews
Reviewed By Troublemaker S
Hidden in a small village, suburbs of Ljubljana the restaurant offers wonderful Slovenian national dishes. There is a decent parking lot. The atmosphere is homely and warm. Food was very good, in particular the beef soup with noodles and pumpkin soup, and pork roast served with the best roasted young potatoes ever and fried chicken. For a welcome, there was a glass of plum brandy with a plum inside. The house wines, bottled specially for Kovac were very good. The only small disappointment was the dessert, two pieces of strudel one with cheese and other with apples. The one with cheese was very dry and overbaked while the apple one could do with some more apples.
Where to eat International food in Grosuplje: The Best Restaurants and Bars
