Location: Rancagua
Top Restaurants in Rancagua
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Best Chilean food near Rancagua, O'Higgins Region, Chile
Reviews on Chilean food in Rancagua, O'Higgins Region, Chile. Rancagua (Spanish pronunciation: [raŋˈkaɣwa]) is a city and commune in central Chile and part of the Rancagua conurbation. It is the capital of the Cachapoal Province and of the O'Higgins Region, located 87 km (54 mi) south of the national capital of Santiago.
Things to do in Rancagua
10. Tomacho Parrillero
Overall Ratings
3 based on 137 reviews
Reviewed By andersh715
I really like the meat at this place, one of the best in Rancagua.. I really hate that the reviews have to contain more than one houndred letters, what if my review is shorter? Then I have to write this crap!!
9. Divina Cocina
Overall Ratings
5 based on 19 reviews
Reviewed By ilovechile
We decided to eat here based on Trip Advisor reviews and were not disappointed. This is the best pizza we have had here in Chile. I enjoyed watching the chef hand toss the dough.
8. Ibanez Marisqueria & Restaurante
Overall Ratings
4 based on 56 reviews
Reviewed By locosfc
I went to this restaurant with some of my family members not expecting much. Not because it was not recommended to me but more to do with the location (in Villa Triana) which is a residential suburb of Rancagua and not the sort of place you would expect a restaurant of high quality. Well... I was simply blown away with the quality of the seafood and their method of preparation which was almost as good as you would get anywhere in the world. It is obvious that these people know what they are doing with their seafood giving it the respect that it deserves. The waiting staff and their professionalism was also excellent. Good and informative explanations of the dishes and attentiveness. We had parmesan pippies, seafood stew, grilled and pili pil (garlic and chili) conger eel, salads and fresh juices and there were all outstanding. Well done guys!!!...I still cant get over the location of this gem...totally unexpected but definitely woth it.
7. Dulce Aroma
Overall Ratings
4 based on 28 reviews
Reviewed By FloresdeYermal
Fuimos a la hora de almuerzo con compañeros del trabajo y nos atendieron muy bien .Tomamos limonadas y jugos naturales, probamos la hamburguesa, la ensalada cesar y el menú del dÃa . Todo muy sabroso bien preparado y fresco.
6. Tia Julia
Overall Ratings
4 based on 109 reviews
Reviewed By Beatlesforever
Muy contundente el sandwich de posta rosada con tomate. Delicioso. Muy buena atención del staff y el ambiente muy agradable. Recomendable
Rancagua Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Rancagua
5. Ale's Sushi & Sandwich
Overall Ratings
4 based on 45 reviews
Reviewed By Fran_Zunigau
Muy buen local de comida rápida con un menú muy variado de sandwiches y sushis. Precio promedio por persona 5 mil pesos. El sándwich vegetariano es delicioso
4. Restobar de Don Teo
Overall Ratings
5 based on 53 reviews
Peruvian Restaurant, Here you would find the real flavor of our food. Believe it! With our compromise wich is brind you the best food and the best service posible! We will wait for you! We speak English, Spanish and a little of french! :D
Reviewed By Lisa A
My Chilean host Family took me to their Favorite Peruvian Restaurant in Chile. I was told they made the best Pisco Sour ever. And it was the best I have had anywhere in the world. The food is excellent, even for a Vegetarian like me. I will come back now each time I visit my wonderful Chilean Family. Lisa from KONA Hawaii.
Where to eat Sushi food in Rancagua: The Best Restaurants and Bars
3. Tara tapas&bar
Overall Ratings
4 based on 120 reviews
A place where cocktails and tapas are mixed with unique theatrical environments in Rancagua.
Reviewed By Rico P
On our way to the Colchagua wine valley we decided to stop at this tapas bar. We knew we were taking a risk given its website is basically nothing more than a referral to their FB page and their FB page had just been recently established. It turns out they had only been open for a month when we visited.This location is certainly for the somewhat adventurous traveler who likes to see the younger, less-planed, up-and-coming side of the places they visit. For one, it is located in a heavily transited main street, in a more industrial part of town, with few restaurants/bars near it. (This means you will almost certainly have to drive around the block and use one of the two nearby parking lots to park and then walk to the restaurant.) Once you enter the restaurant you will forget where it is located as the inside has been turned into an eclectic wonderland of art work and decorations. This restaurant was clearly decorated by a younger, vibrant, forward-thinking person involved in some artistic field and not by a bunch of business people trying to design and theme restaurant.The service was good, and I say that more because of how hard they tried to please us than for any other reason. For example, although the waiter did not know what were some of the ingredients in some of the dishes, he immediately offered to ask, and did end up asking, the chef. In addition, the mother and father of the owner came to talk to us about their son's venture opening this restaurant. They were all lovely people and their stories enriched our experience.The food was better than what we expected given that this place is essentially a bar with a restaurant, not a restaurant with a bar. (For example, they close at 3:00 on weekends.) I was very happy to have something other than the typical Chilean meat dishes one would normally find at other area restaurants. They are still refining their menu, but I would hope they would add a larger variety of unusual empanadas or tapas. Still, the many options they had were just what we were looking.Where this place really shines is in their mixed drinks. They made a fantastic passion fruit (maracuyá in Spanish) martini and had a multiple of piscos to select from. Both of our drinks had strong fruit flavor, were made with the actual fruit (not just flavoring) and were strong enough to be enjoyed not just their fruit.This place would probably be very well-received in one of Santiago's many bar areas, especially one that caters to college students studying humanities, art, or something similar. We feel very fortunate that we found such a place in Rancagua and wish them great success.
2. La Pamplona
Overall Ratings
4 based on 108 reviews
Reviewed By theburg
This may seem ominous, but actually it has to do with the size of the portions. We stopped here in route to southern Chile because it was the #1 restaurant in Rancagua. The service and food were exceptional and friendly, but the portion sizes are immense. Even the hamburgers are a meal for two. Don't miss this place, but...don't over order!
1. Mini Sheraton
Overall Ratings
4 based on 459 reviews
Reviewed By Colesterol
We were looking for a good place to eat after a full day of work and heard about Mini Sheraton. We were not disappointed. Generous portions. Good quality food (not fancy, but good) at a reasonable price. No frills. The tuna was excellent, as well as the "merluza" (local fish). I recommend them. If you are up for ribs, they look quite good as well.
