Find out what French restaurants to try in Violes including Villa Saint-Antoine, L'Oustalet, Auberge de la Tuilerie, Carre Gourmand, Coteaux & Fourchettes, Hotel Restaurant Les Florets, Cafe Du Cours, Table Gourmande the Mogador of Chateau du Martinet, Nez! Bar a Vin, Villa Saint-Antoine
Restaurants in Violes
4 based on 78 reviews
Hidden gem on the Cotes du Rhone Wine Route. Bar/lounge, Casual Dining and Fine Dining. Spacious terrace in the middle of a lush garden Guest house with a pool, comfortable huts, children area.
This was recommended by friends in the area. The place is beautiful. We dined outside. The service was excellent and the salad of mushrooms was exceptional! The presentations are lovely, especially the desserts. There was an off-putting smell the day we were there - fertilizer or a sewage issue perhaps? But everything else was wonderful!
4 based on 210 reviews
On Friday, February 1st, the staff of Le Nez outdid themselves for their truffle evening. A six course meal with truffles or as was statedâtuber melanosporum! Six coursesâcou Farsi truffé, tartare de barre à la truffe, brouillade dâÅufs à la truffe, consommé de bÅuf truffé, brie truffé, et pomme au four truffé. What an evening! Great ambiance; friendly folks.
4 based on 86 reviews
Vous découvrirez une cuisine bourgeoise à la table du Mogador, restaurant du Chateau du Martinet, une ambassadrice de la gastronomie française à la tonalité provençale faite a partir de produits frais et au possible de nos amis producteurs La carte des vi
Pour nous une vrai belle découverte. Une ambiance et une déco ancienne certe mais totalement en harmonie avec la bâtisse. Un repas très bon, avec des produits cuisinés maison et de bon gout. Quant à la maîtresse des lieux, qui dans différents avis est tant décriée, c'est une vrai personnalité. Une personne entière qui ne cache pas ces ressentis dans les 2 sens.. Dans tous les cas, c'est une personne qui a beaucoup de mérite et qui n'hésite à diversifier les activités du château pour trouver sa clientèle. Merci pour ce moment..
France Food Guide: 4 Gastropub food Must-Eat Restaurants & Street Food Stalls in Rocbaron
4 based on 353 reviews
Great for couples, solo or groups. Various set menus at 24, 30, or a la carte. Signature is the duck brochette hanging from vertical steel ring. Daube excellent. Puddings also brilliant, Service slowish (78 covers), maybe a bit understaffed, suggest get there early. 7.15. Eat outside on the narrow terrace under plane trees. Only quibble is v limited kids menu,
France Food Guide: 4 European food Must-Eat Restaurants & Street Food Stalls in Landerneau
4 based on 416 reviews
Thierry and Dominique Bernard whose family is established since 1960 to Florêts, town of Gigondas, invite you to visit them. A magnificent terrace, adorned with more than century-old trees of various species, first amazes you. Then you enjoy the view, the
Great food and wine!The menu is in French and English.Although it is somewhat limited, selections change often.We thoroughly enjoyed our meals from start to finish.(I thought my adult daughter and husband were going to faint with joy when they saw the wonderful cheese cart coming their way.)Madame, Thank you so much. We are so happy you enjoyed your meal.Looking forward to welcome you again.Best regards.Thierry
France Food Guide: 3 Grill food Must-Eat Restaurants & Street Food Stalls in St Chamas
4 based on 638 reviews
Perfect birthday lunchLoved everything about this restaurant. We sat outside as it was summer and lunchtime. The service was perfect and the sommelier was very knowledgeable and offered us a wonderful reasonably priced wine. Food was stunning - i had the lobster and cold melon foam starter and the tuna steak to follow which was cooked to perfection. Great food, very attentive service and lovely setting and all at a very good price. very happy customers!
4 based on 289 reviews
Le Carre Gourmand is a salon de the in Provence, France
We visited Carre Gourmande based on tripadvisor reviews, but sadly we were disappointed to find that reality did not match up. We both ordered chicken, which was tasty and tender, if rather ordinary, and came served with a mustard sauce. Sadly, the accompanying herby potatoes spoiled the meal, being hard and undercooked.The visit was particularly disappointing because we are always on the lookout for places to take our vegtarian son when he visits. Carre Gourmande has a menu approximately 70% vegtarian, however an inability to cook the humble potato does not inspire!
Auxerre, Food Guide: 4 Tunisian food Must-Eat Restaurants & Street Food Stalls in Moneteau
4 based on 136 reviews
For more than 20 years, La Tuilerie restaurant welcomes you within an exceptionnal site to offer you an authentic food, exclusively produced with fresh seasonal and quality products. In the very heart of a bucolic stylished garden with a unique view on th
The menu is chosen for you and delivered in several courses from starter to desert - the food was ok but nothing special and this formula seemed to be conceived to make life easy for the chef. Everyone is served the same meal therefore you eat what they want rather than what you choose. we started with a terrine and then a roasted pepper with fish, some veal, some cheese and a fruit tart, all fine but far from gastronomic and rather large portions, it was hard to eat everything. The wine was good but not matched to the food although available by the glass, it was reasonably priced.
Lille, Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Lesquin
4 based on 629 reviews
LâOustalet is a âhouseâ that stems from a shared passion between Famille Perrin, a family of winemakers and Laurent Deconinck, a Chef. Located next to the restaurant in Gigondas. It is a mix of contemporary and authentic style at the heart of our Mediterr
I spent three nights in Gigondas, and the middle night, a Saturday, I had reserved L'Oustalet, yes, they can have a Michelin star. My sommelier mentioned the 375 ml page and I was intrigued, the '12 Villard de Poncin Condreiu was wonderful with the goat cheese/duck/++ tart and their starters. The '05 L'Arlot Vosne Romanee Les Suchets was exceptional with the roasted guinea hen, herbed excellently, and a plate of stunning goat cheeses. I had to switch to an Alsacian grappa for the molten chocolate. Friendly informed server, candid sommelier, great chef who met me as I left the restaurant and we had a conversation about wine and food. I'd go back here in a heartbeat. Excellent quality.
Where to eat Italian food in Eysines: The Best Restaurants and Bars
4 based on 78 reviews
Hidden gem on the Cotes du Rhone Wine Route. Bar/lounge, Casual Dining and Fine Dining. Spacious terrace in the middle of a lush garden Guest house with a pool, comfortable huts, children area.
This was recommended by friends in the area. The place is beautiful. We dined outside. The service was excellent and the salad of mushrooms was exceptional! The presentations are lovely, especially the desserts. There was an off-putting smell the day we were there - fertilizer or a sewage issue perhaps? But everything else was wonderful!
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