Find out what German restaurants to try in Lahnstein. Lahnstein (German pronunciation: [ˈlaːnʃtaɪn]) is a verband-free town of Rhein-Lahn-Kreis in Rhineland-Palatinate, Germany. It is situated at the confluence of the Lahn River with the Rhine, approximately 6 kilometres (3.7 mi) south of Koblenz. Lahnstein was created in 1969 by the merger of the previously independent towns of Oberlahnstein (or Upper Lahnstein) on the south side of the Lahn (above the river mouth) and Niederlahnstein on the north side (below the river mouth).
Things to do in Lahnstein
4 based on 370 reviews
The restaurant is good. Good service, good food, nice location. I think it is a good option for lunch or dinner in Koblenz.
4 based on 144 reviews
we stumbled off the cable car and went in to get out of the rain... we enjoyed every wine on the 2 pages of local dry white... all really good. We had a cheese trio, which was interesting, maybe a but too much faff for my eye and the disappointing thing, for a grape region was the grapes. the opposite end to the bread that came with, which was nice. on summary, the wines iâd have again, the bland but fussy cheese plate i would not. the guys working there were interesting,seemed like they had a quarrel the evening we were there. on the whole, we would return.
4 based on 111 reviews
We visited this restaurant on Sunday afternoon in 23 August 2015. Because of the unusual number of bees this summer and because the sky looked overcast; we debated whether to sit inside or outside. We finally decided to eat outside and it did not rain and we only saw one bee during our meal. We did not make a reservation prior to our visit. However, luckily we found a table still available outside when we arrived. The kitchen specializes in German Cuisine. The Menu is a limited Menu with fixed plates. The Menu was easy to read and understand. Plus, salads, soups, and fish plates (for vegetarians) are also available. The Menu also has dishes for those with a small (seniors) or big appetites and meals for children. Prices are average; food portions are average and fair. The Menu is also available in the entrance to the passage way to the restaurant. Also, in the Hof - Biergarten there are several black boards on the wall with meal specials posted. When our Menus arrived, we ordered our drinks at the same time. Our drinks came relatively quickly and they were nice and cold (with ice â which was nice on a hot day). And, our drinks came before our food arrived, as it should be. Also, we did NOT have to play the drink game; where someone else brings your drinks and then asks you again, who ordered what. We did however have to play this game at the end of our meal, when my partner ordered coffee. Also, here they serve Pepsi not Coke, if that matters to you. I can drink both. Shortly after we ordered our drinks, we were served some bread in a small turn-down paper bag with paprika butter. The small brown bag was a novel idea, but when the bread was gone, the bag started to blow away from the wind. I had to grab it and weight it down with something on the table. So, brown bag for the bread - novel idea but not such a good idea.Our mixed salads were served fresh with a great salad dressing. Both side salads were served at the same time and before our main entrée, as it should be. Plus, our food came quickly, but the negative was that our entrées came before we were done with our salads; not ideal.Another novel but functioning idea, was that our food and drink orders were taken at the table by our waitress with a computerized order system that immediately communicated our order to the kitchen. Plus, we noticed that the waiters and waitresses wore a simple uniform of a checkered green shirts and jeans, giving them a professional look.I ordered the Schnitzel vom Schweinerücken, with sliced fried potatoes, (not French fries - so substitutions are possible) und Salätchen for 11,90 Euro, which came with 2 large pieces of Schnitzel. My partner ordered the Gebratene Hähnchenbrust, mit ChampignonrahmsoÃe, Pommes und Salätchen for 12,90 Euro. I tried my partnerâs Gebratene Hähnchenbrust and therefore, I can recommend both dishes as delicious. Both meals were from fresh meat, served hot, and as we had ordered them. However, I noticed that another guest had a lot more French fries than my partner; I suggest this restaurant either establish a standard or review their current standard portion of fries, to provide consistency. While neither my partner nor I were offered ketchup or mayonnaise for our potatoes, we did not ask for any either.The restaurantâs outside area is divided into 3 sitting areas. The outside tables and chairs are sturdy. The outside decorations are simple in an old fashion brown wood motif with wooden tables, wooden chairs, wooden bench, a large wooden barrel, and black boards on the wall with specials posted on them. From the outside tables one sits in a pleasant garden atmosphere with live plants, bushes, and trees. The outside tables are simply decorated, with: no table cloth, salt and pepper dispensers, coasters, ash tray, and paper napkins (which I prefer) with silverware in a pitcher. The outside area is roomy and well organized concerning space and the tables are nicely spaced with room between them for people to move about within the Hof - Biergarten without having to disturb other customers and even with the tables full; it is not chair back on chair back. There are mostly tables for 2 that can be place together for groups of 4, 6, 8, or 12 people. So, by moving the tables and chairs together, if necessary, it would be a great place for a special occasion or a big group. Sun umbrellas covering the outside tables and each umbrella had a light underneath. I was not inside the restaurant during this visit, so I can NOT review anything about the inside of the restaurantBecause the restaurant lies back from the fussgangerweg, the noise level from the street is greatly reduced and the Biergarten is quiet. It is a shame that the restaurant does not have background music playing outside. Unfortunately, the three negatives about sitting outside 1) are from some of the tables there is a view of a trash container, but the area around the trash container was clean, 2) are the smokers, but better having the smokers outside than inside and 3) is the passage way and the terrace floor was not 100% clean, with some cigarette butts and some paper trash on the ground.As the waitress picked up our empty plates, she did ask if everything was OK. Then my partner ordered a coffee and when she returned we played the drink game. When my partner was finished with her coffee, we paid our bill, received the correct change, gave the waitress her tip and left for home. This restaurant does not have it own parking lot and therefore one has to go hunting for a parking space on a side street and pay for parking. There is a city parking lot about 100 meters from the restaurant that is often full. However, we luckily found a parking space here and because it was Sunday, it did not cost to park. Disabled access: The negative is that disable persons must find a parking space on a side street, at least 100 meters away. However, once in the fussgangerweg the passage to the Biergarten and the Biergarten itself are both on the same level. While disables persons can easily reach the outside eating areas, the access to the restaurant inside, due to the two steps up before the restaurant entrance, is not as easy. Outside chairs can be removed to provide wheelchair access to the outside tables.This restaurant has its own Internet page. This Internet page has lots of information on it, such as the address, telephone number, opening hours, email contact information, photos, special offers, special events, and an On-line Drink and Food Menus. But it is only in German.Summary: Based on friendliness, taste, price, service, and atmosphere, my overall rating for this restaurant is a high recommendation. We will be back.
