Top Restaurants in Basque Country
Countries
Best Contemporary food near Basque Country, Nouvelle-Aquitaine, France
Find out what Contemporary restaurants to try in Basque Country including Kantina Errandonea, Restaurant Getaria, Kantina Errandonea, Txango
Things to do in Basque Country
1. Kantina Errandonea
Overall Ratings
3 based on 30 reviews
En un entorno bucólico. Varios ambientes, gran salón, comedor, bar, terrazas. Cocina tradicional vasca y parrilla.
Reviewed By RobertaSydney
Happened across this simple cantina on a day's drive through Basque Spain - a basic menu of tapas and several delicious looking tortillas on display. Drank local wine, ate croquettes of jam and salt cod, the carnivore among us loved the slices of gelatinous pigs trotters and I adored the flash-fried tiny squid. The baccalau tortilla topped with fried green peppers was the pick though! The helpful waitress spoke enough English to make up for our complete lack of Spanish and really worked at making sure we understood each other and got what we wanted. Highly recommended!
2. Restaurant Getaria
Overall Ratings
4 based on 360 reviews
Reviewed By RosKrouglikoff
We ate here twice during our stay in Guethary (and probably would have gone again but they shut for 4 days at the end of the season). Unpretentious but delicious, inventive gastronomic cuisine. Friendly and welcoming staff and amazing chef (who is World runner up for his famous Pate en Croute). Loved the duck with truffle flakes, marinaded tuna, pate en Croute, poisson maigre & fish stew with consomme. Yum! Don't miss this if you're in the region - we'll be going back!
Top 8 Bar food in Basque Country, Nouvelle-Aquitaine, France
3. Kantina Errandonea
Overall Ratings
3 based on 30 reviews
En un entorno bucólico. Varios ambientes, gran salón, comedor, bar, terrazas. Cocina tradicional vasca y parrilla.
Reviewed By RobertaSydney
Happened across this simple cantina on a day's drive through Basque Spain - a basic menu of tapas and several delicious looking tortillas on display. Drank local wine, ate croquettes of jam and salt cod, the carnivore among us loved the slices of gelatinous pigs trotters and I adored the flash-fried tiny squid. The baccalau tortilla topped with fried green peppers was the pick though! The helpful waitress spoke enough English to make up for our complete lack of Spanish and really worked at making sure we understood each other and got what we wanted. Highly recommended!
Where to eat French food in Basque Country: The Best Restaurants and Bars
4. Txango
Overall Ratings
4 based on 784 reviews
Reviewed By oshea89_12
We found Txango via Trip Advisor, thanks for the heads up! Great restaurant, service & food. No you donât get sea views at Txango but what you do get is great food & if you are up to it, a healthy walk down to the sea afterwards. Even though weather wasnât great we were able to sit outside which was nice. We chose the 10 tapas (each) which were wonderful, a great selection. For dessert we shared the Basque Tiramasu with cherries which was excellent!
