Discover Restaurants offering the best European food in Kleinblittersdorf, Saarland, Germany including Cafe Restaurant de la Paix, Auberge Saint Walfrid, Lui & Lei Osteria, Restaurant Auberge du Cygne, GaesteHaus Klaus Erfort, Grafinthaler Hof, Brasserie du casino, Le Petit Thierry, L Ecluse, KALINSKI Wurstwirtschaft & Gin Bar
Restaurants in Kleinblittersdorf
4 based on 373 reviews
The Kalinski's brothers Kalinski because the name combines everything that is important: Two passionate founder, uphold the tradition and want to expand your fresh ideas. And who want to take their guests on the plate, what it is. Just a good sausage Who
We followed the recommendations and it was a good experience. Fast and Personal self-serving Service. Sitting outside very closed to the main court. The dishes were tasty. Fries a special flavour. The mayonaise and the ketchup beside were kalinski-style we had only there. The salad was ok. But the sourrounding and the options afterwards were closed to. So we could recommend too.
3 based on 60 reviews
The restaurant is off a main road and close to the river which gives it a very quiet, secluded feel of intimacy. There is ample parking however and lovely outdoor seating for the spring and summer. Once inside there are actually 3 distinct seating areas; one is light and modern more in a French style and behind it is an area more Germanic in styling while on the opposite side is a room done in the typical dark woods of a Brauhaus. This said the menu reflects the same;a mix of traditional French and German cuisine to choose from and a good wine list as well.Service is prompt and depth of knowledge is a point of pride here. An example would be ordering the cheese plate and having staff know exactly where each cheese is from and what drinks best accompany them.This was a return trip for us and each time the meal has been well worth the trip and the price.There are menus offered as well as a la carte and prices vary greatly so there is something for anyone and everyone from the casual family luncheon to the gourmand experience.Thanks a lot for your very nice letterPierre.
4 based on 208 reviews
This really is the best in local area. On Thursday i had a delicious 3 fish soup that i didn't want to end. My fellow diners were in rapture.
4 based on 356 reviews
building is nice, interior ok with the pottery on display.Seating comfortable enoughespecially during summer outside seating is great.Menu offering enough choices.I'm not excited about the quality of the food, also my chicken was too dry cooked.Service ok.Prices / quality : just okgood for a quick bite during summer.
4 based on 68 reviews
Nicely appointed beer garden, very friendly staff, tender meat, fresh vegetables - do I need to write more? We discovered this by accident and were very happy about it. This restaurant has been rated by guide michelin and we think its worth the short drive from Saarbrucken....this is now our first choice after our horseback adventures at the nearby Stone Hill Ranch.
4 based on 252 reviews
Going to a 3* Michelin restaurant, expectations are high. This review relates our personal experiences this particular evening 21 July 2015, which fell dramatically short of our expectations. When we parked the car outside the nearby hotel where we were going to stay, temperature showed 34 degrees. We figured that a place like this would have air conditioning and dressed quite formally. However, this evening the dinner was served in the garden for all guests, no choice given. Itâs a beautiful garden, but much of the magic of the service setting is lost. Our amuse-bouches were served in gazing sun that was still on the table, despite the parasols. After a few hours, the temperature was quite pleasant but it was really too hot to enjoy fully during the first part. Throughout the dinner we had to fight against a wasp and a few flies, also interested in our food.We went for the full degustation menu at 195 euro. However, none of the 8 dishes were up to the standard of the promising amuses-bouches and there were no more extra dishes until the final sucreries, also quite impressive. The total amount of food was quite right in the end. Each dish was the piece of art you expect, but the tasting sensations were never beyond quite good. The meat in main course, duck breast, was a real disappointment even though it seemed cooked to perfection. I had high expectations for the first dessert, Rhabarbermüsli, but I actually didn't realize I had it until the second one came. I thought the white fluffy stuff with some berries â with just a hint of rhubarb and no crunchiness, and much too similar to the second one â was just a bonus. Red berries were a theme and many of the dishes had a quite pronounced vinegar taste. We took the wine menu, without knowing its price, and it actually turned out be less than expected at 105 euros, with good and interesting wines, but no wows here either. In total you drank enough, but I found it irritating that several times I was served less than my companion and we both less than at the neighbouring table. The relatively young personnel didnât do any real errors, but lacked in the soft speak and finesse that you expect from a restaurant of this kind. I guess the whole evening was a big challenge for them, having to run the extra steps into the garden, and it showed in the broken rhythm of our meal. Maybe we were just unlucky this evening, but what should be characteristic for a 3 star is a consistent quality. I agree with another reviewer: one star and half the price would be appropriate.
4 based on 154 reviews
try it if you are in the region. Big parking possibilities but also big outside strairs that are not so convenient. Table are quite packed together in 4 or so rooms but with nice wood furnitures. Meals where very good adn service friendly. Vieuw is not that extraordinary, French garden is quite nice but under the 4 lane fast lane to the highways to Strasbourg or Metz or even Saarbrücken what is quite convenient.
4 based on 144 reviews
âLui & Leiâ - âEr und Sieâ: Das sind wir - Roberto und Jasmin. Seit September 2014 leben wir unseren Traum vom eigenen Restaurant. Einem eleganten und gleichsam gemutlichen Ort mit warmer, personlicher Atmosphare. Ein Ort, der sich der leichten und klassi
We came there on our way back to Holland for lunch by reviews from trip-advisor .And it was TOP. We had the risotto with saffron and gamba's (to die for).After our lunch we had a nice chat with Roberto, his brother and Jasmin with some lovely Grappa and Limoncello talking about wine and food.So we hope to see you soon in Holland for some nice food and wine. Bibi&Nijs
4 based on 244 reviews
We stopped at this hotel on our way to Germany. The hotel is very comfortable and attractive. The living and dining rooms have a wonderful display of the china, pots and figurines made in Sarreguemines.Our room was very spacious and so was the bathroom. There too we could see the artisanal work as the water spout was a lion's head.As we arrived in the afternoon it was too hot to stay in our room. We had a desk fan but it was not sufficient. We chose to have a drink in the relatively cooler living room. We ate on the terrace as the night was perfect.The restaurant labels itself as gastronomic but being so close to Germany the food had already the infuence of German food and the sauces were heavy. Their first menu had nothing special to offer and, as we had their "mise en bouche", and were not impressed, we did not want to try their more expensive menu and decided to order "a la carte". There too we were disappointed as the deer and hare we got had the same heavy salty sauces.The desserts were good (and should be for the price they charge) and their wine list was good too.The service was excellent and the staff very friendly. The gardens are beautiful and this hotel is really worth a visit.
Where to eat Cafe food in Kleinblittersdorf: The Best Restaurants and Bars
4 based on 141 reviews
Living in Germany and always looking for great resturants just across the border!! Great choice. Service in French, German and English. Friendly welcome. Good menu, classic french dishes. The specialty is frog legs but they were all out when we were there. The entree and dessert were outstanding. Sat outside patio, attentive service. Would love to come back if I lived in Europe longer. Take your friends.
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