Reviews on Gastropub food in Prato, Province of Prato, Italy. Prato (Italian pronunciation: [ˈpraːto] ( listen)) is a city and comune in Tuscany, Italy, the capital of the Province of Prato. The city is at the foot of Monte Retaia, elevation 768 metres (2,520 ft), the last peak in the Calvana chain. The lowest elevation in the comune is 32 metres (105 ft), near the Cascine di Tavola, and the highest is the peak of Monte Cantagrillo at 818 metres (2,684 ft). The Bisenzio (river), a tributary of the Arno, flows through it.
Things to do in Prato
4 based on 321 reviews
A 50's Industrial Hall where a Department Home Store, Artista Spacciatore est. 1991 and a Food Space, La Fabbrica Alimentare est.2010 live together and that over the years took on the characteristics of a meeting place between Japanese Tradition , Ramen B
Really nice ramen. Portion is good. Food comes out rather quick. Dai-Dai was finished before we had a chance to try. The ginger drink was very nice.Restaurant is also a shop for uniqe and nice designed products. Very unique and friendly environment.Thanx so much for your nice reviewe specially 'couze It's the first in english and i belive that will be very useful.Thanx again for dedicating a bit of your time.A presto,A.
Where to eat Wine Bar food in Prato: The Best Restaurants and Bars
4 based on 202 reviews
Dripping fresh Handmade Hamburgers like nowhere in Italy. Period. Every day from 8 pm to 12. Dripping fresh Handmade Hamburgers like nowhere in Italy. Period. Every day from 8 pm to 12. The best cocktails in the city from 6 pm to 2 am.
This is the second time at this place. The first time was such a nice experience. This time, however, things didn't feel the same. Somehow the burger seems smaller and we were seated at the far corner and got completely ignored for the night. Food is still good though.
4 based on 370 reviews
Intimate Wine Bar flourished from ancient medieval buildings of the course, the wine is the protagonist with typical proposals specialties: meats, cheeses, soups, croutons
In Prato for three nights, but didn't fancy any of the local restaurants the first night until we came across Le Barrique. Had a fun dinner outside, with a good glass of Chianti each. Looked elsewhere the next evening but drifted back to Le Barrique, and had an even better one. The third night we didn't even try to look elsewhere, and went straight there. The music is loud, less so if you sit outside, the pasta is good the wine is great and the place has a vibe. Don't even think pf elsewhere, and tell them Michael sent you
Province of Prato, Italy Food Guide: 3 Pub food Must-Eat Restaurants & Street Food Stalls in Prato
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