Reviews on Fast Food food in Roy, Utah, United States. Roy is a city in Weber County, Utah, United States, along Interstate 15. The population was 36,884 at the 2010 census. It is part of the Ogden−Clearfield, Utah Metropolitan Statistical Area.
Things to do in Roy
3 based on 34 reviews
Im never disappointed when i get food from Rancheritos. I usually always go through the drive-thru and it usually takes a long time. But everything they make is fresh. Its not sitting under a heater on a counter. So its always worth the wait. Chili relleno burrito is my fave!!
Where to eat Sushi food in Roy: The Best Restaurants and Bars
4 based on 32 reviews
The Chic-Fil-A corporate model is to show a friendly face and be welcoming and helpful. We were there to get some take-out and we decided to walk in since the drive through was packed. The counter was open, no waiting. As we took a minute to decide what we wanted, the staff were coming and going, and were friendly enough, but sadly some of the patrons weren't all that nice. That's not the restaurant's fault, but it did detract from the overall experience though.We like to grab a bit to eat at Chic-Fil-A when we get the chance since there's not a full-service store in our town. The food was served quickly enough and was delicious. I mean what's not when you get some extra Chic-Fil-A sauce to put on it? All in all this was a good experience and we'd be happy to go back there when we are in town again.
Arby's is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arby's was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh, craveable meals since it opened i
Preatty must like any other Arby's. Food is good, fast & hot. The stuff here does a good good. It's a good place to go if you need it fast and good without spending a ton.
Laid-back counter-serve Mexican chain with Baja-style tacos & burritos plus gluten-free options. Ultimate fresh mex made your way - exactly as you love it!
I really like Cafe Rio and heard the Costa Vida was identical, so I was excited to have dinner there. The restaurant is set up the same, you order and walk along as they prepare your food to your liking. When you order a salad, they place the cooked tortilla in the bottom of the pan, then add ingredients on top. However, unlike the other restaurant, they use a soup ladle for the toppings, which allows the liquid to sit on top of the tortilla. By the time you eat your way down to the tortilla, it is a soggy mess. They really need to use a slotted spoon and drain the ingredients first.
Utah, United States Food Guide: 10 American food Must-Eat Restaurants & Street Food Stalls in Roy
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