Find out what European restaurants to try in Pleumeur Bodou including Grand Hotel Des Bains, Manoir de Lan Kerellec, Auberge de la Vieille Eglise, L'Hermine Blanche, Ti al Lannec Hotel Restaurant & Spa, L'Anthocyane, Creperie des Flots, Restaurant La Tourelle des Roches Blanches, La Maison de Marie, Le Borneo
Things to do in Pleumeur Bodou
4 based on 527 reviews
I have never been disappointed here. The quality/price is very good, we are warmly welcomed by professionals who are cool, have a witty tongue but are eager to fulfill our requirements.Of course the pizza is not a specific briton dish, but it is so good here I never forget to come at lunch or at dinner during my holidays.The service is excellent and good humored.A restaurant not to miss.
4 based on 390 reviews
We arrived for our lunch reservation, The chef, Daniel, welcomed us as old friends. (We have dined there several times previously, but only once a year.) Marie served all of the diners efficiently and in a friendly manner. Daniel made rounds of the diners asking if everything was to their satisfaction. The food courses were excellent in presentation and taste. We really enjoy this restaurant and shall return next year.Note: I believe that Daniel's menu is served only at lunch and not dinner.Merci de votre confiance et fidélité, Merci de votre passage généreux, le plaisir de vous revoir au printemps 2020. Amicalement, Kénavo. Marie et Daniel.
4 based on 322 reviews
This restaurant is located up an outdoor set of nondescript stairs. The climb is worth it! The view over the lovely harbor is spectacular, especially at night. Our meal was delicious and the service was very good. It excels in local fish -
4 based on 1231 reviews
Pulled in to space in front of restaurant and decided to try lunch, how glad were we.Have seen comments now re welcome but our greeting was excellent.The room was busy and full, there appeared to be one waitress and possibly two persons in the kitchen. The food was prompt, fresh and wonderful, two galettes for main and then crepes for dessert, and one flambe'd.Delicious, good atmosphere, prompt and very friendly service. Beautiful food
5 based on 440 reviews
We had the 46 Eur menu.Top quality food,experienced and attentive service.Mostly local guests.Modern interior design.Clearly above Michelin star level.Only suggestion is to quote prices inclusive the 20 percent tax.
4 based on 185 reviews
The food here is excellent, made with experience and passion. The selection is food is just about right, with local products like Brittany lobster (which was totally prepared, no cracking required).Staff are very friendly and attentive. The view over the sea and beaches was worth it even more.They have several dining areas, not just the one at the entrance.
4 based on 172 reviews
Le restaurant- boutique fine L'hermine blanche vous invite à partager un moment convivial autour d'une cuisine du marché, locale et en circuit court. Le midi: du mardi au vendredi , nous vous proposons des formules et le soir et le week-end une ardoise av
Best ever diner since we have arrived in Brittany. The staff is friendly, the atmosphere so cosy, the food (galettes) is stunning and they understand vegan requirement. Amazing !!! They customised a salad based on my request which was way better than anything I would have done myself I am really sad that we have to leave tomorrow, I would love to come again.
4 based on 325 reviews
We visited this restaurant because we heard the seafood was good and weren't disappointed. The gorgeous maitre d' didn't speak much English and we are dismal with French but she explained everything on the menu and in the seafood tank, we all nodded and smiled a lot and we and ended up with a wonderful fresh langoustine and lobster meal.
4 based on 264 reviews
The Daubé family and itsâ crew welcome you in this family house dating from the end of the 19th century with itsâ unique charm and elegance. The dining room with a « boat hull » framework opens on a Breton landscape which is made up of wild islands and co
Over several nights we enjoyed dining in the restaurant which is quite spectacular. We found the menu and the amuse-bouches somewhat repetitive. One evening we were offered a "plat de fruits de mer" as an alternative which we accepted but were not told there would be a supplement. In the event the tray of sea food produced was absolutely huge and would have been sufficient for four people. It had every shellfish one can think found in the region from crab to winkles. Obviously there were not the same "chef" skills there as on the classic menu, but it was an experience. Service on the whole was attentive and the maître is an exceptionally pleasant man.
4 based on 62 reviews
Our Cuisine: The spirit of welcome has permeated the very essence of the Grand Hotel des Bains since its origin. As a family run hotel, we want our guests to feel really at home here. We like the good things in life, and we like to share them with our gue
WE ate here twice. We only wanted to eat here once but had to a second time as the other restaurants in the port were closed on a Monday. Both meals were superb: French cuisine of the highest order with service to match, but not the overly superior style you used to get but professional and friendly and very much in the old-school style. Decent choice on the menu (but seafood didn't feature as highly as it could have done) with dished prepared with flair and style, well cooked using the best produce. Ample space between tables. The set menu was 39 Euros and represented very good value for money considering. Comfortable bar with roaring fire (most of the time in the evening) even in the summer.Dear Captain Picard,Thank you very much for your kind review, and thank you also for sharing it with the world!We are pleased to read you have recognized and enjoyed our fine cuisine, in a good atmosphere.We do have to admit that sometimes we use the fireplace in the summer time. Brittany...We are looking forward to welcoming you back soon.Please receive our Best Regards,Amaury LEGRAND
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