Find out what Fusion restaurants to try in Pejeng. Pejeng is a village in Bali, Indonesia, in the Petanu River valley. It is a bit east of Ubud in Gianyar Regency. It is home to the Moon of Pejeng, the largest single-cast bronze kettle drum in the world. Pejeng is a rural area with extensive, and ancient, irrigated rice cultivation.
Things to do in Pejeng
4 based on 205 reviews
Organic traditional Balinese Restaurant sets in a beautifully open landscape compound along with an art gallery, an organic farm and a nearby furniture & artwork workshop.
sightseeing around Ubud , visiting Monkey forest or Holly Water temple or rice fields...it is a must to stop at Kayun for lunch. Beautiful and delicious. Amazing views on rice fields and friendly staff. All you need is to fill your stomach after a busy day. Trust me, this is the place ! Delicious food! Meat, fish, seafood, vegetarian and vegan... and freshly made noodles!!! OMG ! It's all organic! you need to go there... eat, pray and enjoy !
4 based on 569 reviews
A 100% percent non contaminated Gluten Free Restaurant in the heart of Ubud, Bali. We serve healthy delicious food that is safe for coeliac people but also could be enjoy by everyone! We also provide vegetarian and vegan option, and can make any meals acc
We went to this restaurant as our son has coeliac disease and we thought it would be great to go somewhere where he could pick absolutely anything he wanted from the menu. As adults, the menu was lovely and we really enjoyed our meal here, however it isn't child friendly at all. My son just wants to be normal and have pizza or whatever like his friends. I feel this restaurant is more for people who are gluten free for lifestyle choices and want to be healthy, rather than for people, especially children, who have medical conditions and just want to eat the same food as everyone else. The restaurant itself is nice and a lovely relaxed setting.Just wish it had been more child friendly.Hello there!Thank you for choosing our restaurant and also for the feedback, appreciate it! We are glad that you enjoy our restaurant, and apologise if your child can not enjoy it as much as you do.It is indeed true that we do not have pizza at the moment, but we are working to make our menu be better and more enjoyable for everyone. We will take your suggestions into considerations, in fact, we are actually experimenting for the perfect gluten free pizza base, hopefully it will come out soon.In the mean time, if you ever be in our restaurant again, do let us know what other dish your son want, and we will try our best to accommodate it. Again thank you for the feedback and We hope to see you again soon!Have a lovely day!Cheers,Gluten Free Kitchen Team.
4 based on 1201 reviews
Rouge Lounge & Sushi Bar welcomes you to experience a cool jazzy atmosphere, indulging in pure comfort with a refined touch by blending two cultures into one; the traditional with the now. Comfortable sofas and cozy armchairs are embracing the center piec
We ate here last week, the butterfish sashimi is absolutely beautiful, also the dragon rolls were very nice! Service with a smile, we had a great experience here and very good value for money for such high quality produce. Staff member Wulan was very professional, informative of the menu and her service was exceptional! Give this gem a go
5 based on 394 reviews
Farm to table, locally sourced and sustainable. Three great words to sum up Chef Robert Erickson's style of culinary design. An eighteen seat funky eclectic restaurant.
It's worth starting by saying that, although Bonito doesn't have the same cheap pricing as the Warungs around it, it's still a very reasonable option and cost us less than £20 for 2 mains, a shared starter and 2 drinks. The atmosphere is pretty chilled out and it has a modern/trendy sort of vibe. The staff are all also really pleasant and professional. Food was consistently good, though the lamb burger everyone raves about doesn't come with any sides bar salad so if you've had a long day or you're just a big eater you might want to get something extra! The seafood linguine was delicious and the ribs also received rave reviews. All in all definitely a good place to eat in Ubud if you fancy a change from traditional Warung cooking!
Pejeng Food Guide: 6 Must-Eat Restaurants & Street Food Stalls in Pejeng
4 based on 5539 reviews
The Fair Warung Balé is the cornerstone of a new economic model unique Worldwide, which strives in giving back profits and 100% of its benefits to the poorest, to the foundation hospital and to people who are truly in need. Since 2011, dozens of thousands
My partner and I went for dinner at the Fair Warung after finding it on TripAdvisor. We had an amazing experience: the food was to die for, the chicken red curry was incredible and the Mahi Mahi was fresh and delicious. Staff were very friendly, the place is small and has a lovely homely feel. We donated on top of the cost of our meals to support the cause, but even if the price had included our donation it still would have been beyond worth it... highly recommend, you wonât be disappointed
Tampaksiring, Bali Food Guide: 10 European food Must-Eat Restaurants & Street Food Stalls in Pejeng
4 based on 1523 reviews
A Relaxed Quiet Haven located behind the New Taco Casa in the South S-Bend of Beautiful Ubud serving Flavor Driven Dishes such as Shoarma, Tuna Tartare, Tika Masala...
Came here after TripAdvisor reviews and ratings are rightly justified. Ambience was really nice and chilled out. Menu was very elaborate ranging from local Indonesian food to the Western continental food to Indian curries. We tried their chicken curry which was really tasty and full of flavours. pricing seems to be on a slightly higher side as compared to other restaurants in Ubud, but I would say it still worth it. I would recommend this place for dinner
4 based on 791 reviews
CasCades is a sensational restaurant located 5 minutes drive from the centre of Ubud, perfectly placed atop the luscious Valley of the Kings. It provides an Indonesia or Western dining experience with striking tropical valley views alongside meticulously
My boyfriend and I read about this restaurant online and decided to go here for dinner one of our evenings in Ubud. The view is pretty amazing, looking over the jungle. The service was great, they were very polite and professional. I think the cost was a little on the expensive side for what we got but that's the only thing. Food was pretty great, it gets chilly at night. We went at sunset.I definitely recommend dining here one evening if you get the chance!
Where to eat International food in Pejeng: The Best Restaurants and Bars
4 based on 587 reviews
IBU SUSU Bar & Kitchen - serving delicious eclectic Pan Asian share plates and Cocktails + All Day Breakfast! Open from 8:00am until late! Enjoy a relaxed dinner with friends or take a seat at the bar and try one of our signature cocktails created by owne
Wow. Just wow! We cannot recommend IBU SUSU enough. We booked a table (I would recommend this, it gets quite full quickly) and we can honestly say it was the best meal we had whilst in Bali. For starters we got both bao buns to share, and for main we had a combination of the red thai curry and the soft shell crab. Delicious. I have a severe peanut allergy and the staff were so helpful and attentive. You must go here if you are in Ubud.
5 based on 187 reviews
We're a vibrant Australian style cafe with a love for great coffee and wholesome fresh food, shared with good company. Our highly skilled baristas serve quality Indonesian specialty coffee and our diverse food menu tastes inspiration from across the world
I had a toast with scrambled eggs and a juice and paid 116k!The food was good. Not exceptional but good.The prices are really high and you have to add taxes when the bill comes...But the staff is very friendly!Hi there, thanks for leaving a review, sorry that you felt the cost wasn't worth it. Compared to other western style cafe's our pricing is around low-mid, so that should give a good idea of what to expect during your travels. Enjoy your time in Bali!
5 based on 401 reviews
Farm to table, locally sourced and sustainable. Three great words to sum up Chef Robert Erickson's style of culinary design. A sixty seats Sexy and Romantic restaurant.
The lovey staff seduced me with their special pasta of the day. Paired with a glass semillon from my country, I'm surprised to find this hidden fine dining restaurant in ubud. Everything was nicely done, the staff are lovely. Hat off to the chef.
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