Reviews on European food in Reus, Province of Tarragona, Spain. Reus (Catalan pronunciation: [ˈrɛws]) is the capital of Baix Camp, in the province of Tarragona, in Catalonia, Spain. The area has always been an important producer of wines and spirits, and gained continental importance at the time of the Phylloxera plague. Nowadays it is known by its commercial activity, for being a centre for rock-climbing and as the birthplace of architect Antoni Gaudí.
Things to do in Reus
4 based on 207 reviews
Called in here as we wanted something a bit different and really enjoyed it.The food was lovely and very well cooked and tasty. The staff were very friendly and helpful and it was not expensive.We are definitely going to visit again.
4 based on 224 reviews
Very trendy, come here if you a) have plenty of money, b) are not a vegetarian c) can read Catalan and finally d) aren't hungry. My mother-in-law saw a documentary about coca de verduras in Reus and so when we were in Reus we wanted to try it, thinking was some sort of pizza-type thing. Found this very central restaurant on Tripadvisor and it had good reviews so we tried it. Very disappointed.The menu is on a small trendy board, no Spanish or English, and everything has meat or fish. We ordered coca de verduras and he said "shall we take the meat out?" so I said yes, as I hadn't seen any meat/fish amongst all the Catalan words but I was obviously wrong. It was 9 euros for something which was basically a flat hard cracker 2 inches by 6, made of sunflower seeds, with a few cooked vegetables on the top. 2 of those (my husband's with prawns) plus a beer and water for 20 euros was excessive, I thought. We wanted dinner but it was just a small snack in the end. Nice clean bathrooms downstairs through a sliding door, you have to ask where they are as you'd have no idea. The guy (owner or waiter) held the door open for us when we left and was friendly. but in the end we had gone in expecting something and it turned out to be something else. A shame.
4 based on 75 reviews
As a result we trawled a few streets and found Arties. A very good lunchtime menu, my wife and I both had fish, she sea bass with mushrooms (yes it does go), I had the cod. Both superb and the vegetables with them were delicious. We have already recommended to friends and will make straight for Arties when in Reus.Dear cityl0ver,Thank you very much for devoting part of your time to leave us a review about our restaurant, we are happy to know that you have enjoyed the menu of the day and have been comfortable with us. We thank you eternally for recommending your friends and we are delighted to see you again.
4 based on 177 reviews
Tapas y platillos para compartir en una de las terrazas más agradables de Reus. De proximidad y original. Excelente para tomar un gintonic o un coctel después de cenar.
As tourist, we choose this restaurant to take drink first and finally to eat. We were really happy. The waiter was nice with us, trying to suggest us what to eat and the food was delicious and well presented.The price is also acceptable comparing to the quality.I really recommend this restaurant to spend a nice time !
4 based on 370 reviews
A large group of us (50+) ate here for lunch. The food was excellent as well as the service. Hard to have a large group and get fresh, hot food. The chicken was unbelieveable, fell off the bone. The local hazelnut ice cream was to die for. Definitely would go back!
4 based on 565 reviews
My husband and I recently dined there.We staid inside because there were no place outside. The air conditioning was blazing and so was the music.Menus are presented like picture in a frame so heavy and uncomfortable to manage.The stool were too tiny and non suited for a proper dinner, just a quick bite.Tapas were the only item on menus, good but quite over priced. We had jamon iberico (nice), toasted bread with tomatoes (4,5⬠for four pieces), 4 croquetas (nice), octopus (half portion that was 6 little slides of pulpo on a little bed of mashed potatoes) and a chicken tapas that was like a flat wrap. Since we were still unsatisfied we ordered half a portion of fried chicken nuggets. With a tiramisù two large and one small beers and a small water the check was 60,25â¬. We are an authentic Culinary Circus and we create unique experiences around the table, Viaggiatriceneltempo. In Xivarri there is music from the 80s and the atmosphere is fun and festive. See you!
4 based on 312 reviews
Restaurant with style, creative Catalan cuisine, quiet atmosphere, selection of wines from the DO Tarragona province.
This small restaurant is brilliant. They cooked without delays an amazing level of service. The food was delicious, great wine and the staff was friendly and polite. I recommend the lunch menu, very good value for money. We'll come back!
4 based on 561 reviews
Myoos is a family run restaurant near Reus bus station, offering traditional Catalán dishes with creative touches, attractively presented. The midday menu-del-dÃa at 12.95⬠is excellent value for money. Service is attentive and friendly and the atmosphere very relaxed. Overall a very enjoyable experience.Muchas gracias por dejar su opinion en tripadvisor. Estamos encantados de que salieran satisfechos de nuestro local. Esperamos poder verles de nuevo por Myoos. Un saludo
4 based on 561 reviews
Myoos is a family run restaurant near Reus bus station, offering traditional Catalán dishes with creative touches, attractively presented. The midday menu-del-dÃa at 12.95⬠is excellent value for money. Service is attentive and friendly and the atmosphere very relaxed. Overall a very enjoyable experience.Muchas gracias por dejar su opinion en tripadvisor. Estamos encantados de que salieran satisfechos de nuestro local. Esperamos poder verles de nuevo por Myoos. Un saludo
4 based on 734 reviews
The menu had mostly Italian style food and you could create your own pasta dishes by choosing a type of pasta and whatever sauce to have with it. I had gnochi with a tomato, bacon and onion sauce. It was very good. My starter was a platter with very thinly sliced beef, sprinkled with rocket and chees and drizzled with a nice dressing; served with a home-made focacio bread which was delicious. The house red was excellent
Top 10 Mediterranean food in Reus, Province of Tarragona, Spain
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