Reviews on French food in Sainte Rose, Basse-Terre Island, Caribbean including O' Severin, Chez Olivier, l'Habitation du Comte, O' Severin, L'Otantik Grill, La Sucrerie de Nogent, L'Escale, l'Otentik, Kaz A Pat, Kote Lagon
Things to do in Sainte Rose
4 based on 423 reviews
Creole and mixed food, barbecue, crepes Restaurant between beach and lagoon and also concert lunches, workshops of expression all year, we love the artists
Great location in the lagoon with a good variety of choices. The place was packed at 1:30 but we found a table in the shade by the bird feeder, be careful as the birds leave their mark.We really liked the Roquefort mussels and homemade bread. The mi - cuit marlin was overcooked and we mentioned it at the end and they kindly offered us coffee on the house. It's also customary to pour yourself a free digestif drink.
4 based on 334 reviews
FOR TAKEAWAYS or in place. Burger ,vegetariens ans vegan food,beef,kebab,lion fish,wine ,punch,lunch and dinner.open everyday exept sunday
Chose to have a non fussy meal this night my husband chose a burger which he thoroughly enjoyed and I had fish and chips which was delicious, very small place right by the road but don't let this put your off, the service and food were great.
4 based on 691 reviews
This restaurant is along the drive that leads to the beach at Grande Anse. It features a creative, high-end menu and excellent cocktails. Weâve had several good meals here, usually consisting of fish or crayfish prepared in a variety of ways. Iâm not a huge fan of accra, but the ones made here are excellent. Most of the staff is quite pleasant and very efficient. (We did run into one outlier who barked at us about our imperfect French, but even she mellowed out eventually.)Weâve eaten both lunch and dinner here and the place is always packed â so come early, or make a reservation.
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Nous nous sommes arrêté dans ce restaurant par hasard. L'accueil est agréable, les propositions du chef sont très bonnes avec des produits frais ! Au top !
4 based on 55 reviews
We went there yesterday. We speak French and that has to be mentioned but we had a great time there. I mentioned to the owner that this place looked maybe more like a museum than a restaurant. It has hundreds of artefacts from other times and the owner will be delighted to see your curiosity. The food was great and prepared extremely carefully using ancient recipes. I had a Colombo of Pork and my wife had a braised chicken that was prepared with sugar cane. Absolutely fantastic, and the side dishes were amazing too. After the meal we discussed a little more with the owner and my wife was interested by a picture in the main hall. The owner noticed it offered us a replica of this beautiful drawing of the 18th century. We were just mind blown... What is amazing with people from Guadeloupe is that as soon as you show curiosity and interest in their culture, they open their heart and it is sometimes unexpected.Would love to come back and learn more about the history of this place...
4 based on 125 reviews
We had a very nice lunch,The fish was fresh and well prepared. The French fries were freshly sliced and baked( not freezer).The meat from my husband was tender en well cooked.The waiter and owner of the place was very friendly and helpfull.The kitchen is simple, but good for a good well prepared holiday meal.
4 based on 63 reviews
très bon accueil, on a très bien mangééquipe dynamiquetrès proprele seul hic, un peu cher par rapport aux mêmes prestations dans d'autres restaurants
4 based on 99 reviews
We selected the 2 course meal option for 25 euros and couldn't believe the portions, not to mention the delicious quality of the dinner. We had an octopus appetizer with puff pastry, and a foie gras appetizer. The lamb shank and fish main courses were served with various sides and also good. We didn't have room for dessert but they were very tempting. With a bottle of wine and water our bill was less than 100 euros.
4 based on 148 reviews
Everyone (especially Jacqueline!) made us feel right at home in this large, welcoming restaurant and bar. The food is prepared with love and skill, the portions are huge and the drinks are generous as well. Very authentic cuisine and experience overall. You should not miss this place if you're in the area. It's a nightclub on the weekends as well, but we were there during the week.
4 based on 63 reviews
très bon accueil, on a très bien mangééquipe dynamiquetrès proprele seul hic, un peu cher par rapport aux mêmes prestations dans d'autres restaurants
Sainte Rose Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Sainte Rose
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