Find out what European restaurants to try in Salon-de-Provence. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Salon-de-Provence
4 based on 226 reviews
My husband and myself visited this restaurant on recommendation from our hotel. We sat down to our table and ordered some interesting food we would not normally experience, and then my brother showed up unexpectedly. The staff were fantastic, seating him with us and putting the meals so they would be served together.Food was exceptional in quality and service was amazing, highly recommend the dauphinois!! Hope to come back some time as I am sure they will prosper with such a fine establishment.
4 based on 75 reviews
We came upon this restaurant while travelling through the town on our way to the Gorge du Tarn. What a treat it was! We had the lunchtime set menu in a wonderful courtyard. The service was superb and the ambience fantastic. Can't recommend it enough!
4 based on 676 reviews
One of the more popular restaurants in town, on the beautiful square with the towns famous fountain, so booking a table is recommended. We had a quick dinner on a weekday. Very friendly and fast service, by the waiters who speak english. Food was classic basic french bistro style. Recommended.
Top 6 Italian food in Salon-de-Provence, Provence-Alpes-Cote d'Azur, France
4 based on 180 reviews
Discover this gourmet restaurant and its panoramic terrace with an outstanding view on the Alpilles valley. A refined and inventive cooking to the Provencal flavors. It is the perfect place for a romantic meal, a gourmand moment with family or between fri
We were a middle aged lady's birthday party of 5 adults and 2 children - slightly too cosily fitted on one of the oval tables as pictured here. (unless TA changes the picture). The menu layout was simply confusing, as were the English translations of some of the dishes and Menu section headings ("A Gentleman's Stoll" became clearer when the waiter said "Flaneur" - apparently they think this not an English word). Things became slightly clearer once we had a French menu and could confirm that the "English" word "Perdraux" became "Perdreau" in French. And a very tasty Partridge it was too. Even without Arbre de Poires". Shot not farmed (unless the perfide Francaise dose them with shot). We had confirmed in advance that although unmentioned on their website simpler meals were available for children. These were not at all chicken nuggets and chips but real food at tolerable prices.The food was excellent. A really high "Michelin starred" standard. Service was polite friendly and helpful but nowhere near the staffing levels demanded by the Red Book. Staff and fellow guests at least pretended to be relaxed about the antics of the lively disabled teenager in our party.Menus at â¬45 and â¬60 not outlandish for the quality though unclear which was which. We were all charged â¬60 though only 2 of 5 adults had cheese. All had a preordered birthday gateau with one candle to relight as needed.As others have mentioned the wine list was not cheap - mostly over â¬100, but some ~â¬40. We ordered a Pouilly Fumy (?Fuisse?) which was good and 2 bottles of Ch Giscours (Bordeaux) which seemed reasonable at (IIRC) ~â¬56. I did not check the bill in detail on the night - at just under â¬600 for 5+2 it seemed near enough after the Armagnac (NO Eau-de-vie!!!) .The next day someone asked me why I had selected Ch Giscours - because I knew it and the price seemed tolerable - and indeed when we googled it they seemed to be selling at not much more that retail shop prices. Even more confused when we dug out the bill and found it listed and charged the other Bordeaux - Ch Senejac at â¬48. I don't know it so might not have noticed the taste if that is what we had - but I'm fairly sure I read the label at least for the first bottle!We had gone up the hill in 2 cars intending that half our party would taxi home, but at ~11pm they told us that despite trying 10 firms there were no Taxis to be had. Or Ubers. So one poor sober soul had to run a shuttle. But what if we had all been drinking?And finally - the view. An amazing huge panorama which will still impress you after reading tihs.
4 based on 89 reviews
We had an excellent lunch at L'Olivier (and saw it full on other occasions) from a really interesting menu, contemporary without trying too hard. Great service, excellent food and a lovely setting (outside, August). Reservations important (as seems to be the case everywhere half-decent in Salon). I would return here at any opportunity (we tried to re-book for a second visit on our trip, but couldn't get in), this seems to be a rare bright spot in an otherwise rather traditional and uninspiring food environment.
Where to eat Asian food in Salon-de-Provence: The Best Restaurants and Bars
4 based on 112 reviews
Ce restaurant est en premier lieu beaucoup trop cher pour ce qui est proposé, quantité plus que minimale. Très peu de choix, présentation non appétissante, le personnel n'est pas très souriant, les viande sont trop cuite, ils disent qu'il réapprovisionne souvent leur plat, Alors que la moitié des plats sont quasiment vide et pour finir on est restreint sur les dessert, quantité infime. Je ne qualifierai pas ce restaurant de buffet a volonté. à éviter a tout pris
4 based on 515 reviews
Knowing we were going to be in Salon-de-Provence at lunchtime, we had three restaurants which were highly regarded by reviewers. However, when we got to town, all three were virtually empty. Hmmmm . . . Lou Paradou, however, was packed with locals. We were seated within about 10 minutes, and we both ordered the lunch formula. The plat du jour was a delicious pot au feu, a generous portion served with a marrow bone, and dessert was galette de roi, the traditional seasonal almond dessert. Both were delicious, and for 12.50⬠our lunch was reasonably priced. We did see many pizzas being served and they looked delicious, as well. Should we be back in Salon for lunch, we would return to try other items on the menu.
Most Popular Japanese food in Salon-de-Provence, Provence-Alpes-Cote d'Azur, France
4 based on 433 reviews
We were recommended this restaurant and certainly were not disappointed. They offer a great lunchtime menu for 17 euro (2 courses) and the wine is from 5 euro a glass. The decor is stunning inside and they have an internal courtyard too. They had availability at 1pm on a summer weekday without a reservation.The food was all excellent. Highlights were the goats cheese salad with beetroot as a starter and the tender pork for main.Service was friendly and efficient throughout.
Top 10 Mediterranean food in Salon-de-Provence, Provence-Alpes-Cote d'Azur, France
4 based on 308 reviews
This is a restaurant for aficionados, for pros of real authentic, local food where quality of the ingredients is primordial. It is also Salon's best locale to accommodate a palate accustomed to tasty morsels.. be that morsels of foie gras, pied/paquet or other local delicacies. The chef and his wife along with her staff are wonderful folks bringing back a tradition of rich, healthy and tasty foods which, regrettably, are becoming harder and harder to find. the food is not complicated; it is well prepared; if a dish shown on the meny is not to the chef's liking, the staff will tell you and it will be not be served.Go and try the PIEDS PAQUETS, let Valerie tell you what you should drink with it and be prepared for a unique experience. Salon's best !
Where to eat Contemporary food in Salon-de-Provence: The Best Restaurants and Bars
4 based on 350 reviews
Good home style cooking, huge servings and definitely something for everyone.My French is reasonable but they were able to provide an English version for my husband. There are many choices, including beef en brochette (skewered beef cubes) a variety of chicken , duck and seafood, as well as vegetarian options.This isn't refined dining, but honest good plain French cuisine prepared by Madame, her husband is the host.Reasonably priced, and I have to say the dessert (chocolate cake) was absolutely outstanding.I said the servings were huge....I certainly couldn't finish my main, my husband ate 40% of it, whilst he chuckled that the two elderly ladies sitting behind us demolished not only their mains, but also the dessert.I would come back here because I suspect being good honest local cuisine, it's also consistent.
Most Popular French food in Salon-de-Provence, Provence-Alpes-Cote d'Azur, France
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