Location: Congers
Top Restaurants in Congers
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Best Chinese food near Congers, New York, United States
Find out what Chinese restaurants to try in Congers. Congers is an affluent, suburban hamlet and census-designated place in the town of Clarkstown, Rockland County, New York, United States. It is located north of Valley Cottage, east of New City, across Lake DeForest, south of Haverstraw, and west of the Hudson River. It lies 19 miles (31 km) north of New York City's Bronx boundary. As of the 2010 census, the CDP population was 8,363.
1. Mandarin Restaurant
Overall Ratings
4 based on 19 reviews
Reviewed By JESACO
Seems like they change their chef.. My son loved this place before and we go there when we crave for Chinese food. Last time food was tasteless and seems more like take out food...Have not gone back since.
2. Asian Fusion
Reviewed By robertp845
Asian Fusion is a new restaurant in Valley Cottage. I've been there three times already and am enjoying their sushi and avocado salad. Also their house-made spring rolls are good too. Service is friendly if sometimes overwhelming. Hoping they add a few more vegetarian items to the menu as well.
3. New City Chinese Food Takeout
Reviewed By avatarNY
If you want Chinese take out in New City this is the place. The food is fresh and tasty. They also offer delivery.
Most Popular American food in Congers, New York, United States
4. Golden Mushroom
Overall Ratings
4 based on 38 reviews
Reviewed By Scott D
I have been going to this particular Chinese Restaurant for almost 20 years. Their staff is friendly and very helpful. Katy will light up your day. They also have sushi, not a side thought either, delicious. They are the best Chinese restaurant in Rockland County. Their fried rice is to die for. Not that yellow "fried" rice with little pink meat squares you see elsewhere, this is the real deal fried rice. Believe me, I know.
5. First Wok
Overall Ratings
3 based on 7 reviews
Reviewed By timeznow51
Trying to find a good Chinese take-out in the New City area seems impossible...gone are the days when pork fried rice actually had diced pork in it...some other vegetables other than onions...like bean sprouts...beef w/broccoli should be called "Broccoli w/Magic Beef"....the beef must disappear when you open the carton...eggrolls should be crisp...not mushy...same with fried dumplings...also mushy...all things considered...First Wok is just another failure in a long list of 'more of the same"....
Where to eat Diner food in Congers: The Best Restaurants and Bars
