Discover Restaurants offering the best Contemporary food in Dedham, Colchester, including Balkerne & Colne Restaurants, The Old Siege House Bar and Brasserie, Mimosa Restaurant + Deli, Sip & Tuck, GreyFriars Colchester
Things to do in Dedham
5 based on 200 reviews
The Balkerne Restaurant and the Colne Bistro are open to the public, September to May during term time. The Balkerne Restaurant offers a relaxing dining experience. Award winning menus offer contemporary British and International cuisine using freshly pre
One of Colchesterâs best kept secrets! Whether you book lunch or dinner, the food is perfect and so is the service.
4 based on 530 reviews
Here at The Old Siege House Bar and Brasserie we provide an a la carte dining experience in an ambient atmosphere at a very reasonable price. If you are looking for quality food, book your table today! Specials on Friday and Saturday evenings. Come and tr
4 of us ate here and were certainly not dissapointed.The service was very good. The food was superb and the presentation was excellent. We took two friends from Scotland here, they are used to eating at good restaurants, as we are also. The four of us were most impressedpaulandsonja,Many thanks for your lovely review it has really brightened our day to know that you were most impressed with the service and food, we will let the staff know. ~ The Old Siege House
Colchester, Food Guide: 3 Indian food Must-Eat Restaurants & Street Food Stalls in Dedham
3 based on 868 reviews
Designed by award winning Julian Taylor Design Associates, Mimosa is the Elysium groupâs fifth venue and Essex Restaurant of the Year 2015. Open from breakfast until late seven days a week, this magnificent 8,000 sq ft venue is located in the heart of Col
When we arrived in the evening on the bank holiday Monday the venue was quite empty. It was a nice night so we opted to eat outside in the garden. We were told by staff they would not take orders from us in the outside area for food or drinks so needed to order directly at the bar, we asked if we could be seated in the back of the restaurant next to the open doors over looking the outside space and we were told we couldnât despite this area being empty. Some of our party wanted Pimmâs they were told there was no lemonade. Staff told us we needed to order food by 8 as the kitchen was closing early due to it being bank holiday Monday, however the pastry chef would stay a while longer for desert orders. Food was nice. Service was good but attitude was inflexible despite the restaurant being empty.
Colchester, Food Guide: 5 Pizza food Must-Eat Restaurants & Street Food Stalls in Dedham
4 based on 118 reviews
Independent Cafe Bistro in the heart of Colchester. Serving Speciality coffee and Breakfasts through to Lunch and Evening Supper Clubs. Fully Licenced, 100 seat restaurant including 35m2 outside Courtyard. Vegan and Gluten Free options available.
Was recommended to try this establishment by member of staff at the Castle Museum. He was not wrong. A friendly welcome and comprehensive menu greeted us. Falafel, hummus and salad for me, quiche, salad and chunky chips for her. This was followed by a huge slice of courgette and avocado cake. Delicious!!! We sneaked some caramel shortbread home for later. Pricing very good. It was only on the way home we realised we had a vegetarian lunch. Just goes to show you don't need to eat meat or fish for a great meal.
Where to eat Pub food in Dedham: The Best Restaurants and Bars
4 based on 585 reviews
Cloisters is found in the early C20th part of the building. With a definite Art Deco feel, you will find the seating so comfortable, the atmosphere so relaxing, that you will not want lunch or dinner to end! Here, modern European dishes are given a superi
I was taken out for dinner her with a rather fussy 18 year old recently so, having looked at the menu beforehand was rather concerned - she ate everything! The dining room was full, rather formal looking as is fitting in an old building and expensive hotel, but people were wearing a range of clothes from casual to very formal - so it wasn't stuffy. The staff were attentive but not overly so. I can see why some people think the menu is old fashioned, one of my companions had lobster bisque which I haven't seen on a menu for years, but we were curious and he said it was delicious - the lobster came on the plate with the sauce poured over it at the table; a bit of drama. My starter, braised fennel and main, sea bass were well prepared and served - the fish was fresh and a generous portion. My daughter enjoyed the sweet potato soup and her gnocchi - the first time she has willingly eaten Stilton. We added a small pot of chips to share. Some of the dishes may seem old fashioned to those that have to keep up with trends and think anything else isn't worth trying, but all I am interested in is the quality of the food. It was good, much of it local and obviously home made. One slight criticism. We ordered the coffee and desserts at the same time and were surprised when the former arrived first - and were drunk before the desserts arrived. That isn't the norm as far as I am aware and I was surprised that a restaurant of this quality made such a basic error - I have no problem with them arriving at the same time.
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