Find out what French restaurants to try in Gansevoort. Gansevoort is a hamlet in the town of Northumberland in Saratoga County, New York, United States. The hamlet of Gansevoort draws its name from Peter Gansevoort, a hero in the Siege of Fort Stanwix (Fort Schuyler) which contributed to the downfall of Burgoyne's army at the Battle of Saratoga during the Revolutionary War.
Things to do in Gansevoort
4 based on 73 reviews
Chez Pierre continues the tradition of being family and chef owned for the past 52 years. Serving the Tri county area with Traditional French and American Food. Open year round for dinner and seven days a week during Saratoga racing season. Located a shor
We enjoyed the pate and smoked salmon with toasted points.The French onion soup was delicious not salty like in other places.Our wild salmon entree was excellent which was poached with spinach green beans and potatoe Au gratin followed by cherries jubilee and cappuccino.Will visit again.
Where to eat Bar food in Gansevoort: The Best Restaurants and Bars
4 based on 350 reviews
The Mouzon House is a remodeled Victorian home on the edge of High Rock Park in Saratoga Springs, NY; a farm-to-table restaurant that is committed to providing exceptional food and service, in a uniquely beautiful atmosphere while supporting local farms a
Many trips to saratoga but first visit to Mouzon House. Nice atmosphere both inside and out with a New Orleans/Southern vibe. Crawfish Beignets were outstanding. All entrees were terrific (shrimp and grits, fried chicken and jumbalaya, bouillabaisse) and well grilled vegetables. Bread pudding/blackberry ice cream was a good finish to a great meal with very good and attentive service.Highly recommend.Hi there,Thank you for sharing your feedback and writing a review! We are SO happy to hear you enjoyed everything, including the atmosphere! We look forward to seeing you again in the future. Have a fantastic rest of your summer.
Top 3 Contemporary food in Gansevoort, New York, United States
4 based on 279 reviews
Ravenous features a wide selection of savory and sweet crepes for lunch, dinner, or weekend brunch. Locals also rave about the Belgian pommes frites - fresh-cut, twice-cooked French fries served in paper cones, with your choice of dipping sauce. Beer, win
This place is amazing. A bit of a wait as it is a small place, but they have a text cue system so you can walk around while you wait. Totally worth the wait. I got the Tijuana scramble crepe. Our entire party loved every part of this place. Jeff,Thanks for being patient and waiting a few minutes for a table. we are small, but my awesome staff keep things moving. The Tijuana is a new crepe on our menu. It is gaining popularity! Glad you enjoyed it. Thanks again for choosing Ravenous!DaveChef/Owner
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