Reviews on Central-Italian food in Tavarnuzze, Impruneta, Province of Florence including Ristorante L’ Acciaiolo, Ristorante Montebuoni, Villa Machiavelli Ristorante Albergaccio dal 1450, Ristorante I Tre Pini, Bella Ciao, Ciccia & Vino, Osteria Il Ciliegiolo, La Braceria, Le Volte, Cinque di Vino
4 based on 1547 reviews
Our day off is monday . we are open at lunch on Saturday and Sunday from 12.30 until 14 oclock pm at dinner from tuesday until sunday from 7.15pm until 10oclockpm
Good atmosphere, fine starters and wine, pasta for the vegetarians and a standing rib roast that almost converted those party-poopers to the carniverous life. Marco and his staff speak impeccable English and advise the guests about what size standing rib roast is right. Then the meat comes to the table, perfectly seasoned and grilledn on a litle brazier to keep it warm. This is the authentic bistecca alla fiorentina, not the nonsense in silly portions that the tourists have. Make sure to leave a little room for the sides (you order them separately) and lots for the desert.Many many thanks for yr beautiful review!Marco and Silvia
5 based on 150 reviews
Le Volte far exceeded our expectations! I ordered their slice steak topped with arugula, parmesan cheese and balsamic. All the flavors combined made for a delicious meal. Fantastic service!
4 based on 504 reviews
Scandicci is a working persons town and only a short ride of touristy Florence. You get the same, or better, quality meat as in Florence without the touristy price. In fact, we were the only non-locals in the restaurant. Although it does not have any frills, the ambiance is inviting and the waitstaff is attentive. In fact, our waiter was very fluent in English having spent several months in the States. While I thoroughly enjoyed the Florentine steak, another member of our group had the burger which she said was excellent. La Braceria is worth the ride.
5 based on 121 reviews
We had an opportunity to stop by for a dinner and ended up getting a great memory as well. We stopped by around 7 on the way back from Lucca. We started with the normal round of wine. Arron made some great recommendations and we had a huge platter for he first course..to say it was amazing is an understatement. It was served on a three tiered platter. I will work to add some photos because it will make the point! We then had the other recomendations he had made and were not disappointed. I don't want to spoil the surprise but if you get the steaks (4 fingers worth) get your camera out when it is delivered. If you are in the area I would try and make it a point to stop in and enjoy this quaint restaurant.
4 based on 339 reviews
We went again yesterday and found the usual relaxing and welcoming atmosphere. I always enjoy this place where you can have a complete menu with a surprisingly big variety of starters and saucy Tuscan steak for an amazing deal! I love the familiar way they make business where you chat with the owner about tasty food and great wines and you never leave without a sense of great satisfaction.I strongly recommend it!!
4 based on 591 reviews
Perfect Italian dining experience. We sat outside, under a massive olive tree for shade, on colourful wooden chairs. The menu was in Italian only and pizzas are only available at dinner time. The burratini with arugula and truffles was creamy and so fresh. The pastas were all perfectly cooked, aromatic and extremely satisfying. Staff were friendly and chatty.
4 based on 680 reviews
"Traditional Tuscan cuisine, wholesome dishes and ingredients from our land. Founded and managed by our family from four generations, we follow a philosophy of quality and tradition." Housed in a farmhouse from the '500, I Tre Pini is located in the encha
Amazing. I dined here as part of a Gate 1 tour. The food was amazing and all you could eat. It started out with an anti pasta bar and ended with a plate of meat including beff, pork, chicken and sausage that was some of the best meat I have eaten. The wine was free flowing. I am not a wine drinker but the blue sparking wine, the strawberry wine and the grapefruit wine was great. Six family members who were traveling with me loved the red and white wines served. The singers were good. This was an optional dinner on the tour and I am very glad we decided to do it. Would do it again.
4 based on 1092 reviews
An attentive and careful restoration work has transformed the village into an elegant restaurant with great attention to detail. With Florentine hospitality and thanks to the kitchen chef driven directly by Libero and sons Lorenzo and Matteo, the Albergac
Our tour group had a cooking class, wine tasting & lunch here. Fantastico! Chefs Liberio, Olga & Elisabetta were amazing, so helpful and knowledgeable. Our group luncheon where our creations were served was belissima. Tons of fun under the Tuscan sun in the Chianti region.Thank you so much!
Top 10 Tuscan food in Tavarnuzze, Impruneta, Province of Florence
4 based on 291 reviews
Montebuoni The restaurant is a quiet corner in the hills around Florence that 'primarily' kidnapped some years ago Emilio Marchitti, chef established by a career of over 35 years, almost all spent in Tuscany at the best hotels and restaurants in Florence
A few kilometers outside Florence, this restaurant doesn't attract as many tourists as the ones in the city. The result is that the food is more refined, not mass-produced and made with attention to detail. Also the chef is not only in the kitchen but in the restaurant as well. He even came to meet us and shake hands when we arrived at the restaurant. We asked the chef about a dish on the menu but ordered something else. He then gave us a small plate to taste the dish we asked him about. Our main courses (fish) were delicious, generous, well cooked and full of flavor. After desert we asked for the bill, which was very reasonable for the meal and wine we had.
Where to eat Italian food in Tavarnuzze: The Best Restaurants and Bars
4 based on 49 reviews
All'interno del complesso del castello l'acciaiolo, dispone di due sale e di tavoli all'esterno. Raffinato senza essere lezioso, ottima soluzione per un pranzo di lavoro Ottimi gli antipasti, in particolare il tortino di melanzane. Buona scelta di vini Servizio rapido
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