Find out what Central-Italian restaurants to try in Fivizzano including Ristorante La Torre - Agriturismo Montagna Verde, Ristorante enoteca Cashon, Locanda Magno, Alla Piazza di Sopra, Locanda all'Antico Mulino, Trattoria Quinta Terra, Lardarium Lard Rock Cafe
Things to do in Fivizzano
4 based on 263 reviews
The only downside is that service is quite slow, but the food is great, and the fixed price menu for 15euro per person includes everything from a drink to start and coffee/desert to finish.
Top 10 Mediterranean food in Fivizzano, Province of Massa Carrara, Italy
4 based on 60 reviews
Typical Trattoria.
Frequent visitors or Fosdinovo, a beautiful medieval town nestled in the mountains with a breathtaking view of the Gulf of La Spezia, we were taken by surprise when we stepped in this Trattoria! The food is sourced locally, quality and atmosphere are outstanding. The wine - my personal favorite is the Cardlin, ... after trying them all! Cannot wait to go back, hopefully in the very near future. Thank's for your break in Fosdinovo, we are very pleased to read such enthusiastic reviews about food and wine, se you soon
Where to eat Pizza food in Fivizzano: The Best Restaurants and Bars
4 based on 268 reviews
We were late for lunch. We arrived at 14:15! Our friend who was there before us, spoke to the owner who accepted to keep the restaurant open just for the three of us!It was an incredible experience. Sig. Melchiore, the owner of this beautiful, old fashioned restaurant, dismissed all his staff anegan, converted himself into a cook! An elegant cook! He carefully asked what we were eating (difficult since I am eating vegan, my friend Kosher) and 30 minutes later he came out of the kitchen with ultra tasty Italian food.The three of us had always a nice chat in between a three-course meal with Melchiore. 2.5 hours flew by and we have not even noticed. This was such a unique experience that if you have a car in 5 Terre region/Tuscany/La Spezia, coming to this place will definitely make your trip to Tuscany even more memorable.
Best Northern-Italian food near Fivizzano, Province of Massa Carrara, Italy
4 based on 548 reviews
This highly recommended restaurant, off the beaten track, was a disappointment. We ordered the fresh pasta with black truffles and the baby leg of lamb. The truffles were sliced way too thick and they were hard and woody. This dish completely lacked any truffle flavor. The lamb was tender and fell off the bone. It is served bare and you need to order any vegetable, ala carte. Very strange for the prices they charge.Overall, it is not a restaurant i would go out if my way to eat at.Salve.ci dispiace enormemente che non abbiate apprezzato i nostri tagliolini al tartufo.(pensate che vengono a mangiarli da tutto il mondo)e che dire dell'agnello?Questo è cotto x 5 ore a bassa temperatura proprio perché poi si sciolga in bocca. E' uno dei nostri fiori all'occhiello x il resto delle critiche avevate una carta da leggere dove è specificato tutto il menu e i relativi prezzi.potevate alzarvi e andare via senza ordinare niente se i prezzi x voi erano troppo altiSi fa presto a criticare dopo.si feve avere il coraggio delle proprie azioni.Mi ripeto ci si alzava e si andava via e tutto finiva li.grazie comunque.lo staff
Top 6 Tuscan food in Fivizzano, Province of Massa Carrara, Italy
4 based on 169 reviews
Very friendly good value. Limited choice but excellent food. Home cooked meals. Italian speaking (no English spoken) no written Menu verbally tell you what is being cooked on the day but would try to help you. Parking outside free 2 hours. A meal is three courses with wine and coffe and water. 10 euros midday lunch 12. 30 pm . Example starter. Pasta 3 types. Main Italian sausage. Mozzarella tomatoes. Pork. Sides. Pudding pana cotta. Chocalate tart. Tiramisu. Very good Family restaurant, good food good price, good setting.
Most Popular Seafood food in Fivizzano, Province of Massa Carrara, Italy
4 based on 23 reviews
Cashon is a lovely, immaculate , little restaurant with a pleasant ,welcoming ambience.The staff are exceedingly helpful and the food is excellent local fare.They are open at lunchtimes ,serving a workman's lunch with plenty of choice, excellent value for money.I would particularly recommend the tasting evenings ,with superb dishes and wines included in the price. I eat here regularly and doubt that I shall ever tire of doing so.
4 based on 364 reviews
Make sure to go here on an empty stomach so as to leave room for the succession of plates - starting with many appetizers and proceeding through the pasta dish, the meat dish and finally the dessert! After that, we were "stonkered" as we Kiwis like to say!The food quality is good, but overwhelming in its amount. The main reason to go here is for the great beauty of the surroundings and to enjoy true and genuine Italian hospitality, in the company of, mostly, Italians - a good recommendation in itself.
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