4 based on 262 reviews
Restaurant is right across the street from the train station, so it's very convenient when traveling about the Rhine valley. My husband had a normal dish with chicken, cheese, pineapples, and potato croquettes. He said it was pretty good. Unfortunately, there were vastly fewer options for me as someone with Celiac Disease. Trip Advisor lists gluten-free options under the cuisine type, and I really wish they would remove it. Literally the only option for me was salad, though the cook did grill some chicken for me in what I assume was a safe manner because I didn't get sick. It was a nice salad, and I would have been perfectly happy with it if I hadn't been expecting more choice. Salads are kind of par for the course in the Celiac game, but I got my hopes up, I think.If you don't have dietary restrictions, this would be a really good and convenient place to stop and eat. Though it's close to the train station, the clientele seemed local and the food all looked and smelled really tasty. That's why I gave it a "very good" rating even though my review sounds really cranky. The salad really was very tasty.
4 based on 233 reviews
Hidden gem at the side of the river. Would never had thought that this was a restaurant if not for TripAdvisor and Google. Yay to the power of the internet. Had it not been for that, this gem would have gone undiscovered.First off, the seating area is above the kitchen and with full glass covering the place, it is bright and cozy place that allows for a stunning view of the river and the bank across.Secondly, going there before the lunch crowd was a plus as it allowed us the freedom to move around and take pictures as we liked.Drinks here were a bit more pricey as compared to the other places we've eaten at, but it is to be expected. The food portion tho looking small/little, was filling and tasty.Recommend this place for a romantic dinner or special occasion. Give this place a try if you want to just sit and admire the river in shaded comfort as boats go by.
4 based on 104 reviews
The Winzerhaus is a delightful German gasthaus! Wonderful food, not pretentious, and very warm and welcoming. With just three nights in Oberlahnstein and having eaten there the first night, we loved the food, service and atmosphere so much that we returned for our next two nights. The schnitzels we had were all outstanding! If they have a venison stew, by all means, try it; it will be tasty and tender. The other customers were middle age and upwards in age; so if you are in your 20's and "looking for some action", go elsewhere. But if you want to experience a traditional German gasthaus with great food, this is the place to go! With the other customers enjoying themselves so much, you are bound to do the same!
4 based on 248 reviews
Maximilian's can accommodate some 1500 people if you take into account the seating both inside and out so getting a table isn't usually a problem. Despite the size of the place the service was fast and friendly, with English menus available. The food we found to be very good as was the beer, especially the alcohol free pils on tap. The atmosphere was terrific and you can watch the river traffic on the Rhine as you feast on pork knuckle.
4 based on 267 reviews
Probably the best restaurant (at reasonable prices) in Coblence. Excellent service as well. Menus in English are available and the waiters speak English as well.
4 based on 133 reviews
Upstairs you get handmade Burger, vegetarian and vegan food. Downstairs Poetry Slams, Concerts and Partys!
Nice burgers, cocktails, good prices, nice ambient, clubs offers various dancing events, recommend to go there with friends.
Weinbistro,Restaurant, Familien,-Firmenfeiern, Events bis zu 80 Sitzplätze im Restaurant 60 Sitzplätze im Bistro und 120 Sitzplätze im Garten
Sat down here at 8pm on a Saturday evening. It was quite busy. It was difficult to get attention, you had to chase a waitress rather than them coming to you.Ordered drinks, starter and main course. Drinks came fairly quickly. Starter arrived at 8.30pm. Then we sat until 9.30pm with no food. We were sat next to a group of 4. The 1st diner had finished his meal before the 4th diner had got their food. At 9.30 I asked where the food was and I was told 'We only have a small kitchen'. I don't class myself as a business genius but the obvious answer is have less tables. Waitresses seem to be coming out with just one plate at a time.At 9.40 after waiting 1 hour 10 minutes for my meal, I paid for my drinks and left.Wild horses wouldn't drag me back there.
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