Discover Restaurants offering the best European food in Caunes-Minervois, Carcassonne, including La Table d'Emilie, La Cantine Du Cure, L'argent Double, La Grande Fontaine, Hotel D'Alibert's Restaurant, La Marbrerie, La Mangeoire, Caput Spina, La Table des vignerons, La table du pareur
Things to do in Caunes-Minervois
4 based on 147 reviews
The owner opened up especially for a lunch group we attend on occasion and we all enjoyed ourselves greatly. Villeneuve is another cute Minervois village and this is a popular spot amongst friends although this was the first time we had been. On a hot day, being outside was a bonus, sheltered by large umbrellas.A bonus for those with little or no French is that the owner speaks English. Beyond this, the food is good and a cross between rustic/country and elegant. We also had excellent bottled local wine - red and white - which kept coming. Parking may be challenging in the immediate vicinity of the restaurant although there are spaces off the narrow street. However, there is a large parking area coming into the village from the direction of Caunes-Minervois and public toilets and the restaurant is barely a five minute walk away. All up, well worth trying!
4 based on 136 reviews
Restaurant was recommended to us, so we were looking forward to eating there.Quite big but would book in high season as it's the only one in Trausse.Food was fresh with plenty of choices. Two menu choices (3 courses) one 20â¬, the other 32â¬.Food was good but very salty - bit of a pity as one of our party couldn't eat theirs as a result.Their chèvre and tomato tart entree was particularly good.merci d'avoir mis un petit commentaire sur notre restaurant meme si helas il n'est pas tres flatteur!! c'est bien la premiere fois que nous avons un commentaire disant que notre cuisine est trop salée et si mes souvenirs sont bons toutes les assiettes de votre table sont revenues vides sauf celle d'une dame qui avait commandé de la morue et qui il est vrai n'a pas mangé!! notre serveuse lui a demandé si elle n'avait pas aimé et qu'il etait possible de lui changer gratuitement son plat ce qu'elle a refusé!!! de plus je me suis permis de gouter la morue de son assiette et je l'ai trouvée conforme au produit que nous servons toute l'année (la morue est du cabillaud que l'on a fait sécher et saler et que l'on déssalle avant de la servir c'est donc un poisson qui reste un peu plus salé que les autres) quant aux légumes ils n'etaient pas du tout salé!!! Nous essayons a tout moment de rendre les gens heureux de leur passage dans notre établissement nous sommes des etres humains et on peut aussi se tromper je ne pense pas que c'est été le cas ce jour la et je reste tres déçu de ce commentaire mais je l'accepte et encore désolé de n'avoir pas répondu a vos attentes
4 based on 177 reviews
Niché au coeur du village de Cabrespine, à l'ombre des murs bienveillants du presbytère, le restaurant Caputspina et son jardin médiévale vous propose un bol de nature...
Caput Spina is a super nice restaurant located in the cute village of Cabrespine. The food is delicious, homemade and locally sourced while the service is attentive yet casual! Every time we visit this region we enjoy a nice family meal at Caput Spina! I highly recommend it. Walking through the small streets of Cabrespine is also a nice way to finish your afternoon/evening!
4 based on 100 reviews
The new La Mangeoire has only been open a couple of months, and already it's a great restaurant and doing well! The owners, Eric Marque and wife Pascale, are so welcoming and charming and have created a real gem. The food is wonderful and moderately priced, and the ambience is so warm and inviting, you feel as though you're having dinner at the home of friends. If you're planning to be in the Minervois area, you'd do well to plan a dinner at La Mangeoire. You'll leave with a happy stomach and heart!
4 based on 190 reviews
The Marble ... A place steeped in history.This large building which saw the marbles shape of Versailles was completely restored in an eco environment.Christine and Robert, children of the country, welcome you in a beautiful setting then look at the museum
Nice alfresco dining atmosphere in the courtyard of this quiet little village eatery. Friendly and efficient staff, varied menu, with good range of dishes available including the mandatory cassoulet. We opted for a simple smoked trout starter served on a bed of salad leaves, which whilst simple was more than ample for a first course. For mains we chose the plat du jour which was pan fried veal in a herb sauce served with ratatouille and home made frites. Whilst served a little cool, it was quite tasty. Dessert was disappointing - a raspberry bavarois which was obviously bought in and very bland. Perfectly acceptable house wine and great selection of tea infusions.Reasonable value and honest French Fayre.
4 based on 92 reviews
The restaurant at the Hotel d'Alibert in Caunes-Minervois is a beautiful, elegant restaurant with food that can simply be described as fabulous! The asparagus soup was the best soup of any kind I've ever had. There's a gorgeous, romantic garden which would be wonderful to dine in too if the weather is good. If you're lucky, the owner, Frederique, will be there to regale you with local knowledge and tales of his time spent in the US. While not inexpensive, this is a very special place that you won't regret treating yourself to.
4 based on 104 reviews
Situated in the centre of town this bar restaurant is easy to find. Sitting outside in the sun with people passing by and the sound of a fountain in the background where could you be but France. Portions are plentiful and tasty and the prices are very reasonableas well as being clearly posted. Well worth a visit.
4 based on 106 reviews
What a gem! We'd tried the pizzas before (which were great!) so went for the salmon tartiflette and fish of the day, which was octopus served with salad, rice and chips. Everything was delicious, even the rice had buckets of flavour! We polished off our plates and had wine. All came to 30 euros, an absolute bargain for such good food!The host was very friendly and welcoming, the food came out promptly and we didn't feel rushed. Will definitely be coming back!
4 based on 248 reviews
Only open Fri to Sunday in the ringer. Cosy and warm. Three real fires. Local beer from the tap. Or bottled. Wine. 2.5 E a glass. Lovely staff. Delicious plats and tapas. Warm and cosy. Beautiful clean glassware In the summer it takes down all the walls and becomes an al fresco eatery
4 based on 251 reviews
Catering service is also available Closed Tuesday and Wednesday
We were wine tasting at Domaine La Tour Boisée (also recommend a stop there), and Florence recommended this restaurant nearby. She even called ahead for us. Had a fabulous 3 course lunch at 16.50 euros and a local white wine for 18 euros. The owner/chef is British, and the staff speaks English. We saw some local ex-pats who have vacation homes in the area. The soup and charcuterie plate as starters were tasty and ample portions. The rosemary roasted chicken with mashed potatoes and zucchini and eggplant had just the right amount of rosemary, and I loved the crispy skin chicken. I adored my apricot compote with crumble on top. The apricots were cooked separate from the crumble so the crumble stayed nice and crunchy. I tried to figure out the secret spice - it was ginger in the crumble. Great area for wines, and I highly recommend the restaurant.
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