Discover Restaurants offering the best Contemporary food in Alora, Province of Malaga, Spain including La Sede, Taberna La Fontana, Restaurante Cortijo del Arte, el Museo
Things to do in Alora
Atipical place where you can enjoy good wine from Málaga (D.O. Sierras de Málaga), so others D.O. like Rioja, Ribera del Duero, Toro...etc. Many varieties of cheese, from different places in Spain, and endless tapas derivates from red tuna fish. All with
Estuvimos en Ãlora el fin de semana en una casita que alquilamos en el pueblo para ir al Caminito del Rey, y como suelo hacer, preguntamos a los lugareños dónde podiamos ir a comer que estuviera bueno y no fuera caro. Nos dijeron "han abierto un sitio nuevo que está muy bien"... y allà fuimos. Cuando vi la entrada, pensé que era el clásico bar de pueblo cutre, pero...nada más alejado de la realidad. Decoración sin grandes lujos pero muy chula, diáfana y alegre. Y lo mejor... la comida.Es un sitio SIN COCINA!!!! Nos quedamos de piedra cuando vimos la carta y me di cuenta que no tenian cocina, pero no se echa en falta en absoluto.El dueño, un chaval muy atento, nos explicó que tienen jamones, quesos de varios tipos y una amplia gama de productos derivados del atún con los que elabora platos frios y tostas.Pedimos una tabla de queso, una ración de jamon de castaña (alli me enteré que existen cerdos que solo comen castañas) y madre mia que rico está.Pero lo que me dejó perplejo fue la tosta de atún ahumado. Te la ponen con pan sin tostar, AOVE , una rodaja de tomate del terreno y una loncha de atun rojo ahumado.ESPECTACULAR!!Y lo mejor de todo... la cuenta. Super bien de precio.Me entran ganas de quedarme a vivir en Ãlora
Taberna La Fontana is a business that opened its doors in 2007 as a cafeteria. We have changed our activity and we have proposed a new project with the aim of converting our restaurant into a benchmark in what has been tapas and good food. Wanting to offe
One of the best tapas bars in the area.The tapas is fresh and home made with a great variety.Always a warm welcome with good wine and beers.
4 based on 46 reviews
We stayed at the adjoining hotel for 4 nights and used the restaurant on 3 evenings. We would have dined here every night but were committed to a night out with friends on one evening.We felt there was a good choice of aperitifs, starters, mains and postres and portions were large so be warned, do not over-face yourself. The special Tapas menu is excellent but with 5 courses to go at, we were unable to eat it all!We thought the food was excellent and would certainly not hesitate to recommend the establishment. Service was friendly and efficient and we dined outside on the terrace in a relaxed and informal atmosphere. We paid around 75 Euros for a meal for 2 which included aperitifs (sherry, ham and cheese), starters, main courses, bottle of wine, bottle of water and coffees. We would particularly recommend the "Cazuela de Pescado" (monk fish, salmon, and prawns) or the pork fillet, but to be honest, we found all the food we had to be most enjoyable and plentiful (so make sure you are hungry!).
ThingsTodoPost © 2018 - 2024 All rights reserved.