Best European restaurants nearby. Discover the best European food in St. Moritz. View Menus, Photos and Reviews for European restaurants near you.. Although originally known as a summer destination, when the first snowflakes land in St. Moritz, so do the international scenesters, bundled up in the latest "Must Have" accessories. During winter, catch a ride on the Glacier Express from Zermatt to arrive in style. Cable cars ascend to three nearby mountaintops. Hundreds of miles of ski trails and a frozen lake comprise the area's most popular sports venues. Follow the Romans example and try one of the city's mineral springs, such as St. Moritz Bader.
Things to do in St. Moritz
4 based on 119 reviews
Ausgangs Dorf von Celerina, direkt am Fusse des legendären Olympia Bobruns und des waghalsigen Cresta Runs kommen Genussfreunde auf Ihre Kosten. Wir bleiben unserer Linie treu: Einheimische Spezialitäten, italienische Klassiker und Pizzen in unzähligen Va
Visited the latest edition to the Schrämli group restaurants!Need to make a reservation, the place is small but cozy!Had capuns as starters and after pizzas. All at its best, if you do not want to take car, although huge parking opposite, you can take bus as stop is 50 meters from there ;)
4 based on 258 reviews
Lunch on New Years Day. We had the fondue which was served with bread (as usual), boiled new potatoes, slices of pear, olives, sun dried tomato. All dishes come with a salad buffet starter. The Swiss wine was very good. Not a cheap lunch, by any means, but very good.
4 based on 404 reviews
The warm cosiness of old wood and authentic dishes that will dazzle even the most jaded foodie: a meal at Chesa Veglia is a truly unique experience, an absolute must-do while holidaying in Engadin, and a feast for all the senses. A historic farmhouse in t
I was very disappointed with this restaurant, at the entrance the staff welcoming you are very nice and kind but as soon as you go upstairs it is a different world...The pizza is very basic, you can easily have a much better pizza literally everywhere else! The guy that looked like âthe manager@ of the pizzeria, was so rude and was treating the rest of the guys working there so badly, even pushing them in front of the customers (shocking). Not sure why this place is popular but it did not impress me and my friends.
4 based on 1038 reviews
At Hauser's restaurant you can enjoy hot and cold meals from our international menu from 7:00 a.m. until 9:00 p.m. Hauser's restaurant is famous for its friendly, fast and simple service. Our specialty is "Hot Stone Grill" called "Pioda" too. Grill your f
My wife and I very much liked our dinners at the Hauser. We ate here one evening during a teo-night St. Moritz stay. When we are back in St. Moritz we will go here again. Wait staff was appropriately attentive, but not hovering over us. Other patrons in the restaurant appeared to enjoy their meals as well; we spoke with a few of them. Swiss/German menu for the most part as I recall.Dear Andy5573Thank you for your great review.So glad to hear you enjoyed your meal at our restaurant.Our menus are written in English, German and Italian, so that all guests can understand, or simply ask one of our kind waiters, they are always ready to help you.Looking forward in welcoming you again soon.Best regards from St. Moritz, the Hauser family and team.
4 based on 536 reviews
please visit this eatery. food is so good. service is excellent. price is affordable, especially for Switzerland standard.located in Hotel Laudinella surrounding. you will need to walk down some steps. we ordered beer and family pizza to share. the pizza was so so delicious and the portion is huge! best pizza ever!
4 based on 88 reviews
Restaurant-Bar with fresh and homemade house specialties such as: cordon-bleu, beef-tartare, gnocchi, pasta and hamburgers.
We were so impressed by this place, would highly recommend it to any visitor to the area. The staff are so engaging, the best so far in our trip Switzerland, happy to bridge the language gap with our English as well as help and encourage our basic Italian.The food was delicious, tempting me to try the dessert - only done so when the main course indicates the dessert will be worth the calories!!The meal started with a complimentary plate of cheese, meat and filled croissants. Nothing too big but what a surprise, and it was delicious to boot!We had the scallops pasta and gnocchi. Both are made in house - not common in Switzerland, or so we have found.Bravo Banfiâs Bar!! We will spread the word....... Bellissimo
4 based on 415 reviews
The pizzoccheri was delicious and portions were huge. Shared as an appetizer and then had skewers of venison and beef. Avoid the lasagna. Delicious wines by the bottle or glass. Our waiter Sameh was exceptional and made great suggestions. Seating can accommodate larger groups 8-10 plus and quaint Swiss decor. Would definitely return. Enjoy!
5 based on 104 reviews
Fine dining, aroma cuisine, multi-award winning: so far, so Ecco. Executive Chef Stefan Rolf Fliegauf and his team have made the Ecco St. Moritz restaurant into one of the best gourmet restaurants in St. Moritz. But the menu isnât the only marvel here, th
You have to book at this restaurant as it is popular. The food served is very rich and lots of courses. We had the seven course with wine pairing. Every dish was amazing. They serve additional dishes that is not in the 7 course so you have to be hungry when you go. Get ready for a hefty bill. 750CHF, however it will be the best fine dinning you will ever experience. A must for St. Moritz. Service outstanding.
4 based on 173 reviews
We came here jet-lagged and exhausted, and this place turned our mood right around! Simple but cozy and elegant decor, friendly and polished service, and delicious food. Highlights were the salad (!) and beef tartare.Not cheap but I donât think anything in this town is!
4 based on 267 reviews
This restaurant is by far one of the worst we have ever visited. The food might not be bad but the service is beyond worst. If you donât have nerves of steel definitely avoid it. Ps writing from the restaurant still waiting for our main course after 1.5 hours
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