Top Restaurants in Tanti
Countries
Best Contemporary food near Tanti, Province of Cordoba, Argentina
Reviews on Contemporary food in Tanti, Province of Cordoba, Argentina including El Quincho de San Miguel, Restaurante Villapaz, El Bajo, Montebello
Things to do in Tanti
1. El Quincho de San Miguel
Reviewed By ingeditu
Es un sencillo y lindo lugar donde se pueden degustar menú especial, parrilla y pizzas,a precios razonables y buena atención.Fuera de temporada atiende de viernes a domingo.
2. Restaurante Villapaz
Overall Ratings
4 based on 1504 reviews
Restaurante de carácter masivo, con gastronomÃa amplia, que va desde Pastas Caseras y Parrilla tradicional, a platos elaborados, minutas y alternativas también en pescados. Tiene menúes que cubren las necesidades de aquellos que requieren productos aptos
Reviewed By Gustavo B
We had lunch today with my wife and I really expected more, taking in account that it is there since I have memories of the place. I ordered a dish of fettuccine fire baked with cream, ham and cheese and my wife ordered crepes with mushrooms. The pasta was badly overcooked and tasteless. The crepes were a little bit better, but also quite tasteless.Service was OK. The place was about 50% full, not bad for out of season times.
3. El Bajo
Overall Ratings
4 based on 115 reviews
Reviewed By javier alejandr... e
Después de unos meses volvimos con mi pareja, la verdad que lo mejor es la vista, esta un poco coro, las bebidas principalmente, pero el ambiente es muy bueno, lo recomiendo para pasar el rato mirando el lago y las sierras
Most Popular Barbecue food in Tanti, Province of Cordoba, Argentina
4. Montebello
Overall Ratings
4 based on 120 reviews
Reviewed By stemege
I enjoyed a dinner alone. It's quite up on the hill but then the view over the city and the lake is great. I was welcomed and dared to go there without reservation as it was opening hour (9pm ), and end of holidays.The service was very good and friendly, Anna took special care of me. I got a nice place directly at the window to enjoy the view. There are two parts of the restaurant, one with bigger tables and more light, the other one small tables and darker. Probably intended to be more the bar area.The wine list is good, I had only half size bottle as I am alone and quality was good. No wine by the glass. The meat was excellent (ojo de bife = rib eye steak) and served with sidedish. Included in the price. I think also the other plates include, as far as I saw. The tiramisù I took as desert was made with real mascarpone and tasted Italian. The portion would have been enough for two.All together an evening with pleasure for eye and tongue and no complaints whatsoever.For sure a nice place also at midday.Prices are absolutely reasonable, I would say â¬â¬.Anna was posing for me for the view
Where to eat South American food in Tanti: The Best Restaurants and Bars
