Top Restaurants in La Gaude
Countries
Best French food near La Gaude, France
Discover Restaurants offering the best French food in La Gaude, France including Ogram, Bootgrill Restaurant, Mirabelle, La Guinguette Gaudoise, La Gaudriole, La Table du Cantemerle, Saore, L'Ambroisie, Les Agapes, Le Michel Ange
Restaurants in La Gaude
10. Le Michel Ange
Overall Ratings
4 based on 325 reviews
I try to change the opening hours of the restaurant but I can not get the evening hours. you do not accept the following times: 19:00 - 21:30 for the following days Tuesday, Wednesday, Thursday and Friday. How should I do it?
Reviewed By Foodange
In one of the many squares in Vence old town youâll find this lovely restaurant, with space indoors and out and a charming patron, Michel.The menu (in French and English) is ever changing, some written down and other dishes on a board. We had the plat midi, which included starters of a crunchy salad and a huge plate of large prawns, then sea bream and a really tasty boar and venison stew with polenta. A pichet of local wine was great value.Michel originally showed us to the table that would be in the sun the longest and when the sun did disappear from the terrace he even moved our table right next to the entrance to catch the last of the rays over coffee.A bit surprised that the toilet was actually directly off the kitchen but didnât detract from a perfect meal.
9. Les Agapes
Overall Ratings
4 based on 587 reviews
« Agapes », feminine plural noun: "feast among friends"Les Agapes is first and for most a kid's dream, Jean-Philippe Douroux's dream. With a cooking and pastry training background, he makes his dream come true at 28 years old, becoming chef of his own res
Reviewed By KJA3
My delightfully served prix fixe menu was pleasantly affordable. After an amuse bouche, I had a luscious pea soup that was beautifully served with crisped slices of baguette, asparagus, and bits of other vegetables. For my main course, I had a wonderfully tender roast guinea hen with whipped potatoes and various other vegetables. And I somehow found room for a very tasty dessert of strawberries with a bit of gelato and macaroon-like bits. Scrumptious!
8. L'Ambroisie
Overall Ratings
4 based on 299 reviews
à proximité de Cagnes-sur-Mer dans le village de Vence, le restaurant L'Ambroisie vous invite à la découverte de son cadre idyllique dans une chapelle du XVIIème siècle meublée avec finesse. Au rendez-vous, une cuisine française gastronomique concoctée av
Reviewed By Foodange
We treated ourselves to lunch at this lovely restaurant in the beautiful, sleepy (for winter) town of Vence. We both had the Menu Découverte, which at â¬39 each was phenomenal value.We ate mise en bouche, 6 Normandy oysters, sea scallops and artichoke emulsion, chicken supreme with celery risotto and wild sea bass. For dessert we enjoyed tarte tatin and cheese (at no extra cost â other places please note!) Between us we had 3 wines by the glass and for each of them the maître d' brought out the bottle to show us, a nice touch. He also spoke to us only in French, though he knew were speaking English together. We do speak fluent French but so many places feel they should address us in our language so this was a refreshing change. Right at the end, as we were leaving, he proved that his English was fluent so we were doubly grateful!Just before we left the chef himself came out to greet all the diners. We will be back.
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7. Saore
Overall Ratings
4 based on 130 reviews
Mediterranean food
Reviewed By Joseph R
what a great surprise ! new Corsican/Mediterranean cuisine with a great team . outstanding product and very good taste and flavor.You must visit this pace at least 3 times to enjoy great meal.The "Corsican burger" is just amazing. Restaurant is run by a friendly family
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6. La Table du Cantemerle
Overall Ratings
4 based on 318 reviews
Reviewed By Guentherschlemmer
We stayed 1 week in this wonderful hotel. The kitchen is Phantastic. We had 4 times dinner in this week. We enjoyed every meal. The chef de cuisine is a man , very nearly at a Michelin star. We are sure, we come back , next year or later. Many thanks for your kind feed-back! We look forward to welcoming you again at the Hôtel restaurant Cantemerle for another stay!
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5. La Gaudriole
Overall Ratings
4 based on 204 reviews
Reviewed By MarkAnnaLondon
We visited La Gaudriole based on a recommendation. There were 6 adults and 3 children in our group.The restaurant was very busy for dinner, but we had reserved in advance (which I recommend you do).The service was good, if a little stretched, due to the restaurant being full.The starters were good, if not fantastic.The main courses were great. I had the speciality merda de can (homemade pasta in pesto), with a wild boar stew. It was really delicious and a substantial portion too.The house wine, served in pitchers was pretty decent.Everyone else in our group seemed happy with their food, so overall a good result.
4. La Guinguette Gaudoise
Overall Ratings
4 based on 443 reviews
Reviewed By gwan06
First advice: reserve ahead! This restaurant features traditional Nicoise cooking and it's hearty stuff. Their featured dish is fresh vegetables and Beef, simmered for hours. With their "daube" as it is called, comes a local recipe for Nicoise ravioli. Also, in season, you can get stuffed small new vegetables, including battered and fried "zucchini" squash flowers. As I said, "come hungry"! Prices are mid-range and reasonable for what you get. Their local wines are usually well paired and reasonable, too. Restaurant only, not a hotel. Try La Gaude or St. Jeannet for local hotels, away from the coastal hoards of tourists. Annually closed from mid February to mid-March. They also have a good website. (see TripAdvisor link)
3. Mirabelle
Overall Ratings
5 based on 338 reviews
Reviewed By jacques d
outstanding place ! the staff is friendly and professional . and the food is really fantastic ! and really affordable for a "gastronomic menu"i ve been there last years and...I'LL BE BACK ...dont miss it !!!
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2. Bootgrill Restaurant
Overall Ratings
5 based on 291 reviews
Bootgrill est une Taverne Américaine spécialisée dans la cuisson du BBQ au feu de Bois. Notre Slogan est à lâimage de notre Ãtablissement #No Beef #No Beer #No Life pour créer Un lieu improbable ou reflette L'authenticité en toute simplicité THE SHACK BOO
Reviewed By Natasha F
This place is simply the best BQ I have had on this side of the pond. Hands down. Everything served at the Bootgrill (and I have tried pretty much everything!) is lovingly prepared and cooked by Thierry. You can feel the passion in the food. I mean, octopus and pickled onions, scallops grilled int he shell, grilled lobster tail and potatoes, and of course, the tomahawk... The food is great, and the service and atmosphere are a solid YES! There is an air of friendly banter throughout the dining area, as good food and good humour go together like beef and beer! Speaking of beer, a great selection of local and not so local craft beer. Including my favorite, Blue Coast!
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1. Ogram
Overall Ratings
4 based on 89 reviews
A marvellous way of cooking coming from France, Russia and Italy.
Reviewed By Guillaume C
Amazing Mediterranean restaurant to discover in Nice, 5 minutes by walk from the Negresco hotel and the Promenade des Anglais. Succulent seasonal dishes at a good price, the chef is a former cooker of Gordon Ramsay in NYC and Zebra Square in Paris. Music Live on Friday night. Try Enjoy & Go back <3
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