Countries
Best French food near Le Quesnoy, France
Find out what French restaurants to try in Le Quesnoy including Les Fines Gueules, O Fil des Saisons, La table d'Oliv, Le Mormal, Le Bellevue, Les Forges, Au Plaisir Gustatif, La Flambee, La Carpe D'or, Les Vergers Tellier
10. Les Vergers Tellier
Overall Ratings
3 based on 15 reviews
Reviewed By sebastienvdb
Belle salle mais un peu bruyante, le magasin propose des produits régionaux, pour le restaurant si vous mangez une fois vous êtes satisfait, par contre si vous revenez vous vous apercevez que les portions ( viande ou poisson ) sont tous de même taille , avec la même sauce, identique pour les accompagnements ( petites endives calibrées ou ratatouille ) aucun doute ce n'est t pas mauvais mais on voit bien qu'aucun produit n'est fait maison : il manque un bon cuisinier à la place d'un réchauffeur de plats!!!!! par contre en entrée la tarte au maroilles est faite maison et ça se sent!! éviter les desserts industriels et surtout si vous n'avez plus de pain durant le repas n'en réclamez pas vous risquez d'avoir du surgelé; il y a un bel effort à faire pour revenir au restaurant d'il y a quelques années!!!!
9. La Carpe D'or
Overall Ratings
3 based on 39 reviews
Reviewed By Paul S
This place has a free car parking in front and a nice view on the city walls. Clean restaurant with efficient service, but the food did not impress me although this is a personal opinion (I'm not fond of the French cuisine in general).
8. La Flambee
Overall Ratings
4 based on 120 reviews
Reviewed By alfonso m
excellent food , nice helpful service, the meat was really really good and the Champagne and the Kir Royal perfect.thanks a lot
7. Au Plaisir Gustatif
Overall Ratings
4 based on 34 reviews
Reviewed By Pasha1965
On our way home from Paris, stumbled into au plaisir gustatif. No nonsense food cooked to perfection. Excellent price/performance. The decorum is perhaps not in line with the chefs capabilities. But who cares. Absolute tip if you are around.
6. Les Forges
Overall Ratings
4 based on 120 reviews
Reviewed By Carottelines
Premier essai pour 'anniversaire de ma mère à 20 Prix à la carte correcte avec pas mal de choix Menu à 35 euros avec une coupe de campagne entre 5 et 6 choix pour entrée plat dessert ce qui es à la carte et quasiment dans les menus donc c rentable pour les clients Viande excellente ainsi que la cuisson Petit bémol sur l accompagnement du saumon pas de rizDe plus soft vendu au verre à 3 euros (cela fait cher) avec peu de bullesEt 2 choix'pour les enfants c limite
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5. Le Bellevue
Overall Ratings
4 based on 66 reviews
Reviewed By Angela D
This is a regular treat - technically it's a pizza place (the pizzas are cooked in front of you), but there are other dishes (magret de canard for example) and Bertrand often recommends meat that he knows is top quality. Extremely friendly, always quite full (you need to book at the weekends) - Bertrand knows all the regulars and their favourite dishes.Normal prices for a restaurant like this - but the quality and the generous portions make all the difference.
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4. Le Mormal
Overall Ratings
4 based on 167 reviews
Reviewed By Len T
Recommended to this restuarant and it lived up to expectations. The fact that a lot of local French people were dining was a good reliable sign. Food freshly cooked. Steaks done on a log fire before your eyes. Best steak I have had in years. The bottle of Bordeaux was half the price it would have been in Britain. Friend had veal in bacon wrap which looked nice, he cleared the plate so I guess it was as good as it looked. Good cheeseboard. Crime Brûlée for sweet was excellent. Very reasonable bill.Monsieur, merci pour votre commentaire qui nous fait très plaisir !Effectivement, nous mettons tout en Åuvre pour offrir une cuisine de qualité, préparée sur place, à partir de produits frais rigoureusement sélectionnés. Au plaisir de vous recevoir lors dâun prochain séjour dans notre belle région.Nous en profitons pour remercier tous ceux qui ont commenté leur passage dans notre établissement. Toutes vos remarques, « négatives », nous poussent à nous remettre en question en permanence, de manière à offrir un accueil, une cuisine et un cadre, à la hauteur de vos attentes. Quant à vos encouragements, ils vont droit au cÅur de toute lâéquipe et les récompensent de leur investissement.Merci à tous.Marie POISSON. Cogérante. 06.18.50.30.34
3. La table d'Oliv
Overall Ratings
4 based on 152 reviews
Restaurant brasserie 50 places Produits de qualité Deco moderne accueillant Restaurant tenu depuis 2011 par olivier et carole
Reviewed By Jaimiecook
I used to live in the North of France and have been back over and over again to la table d'Oliv since. It is located in the lovely Avesnois region near Valenciennes (only accessible by car). They have an extensive menu and everything is super fresh. The dishes are simple and made with quality products, mainly local. The carbonade flamande - tender beef cubes cooked in local Jenlain beer served with home fries - is particularly delicious. I can never resist the escargots as a starter and everything else I ate there is great. Don't miss the tasty small French moules de Bouchot in season. Needless to say the "ch'ti" service is the most friendly. Great desserts too! Great value for the money, reasonably priced. Restaurant is fairly small and often full as it is very appreciated by the locals so it is best to reserve. I highly recommend it. Enjoy!
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2. O Fil des Saisons
Overall Ratings
4 based on 122 reviews
Reviewed By Judave
One of the shopkeepers in Le Quesnoy recommended this restaurant to us and I am so pleased they did as we received great food and service. I chose one of the plate du jour a pork chop in this wonderful sauce and my partner had the house hamburger. We also had a great dessert each creme brûlée and the tarte tartain, which was made with apples. It obviously is a favourite with the locals, it was quite busy and we were lucky to get a table. The prices were reasonable for the quality of food, a restaurant I would love to return to and one I recommend you try if you are in Le Quesnoy.
1. Les Fines Gueules
Overall Ratings
4 based on 257 reviews
Reviewed By JindÅich M
After the glass of champagne I had the snails as a starter. For main course I took some beef with vegetables. Unfortunately I don´t remember the name of my desert, but it was perfect as all previous courses. Waiter recommended us special kind of wine for each meal. Besides of standard menu they put on our table the large black board with daily offer, that was really funny. Unfortunately, both menus were only in french.
