Reviews on European food in Eppelborn, Saarland, Germany including Gasthaus Rech, Locanda Grappolo d'oro, Restaurant Burg Kerpen, Martinis, Restaurant Roter Hirsch, Zum Ivo, Pizzeria Sapori d'Italia, Zum Waldhorn
4 based on 25 reviews
I know the restaurant for 30+ years and I think now it is at it's best. Fair prices, excellent quality and a super friendly service. As a vegetarian I am a bit limited but when I have a look at the people that enjoy their meaty meals - it must be really good.If you can - plan a short walk on the Hoferkopf - then it will even taste more local.
3 based on 11 reviews
In Hirzweiler liegt der Italiener mit schöner, groÃer Terrasse. Pizza aus dem Holzofen und ordentliche Pasta gegessen. Gut frequentiert zur Mittagszeit.
Wie immer differenziert Wer mich kennt weià dass ich mir schwer tue mit 5*.5* BegrüÃung sehr persönlich offen und herzlich5* für Sauberkeit und Gemütlichkeit 5* für Gruà aus Küche. Ganz leckere selbst gemachte Saucen5 * für das essen generellMenge für doppelte Personenzahl. Hatten DubrovnÃk grillteller für 2 Personen .Meine Güte wer soll das schaffen.5* für sämtliche Beilagen. 4* für das Fleisch auf den Punkt. Es ist nicht leicht soviele fleischsorten auf den Punkt gleichzeitig zu grillen. Respekt.5* für kroatisches Bier. Leicht und sehr schmackhaft.Sinnlos für carlsberg Trinker. 5* für grappa und slivovice. Unser neuer Geheimtipp.
4 based on 19 reviews
service always warm and friendly, all waiters spoke English food delicious our food ranged from complex salads to meat dishes which we highly recommend, the restaurant is fully licensed, menu caters for a nice variety of food to suite all tastes.The restaurant was very clean and inviting, the staff loved to chat with their guests.
4 based on 36 reviews
Das Essen ist sehr gut. Die Bedienung war ausgesprochen freundlich und zuvorkommend. Wir waren zu Viert und hatten unterschiedliche Hauptspeisen. Alle waren sehr zufrieden. Die italienische Vorspeisenvariation war köstlich. Die Preise am Abend sind für das Gebotene akzeptabel, jedoch nicht ganz preiswert. Das Haus kann ich empfehlen, insbesondere auch was die gesamte Lokalität betrifft. Wir kommen auf jeden Fall wieder.
4 based on 42 reviews
Very expensive and not good. That seems to be the verdict. Food stodgey and not well cooked. A bit of research would possibly have for the same money allowed you to eat better elsewhere. However do not bank on it. there are loads of places like this and that is just the problem. rip off because so expensive for the mediocre food given.The bottom line is that they can get away with it and that makes it OK What we need is a firat class place with good food at good prices and that would show the rest of themNobody enjoyed it. I had prawns and there were 2 on my plate for about 9 euros That alone is ridiculousWine extortionately expensive . Enormous mark up mind you this is the case in nearly all the restaurants we visited. Lucky if you pay less that 28 euros for a bottle worth at the most 4
5 based on 17 reviews
Bringing my parents over to Germany to meet the Mr's parents found us at Locanda Grappolo d-oro & this visit was as amazing as our first visitEven though it was a holiday, they were open for lunchAmuse Busche consisted of Smoked Salmon, Gnocchi & Potato Salad for the meat-eaters. We veggies had a nicew piece of Canteloupe substituted for the salmonI have to point out that their Gnocchi has taken my #1 favorite gnocchi of all times & I would have happily made a meal out of those little pillowsJust a bit of texture, these gnocchi melted in the mouth yet still had a bit of chew. paired w/ truffles in butter sauce & just a hint of parmesan, this was absolute heaven!Appetisers for all consisted of their Cream of Alfalfa Sprout Soup - this was creamy & had a TON of flavor. Nicely spiced yet they allowed the sprouts to take center stage & really shine - I could have had 3 more of theseMain courses for the Mr's parents included the Beef w/ Peppercorns & just like last time, it did not disappointMy Mom had the fishDaddy chose the Beef in a Mustard Sauce & said the beef was extremely tender & flavorful & the sauce put it over the topThe Mr & I had their Asparagus Risotto - creamy, rich & paired w/ tender & perfectly al dente spears of Asparagus - this was another risotto heavenDesserts for the table included their assorted cookies & homemade wine-filled truffles - perfect end to a perfect meal!
4 based on 16 reviews
I arrived at 2 pm and upon my question whether they could still prepare me food, I was told YES (but I was cutting it close).I did not expect the food on the German side of the border to be better than that on the French side, but such is life. Excellent Wiener Schnitzel with an excellent wine (suggested on a board outside the entrance). Not only was the food quality high (a proper veal schnitzel with just the right amount of lemon wedge), the portion was so generous that this cyclist who had just competed more than 65 km could not finish it.I am jealous of the people who live close by and have the chance to eat the Local's Lunch fo 8.50 Euros every day !
ThingsTodoPost © 2018 - 2024 All rights reserved.