Reviews on Contemporary food in Vinings, Georgia, United States. Vinings is a census-designated place in Cobb County, Georgia, United States, just across the Chattahoochee River from Atlanta. As of the 2010 census, the CDP had a total population of 9,734. A part of the Vinings, Smyrna, Cumberland (VSC) area, it is located between the affluent West Paces Ferry section of Buckhead in northwest Atlanta, and suburban Smyrna in Cobb County, adjacent to the Cumberland Mall. The U.S. Postal Service assigns both “Atlanta” to the ZIP code (30339) that includes Vinings (area of Cobb County between Intrastate 285 and the Chattahoochee River..
4 based on 147 reviews
In the quaint town of Vinings, steeped in local history, visit one of Atlanta's oldest historic sites. Our charming building dates back to the early 1800's and has been lovingly preserved to provide you with a comfortable and gracious dining experience. T
Old Vinings Inn is a quaint, charming restaurant with delicious food. Their fried chicken is the best and so are their fried green tomatoes. We had excellent service and a small room to ourselves which was great for a party of 8. The price was reasonable and valet parking a plus. We will be back!
4 based on 433 reviews
The Cheesecake Factory offers something for everyone featuring a wide variety of over 200 menu items prepared fresh to order each day, plus over 30 legendary varieties of the Finest Cheesecake.
Everyone's meal was ok, service was ok, they sat another table of people practically on top of us. Overall just disappointing, especially when we saw the price. We won't be back. We are so sorry for this disappointing experience with us, Skbenes. Next time if there is anything about your experience that can be improved, please let our managers know so we can do our best to make it right. Thank you for taking the time to share this with us.
Most Popular American food in Vinings, Georgia, United States
4 based on 89 reviews
Welcome to 101 Steak where we have combined the essence of a timeless American steak house with a modern mix of chef driven fresh cuisine offered in an upscale yet comfortable setting with service and hospitality that will make your dining experience a tr
On Fatherâs Day we were first time diners at 101 Steak, but we will be back! The service was top notch, from the valet, to the hostess (who gave us recommendations of her favorite food!), to the waitress. We enjoyed the dry aged, bone-in ribeye and the sea scallop dinner with two sides: the loaded baked potato and the braised greens. I just finished our leftovers today for lunch. YUM. They serve dinner with delicious popovers, and I may come back just for those ; ) We enjoyed a Sonoma cabernet by the glass, which came to the same amount if we had bought the bottle (thanks for that!) and some chocolate cake for dessert. SOOOO GOOD. This is a lovely place with a menu of delicious food at reasonable prices.
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