Reviews on Contemporary food in Easter Island, Chile. Located in the South Pacific more than 2,000 miles off the Chilean coast, Easter Island’s not the easiest place to reach. (If you’re interested, the easiest access is by air from Santiago or Tahiti.) But isolation has helped preserve the 1,500-year-old mysterious congregation of volcanic rock sculptures (maoi) that’s the island’s biggest claim to fame. After exploring the unique landscape, relax on an uncrowded beach and ponder one of the most mysterious places on Earth.
Things to do in Easter Island
4 based on 431 reviews
WELCOME TO KANAHAU. We are located on the main street of Hanga Roa - Easter Island. We offer a delicate and tasty food with a lot of creativity : Seafood, fishes, pastas, meat... Our bar offer the largest choice of cocktails, alcohols, and wines of all th
This restaurant is on the main street. It also offers a folkloric show a few nights during the week. Their menu is extensive and I had the tuna which was very good, but I had the distinct feeling it was yesterdayâs tuna and not that fresh. With a lemonade and a bottle of water, the price came to 33,000 pesos (approx. $44.) This is one of the first things you learn about Rapa Nui -- it is not inexpensive!Food at higher-end restaurants like this one is imaginatively prepared, with good, professional service.
4 based on 1616 reviews
Te Moana is a full-service restaurant that offers Polynesian cuisine of the highest quality and hospitality characteristic of the area in a sophisticated atmosphere .
We literally just walked into this place after going for an evening stroll at sunset and were pleased to be seated immediately before the sun had gone down completely. Surprisingly, this was the only restaurant where we encountered other Yanks on Easter Island. The restaurant was more full than any of the others we'd eaten at on Easter Island and service lagged a bit because of that (I think they might have been understaffed that night). Didn't really matter what with the sunset and all. The steaks we ordered were cooked perfectly and were very generous in size, making the place a fair value for the diner. Wine was inexpensive (as it is everywhere in Chile) and tasty.
4 based on 119 reviews
We stayed at the Hanga Roa hotel, so the meals were part of our package (although we did go out one night). The food is fresh, and the service is of high quality. We were at the hotel 4 nights, so we got bored of the menu (hence going out one night). Fresh pasta is really good, terrific options for sauces. Chocolate Lava cake was really good. Drink menu is very extensive.
Where to eat Chilean food in Easter Island: The Best Restaurants and Bars
4 based on 180 reviews
We stopped here a couple of times after long days on excellent tours with Easter Island Travel and one day after walking up and down Terevaka. One of these guys makes an excellent lemonade with fresh herbs (maybe mint?) and it was so perfectly refreshing, along with sitting with a fantastic view, we were happy! One of the other guys was so kind to write down the names of some of the local musicians that they were playing while we were there. I just mentioned that I liked the song and that if he had time, I'd like to know who it is. Before we left, he wrote down a whole list for me. This is a relaxed place but a great place to go for drinks, to sit and stare at the waves, to cool off, and to get a snack. Like I said, we went a couple of times and we were happy both times.
Where to eat Polynesian food in Easter Island: The Best Restaurants and Bars
We had dinner here. It was good value for money - the fact that the restaurant is on the main street and not the seafront, keeps the price down. The staff were pleasant, and no 10% service charge appeared unannounced on the billThe sea front restaurants certainly offer better views, but this offers better value for money.
Chile Food Guide: 5 Fusion food Must-Eat Restaurants & Street Food Stalls in Easter Island
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