Find out what French restaurants to try in La Croix-Valmer. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in La Croix-Valmer
4 based on 337 reviews
We had such a great lunch at Saveurs Sincères that two days later we decided to go back there - Food Lovers, just go there! It's an exquisite cuisine made with love and creativity. Good wines from the region. Very fair Prices. Fantastic waiters, great atmosphere. ça vaut le détour, like Guide Michelin would say!
4 based on 485 reviews
It is one of the smaller restaurants, where you find one next to the other in Cavalaire-sur-Mer. Very friendly Mr. R will guide you through some suggestions and puts you at ease.We had dinner here and had the Orange duck breast brochette; which was really wonderful. Can't remember having had such a sweet piece of duck ever.
4 based on 418 reviews
My hairdresser recommended this unassuming little bistro on the pathway leading down to the beach. The set meal looked uninteresting, so we had a superb two course lunch on a blistering hot day. The service, standard of cooking and quality were all first-class.It is well worth a return visit next time we go to La Croix Valmer
4 based on 546 reviews
Toute l annee 7/7 midi et soir formule du midi plateaux de coquillages gillardaux homards breton poissons de lignes pour 1pers pour 2 pers viandes grillees specialites de la region du moment Uniquement produits de saisons equipe jeune et dynamique pour vo
We havenât managed to eat here, so canât make any comments about the food (apparently itâs great), but beware of the customer service. Made reservation by phone and specified itâs for 14:00 - upon arrival were told in a cold and arrogant manner that the restaurant closes at 14 saying they havenât understood properly. No apologies. Then reluctantly agreed to serve us all the while being unpleasant and extremely unwelcoming. The blond waitress with pronounced features definitely has a thing or two to learn about hospitality, customer management and politeness.Bonjour et merci de votre réactivité ( publication instantanée en 2h chrono)Juste 2 ou 3 precisions En premier lieux votre réservation a était faites à 13h15 avec pour seule information: â nous arrivons âLa qualité de l apel était effectivement très mauvaises , difficile de vous entendre et de vous comprendre En deuxième lieux vous arrivé à 14h15 ( en cette période de demi saison nous fermons la cuisine à 14h ) notre équipe attaque à 8 h du matin et reprend à 18h jusqu a 23h , les journées sont longues et en tant que chef d entreprise il me faut imposer des règles , ne vous en déplaise, ici c est la France pas l Asie ...Le monsieur très cordialement s excuse du retard ( routes etc...) aussi ma responsable lui propose de lui faire de petites choses , voir même quelques fruits de mer mais cela ne convient pas à madame qui se sent bousculé, après tout c est les vacances je peux comprendre, sauf que sans cuisinier difficile de proposer autre choses , l exigence a parfois ses limites . Nous respectons nos clients, c est notre priorité contrairement à vos propos mais si vous aviez réservé à 14h15 nous vous aurions tout simplement dis â non pas possible âA l impossible nul n est tenu , merci à monsieur pour sa compréhension et dommage pour l intransigeance de madame .Je vous propose donc de revenir et de vous accueillir, de vous servir personnellement pour dissipé cette mauvaise impression...Cordialement Eric
4 based on 720 reviews
First visit here today, Sunday lunch, been meaning to eat at Gassin for many years.Absolutely superb all round.Busy but great service, nicely laid out and excellent food. Fish soup, fresh sea bass between two and desert of the day, fresh blueberry tart.Nice bottle of my favourite âlocalâ rose, Minuty.10 out of 10.Will definitely return.Dear John,A big thank you for your comment that goes straight to the heart and that we will not fail to share with our entire team. We are delighted to have been able to fully satisfy you.We will be happy to welcome you again, soon your next desire to enjoy Gassin :) In the meantime ... follow us on Facebook #lemicocoulier Sincerely
4 based on 1564 reviews
Best make a reservation. First shift is at 19u15 the second 21u15. Service is friendly and good. The menu is about 35⬠for 3 courses. A lot to choose from for each course and all good flavours. We had the tataki tuna and fish soup. As main course we had sea bass with truffle mashed potatoes. As desert we cafe gourmandise, a must! All great food for a decent price served on a super terras. Bonjour Scara,Merci d'apprécier notre cuisine et notre accueil. C'est avec un grand plaisir que nous recevons et régalons notre clientèle.A bientôtBien cordialement
4 based on 386 reviews
This is by far the most scenic private beach in the area. From the views of Cap Lardier to the extremely well thought-out decor of the beach and restaurant areas, it is clear the owners have great taste and pay a lot of attention to details. The restaurant (lunch only) is excellent and their ability to deliver such refined and tasty plates on a beach is simply amazing. We've had various salads and fish plates as well as deserts and all were top notch. Even kids menus are tasty and appealing!Best spot in the area. Period.
4 based on 938 reviews
I've returned to this gem of a restaurant again and again.Always superb food and excellent service.Wonderful place for a sunset accompanied feast.I'll be back!
4 based on 413 reviews
Restaurant CHEZ CAMILLE, the home of the Bouillabaisse, lobsters and grilled fish, located at Bonne terrasse in Ramatuelle welcomes you everyday for lunch and dinner until November 2nd.
We last went to Chez Camille 7 years ago and tried it again last night. The bouillabaisse was outstanding. The new owner has definitely raised the standard of the food. Special mention to the Calamari cooked on the feu de bois. Recommended Dear TheWanderer62A big thank you for your note and your few words.We are happy to read your complete satisfaction and your loyalty. It is true that taking over Mr. Berenguier was a real challenge and your words encourage us to continue in this direction.We hope to see you again soon at CamilleSee you soon,Chez Camille
4 based on 224 reviews
Raffiné convivial et décalé...Enfin un Bistrot qui s'inscrit dans le nouveau courant culinaire de la Bistronomie. Lorsque la générosité,la convivialité et la simplicité s'allient au raffinement de la gastronomie, nait alors un courant nommé Bistronomie...
Have eaten here numerous times and is one of our regular restaurants. We have lived and worked here for 16 years and this was established in the last 3-4 years. Good food offered as a two course formula or a three course menu, both good value.
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