Reviews on French food in Roques, France including Le Florida Boutique-Hotel & Restaurant, Bistro Sale Sucre, Le Bistro de la Cave, L'art de Vivre, Le Balcon, L'Atypik, restaurant de l'Hippodrome, Le Sarment, Jeff Envoie du Bois, La Falene Bleue
4 based on 123 reviews
We had to drive for an hour but well worth it! Every course was filled with innovative flavors and beautifully presented and explained. All details were well thought out... the butterfly theme even on the magnet holding down our âlâadditionâ. We will highly recommend this place tucked away in the Gers country side. Thank you Fabien & Hélène for having the courage to start this bistro !
4 based on 507 reviews
JEFF envoie du bois!!! propose une cuisine française contemporaine et raffinée, dont les spécialités évoluent régulièrement au fil des saisons. Vouant un véritable culte aux produits du terroir, la cuisine de notre jeune chef, privilégie quotidiennement l
We stopped for lunch at Jeff in July 2017.The daily menu of veal sweetbread and pêche Melba was very well presented and good.The terrace is tucked away in a corner and perfect for eating in the shade on a warm day. The inside is striking. Only the speed of service was disappointing. I anticipated a fairly quick lunch, having taken the daily special but it took more 30 minutes to get the main. So it's a restaurant best enjoyed when you are not on a schedule. Hello , and thank you for this nice comment ... very soon !!! Régis Cazaux, & Thomas Lloret, ainsi que toute l'équipe de JEFF envoie du bois!!!
4 based on 306 reviews
Restaurant traditionnel et locale avec une touche méridionale Cuisine Authentique et conviviale Des menus a partir de 20 ⬠( entrée , plat , dessert ) plat du jour en semaine a 9 ⬠En direction d'Eauze a 5 min en voiture du centre ville , face a l'église
Le Sarment is the epitome of âordinaryâ French restaurants when they are âup to parâ: simple, extremely tasty cuisine using quality ingredients, served in a pleasant but not OTT setting (even if it means that outdoor tables are actually on the - admittedly not terribly busy - main road) with HIGHLY professional service (albeit not starched collars and white gloves). The côte à lâos special on the day we visited was simply delicious, pan fried and served with VERY garlicky pommes à lâhuile (potatoes in a pan with lots of oil which come out soft with just a touch of crispy).Merci pour votre commentaire . Nous faisons le maximum pour nos clients .... nous sommes près de la route mais il faut des restaurants un peu partout pour faire vivre une ville ... nos pommes de terres sont cuisinées avec de la graisse oie de canard ! Peut être aurons nous le plaisirs de vous revoir dans le Gers à Condom A bientôt
France Food Guide: 3 Grill food Must-Eat Restaurants & Street Food Stalls in St Chamas
4 based on 175 reviews
We often visit this restaurant on our occasional visits to Auch. It is consistently good. The food is freshly cooked on the premises, and is very tasty. The menu at 14.50 euros comprises three courses, with a generous glass of wine included. The dessert selection is amazing - varied, home made, and there is a choice of one generous dessert, or four mini versions.The staff are efficient and the welcome is warm and friendly. The decor is fresh and original. Highly recommended. Booking may also be advisable, especially for lunch.
4 based on 134 reviews
Friendly restaurant with great value Menu du Jour.Food was well prepared and the waitress very friendly and helpful.The salade de la mer was wonderful with crispy fish, fresh smoked salmon and croutons.The mains meals were large portions. The crispy salmon fried with pesto and garlic was very tasty and filling.We found the portions were more than sufficient and skipped the dessert.House wine was available by the glass and adequate.The quiet town has an interesting history and its worth a walk around before or after a lunch at L'Atypik.
Auxerre, Food Guide: 4 Tunisian food Must-Eat Restaurants & Street Food Stalls in Moneteau
4 based on 172 reviews
Our restaurant is located in a house of the 18th century; it has been built by French âcompagnonsâ on moat of the 13th century. The diner room itself is also of the 18th century, with antique fireplace and sculptures. Our cook tries to honor this historic
The Ravioles Foie Gras der Gers with sauce aux figs is sensational!! I highly recommend trying it!!The local Gers duck was well prepared, tender and high quality.Combine that with the lovely view over the square, friendly helpful service, nice decor and you have a winning lunch.Red and rose wines by the glass were very good.You can choose to sit on the balcony, providing an elevated view over the square.I would have lunch here again when next in Condom.
Lille, Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Lesquin
4 based on 224 reviews
We were recommended by hotel Henry VI and so pleased they did. The menu is short, but all local. The food is amazing, beautifully cooked and seasoned to perfection. Our experience was made even better by the lovely waitress who was helpful and friendly. Would love to dine here again.
4 based on 191 reviews
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We were for lunch and enjoy the fresh and local food. The hospitality was just wonderful.The atmosphere was very friendly.Wish to come back again.Thanks a lot..
Where to eat Italian food in Eysines: The Best Restaurants and Bars
5 based on 70 reviews
Lunch untill 3 p.m. at democratic prices. In rhe afternoon you can enjoy ice cream, waffels or pancakes on the terrace.
As we are not seasoned âfrenchâ travellers we were delighted to find this bistro open and selling food after 12! Peter greeted us with open arms and gave us some amazing recommendations from the wine to the carbona au pollet. It was delightful. Hilde explained the desserts to us, so we had to stay for more. Well worth the stop and you will be well looked after and attention to detail is evident. Thank you so much for feeding us and also giving us some top tips to see in the area x
4 based on 350 reviews
Went here three times during our month long stay in the Gers. Excellent cooking, professional service, imaginative food and a great atmosphere. The limited choice Menu du Marche at 19 euros for mid week lunch is excellent value but our evening dinner was outstanding. Many thanks, we will be back for sure!
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