Find out what European restaurants to try in Santa Vittoria d'Alba including Hemingway Cocktail Restaurant, La Cantina Wine Bar, Carpe Noctem et Diem, L'Osteria del Vignaiolo, La Crota, Ristorante Garden, Ristorante Il Vigneto con Camere, Il Falstaff, Tenuta Carretta, Piazza Duomo
4 based on 1209 reviews
I emphasis the word experience if you choose one of the tasting menus. And why wouldn't you if cacio e pepe on the ala carte menu is Euro 70!! Yes, you will spend Euro 700for two and you will be fascinated by the parade of small plates that are beautifully presented and delicious. Sure I wasn't a fan of a few of the 40+ items that came our way, however, the culinary ride you will be taken on is unforgettable. I often compare such an artistic and flavorful dining experience to buying expensive Broadway tickets. In a way, it's a bit of a show. However, a delicious one. The time and attention it must take to make the majority of the small plates has to be intense. Piazza Duomo is very similar to Blue Hill at Stone Barns in New York which only offers tastings - a bit of this and a bit of that of seasonal, flavorful items. I will mention just one dish - that is the salad made with 100 different garden items. Yes, you get an actual card with all the ingredients. The restaurant is not as formal as other top world restaurants and the decor was "interesting" - the corner wall nearest to me appeared to have to people in a sex position - but hey - did I mention it is an experience? The staff is attentive yet friendly. We were one of the last to leave and was happy to see Chef Crippa pop out to say hello. We were staying in Turin and trained it out. Note that Alba is a pretty place with lovely shops.
4 based on 193 reviews
Three years before my wife and I had a lovely dinner at the tenuta. This time i used their own webform to reserve a table for 31.05.2016. Within one week : no response. One day before the date i tried to phone them. No response. My wife and I showed up at the restaurant at the reserved date.... and the restaurant was closed. The next day i wrote a mail to request an explanation.... no response. This behaviour imho is unacceptable.
4 based on 150 reviews
Located close to La Morra, in a small community, this outstanding restaurant is certainty worth a visit. The restaurant is highly rated by most visitors. Chef Franco is clearly a talented chef and focuses on the best local ingredients the season can provide. For our visit, he made sure my wife's food allergies were accommodated, without sacrificing t all the excellence of our dishes. Service is efficient and friendly. As expected, the wine list is reflective of the outstanding wines produced in the region.
4 based on 340 reviews
Hotel restaurant, with beautiful terrasse and view on vineyards and hills full of Nebbiolo. The food is very Piedmont-focused, with delicious local veal, unavoidable pasta with white truffles of Alba or imaginative potato gnocchi with egg-yolk inside. Large wine list, a bit in young end but still with good and well priced offering
4 based on 239 reviews
The restaurant is also open to the public, it is characterized by a local cuisine in complete tune with the Slow Food philosophy and by a careful research in the choice of the products. The presence of products accurately selected by Slow Food is matched
This is one of the birthplace of the Slow Food movement and the food is amazing. We lunch and dinner there, and for dinner there was harmonization between food and wine and everything was percfect. A special place for who enjoy excelent cousine and good wines.Good morning,a great thank you for your wonderful rewiev of our restaurant, it is a pleasure for us to know that you appreciated your dinner here! We hope to see you soonBest regards
4 based on 257 reviews
More than three decades of experience make Chef Proprietor Danilo Lorusso an authority in terms of traditional Piedmontese kitchen. La Crota's purpose is to give his guests the warmth of italian hospitality, the genuiness of Langhe's food and people, and
5 stars for La Crota, top quality food, traditional dishes from the region with a master touch on top of it. I tried tagliatelle with white truffle and I have to say is something you must try, incredible. Also very good wine selection from winemakers of the area.
4 based on 1326 reviews
just in the center of Barolo valley, this restaurant is a little pearl both for food and wine and the lovely location. Menù is excellent ( try the Pancetta roasted) and wine superb. Correct the prices. Booking is a must.
4 based on 341 reviews
This restaurant is too charming. The service is good. The food is ok. I don't know if it is expensive, because I haven't paied the bill. I've been there in a work trip. It is near to Gastronomy University of Pellentia.
5 based on 133 reviews
La Cantina Wine Bar is a family run business situated between Verduno and La Morra. It has a large terrace with a scenic view. La Cantina serves Breakfast, Lunch, Gelato, Aperitifs, Wine and Coffee.
We've been coming to Verduno for years and have watched this bar evolve into a great little cantina. Family friendly, bilingual and great selection of local wines. They have recently introduced a menu and while we didn't have lunch here, we did come for drinks and were able to sample some of what they have. And even with the food and the wine, its still an outstanding bar for the best espresso in the area!!!
4 based on 220 reviews
Based in the centre of Albalies a welcoming and refined placewhereyou can breathe the air of Hemingwayâsscenes, from Paris to Havana, from Florian to the Harris Bar, sipping drinks until2am or sampling typicaldishes and delicious snacks. This small parlou
We had two meals in this restaurant. The first evening it was really very good, with an excellent fresh tomato sauce on our pasta, which was cooked to perfection and a delicious tagliata. We were so impressed that we returned the next evening, only to be somewhat disappointed. They were very busy as it was a Friday evening, and the food was simply not as good. I wouldn't go back there to eat at the weekend, but there were plenty of Italians having a pre-dinner buffet and drinks (the aperitivo), which all looked very interesting. I would stick to that next time.
Top 10 Mediterranean food in Santa Vittoria d'Alba, Province of Cuneo, Italy
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