Best Central European restaurants nearby. Discover the best Central European food in Trnava Region. View Menus, Photos and Reviews for Central European restaurants near you.. The Trnava Region is one of the eight Slovak administrative regions. It was established in 1996, before which date most of its districts were parts of Bratislava Region which was established on the founding of Czechoslovakia in 1923.
Things to do in Trnava Region
Restaurant with homemade fresh food. Mostly hamburgers, bowls, hotdogs, slow-cooked meat, and salads made from local ingredients. We use only bio meat and vegetables from our local farmers.
Me and my partner travel a lot and therefore eat out quite often. So we try burgers almost everywhere we go. We have found this place by reviews when we were in the area and as burger lovers had to try them.The first bite and we went silent. The meat was juicy, fresh and no chewy bits (which I can’t stand). Bun was slightly crunchy but soft. The accoutrements were spread perfectly so every bite had all the flavours. I had Burger no6 and my partner had no3. Fries were also fresh, perfect crunch on top and soft inside. The mayo that comes with it was the best as well. He said that until that point the best burger he has was Island, nit anymore. We will definitely make the 45 min trip there again (wish you would deliver to Bratislava) and take more people with us to share the perfection. I have only superlatives for this restaurant. The staff was very nice and welcoming and the best part that you can pay by card. Unfortunately you can’t add tips to the bill and these guys deserve to get tips so bring some change as well!Thank you for the quality you provide to your customers.Thank you so much
4 based on 102 reviews
shady in summer before noon, cosy in the evening, almost romantic. sit peaceful outside, around the corner the busy tourists rushing by. good local food. if the waiter is not friendly - do not hesitate Not to tip him any, and explain him why. maybe he will learn the lesson.closing 10pm, like the rest of the city....
4 based on 97 reviews
A beautiful restaurant and friendly prompt service. Delicious cakes, rich and creamy.Comfortable seats and ancient Roman writing on the cliff side with a viewing deck.On display the most amazing glass objects de art in a lovely array of colours.These all by a local artist who should be more widely known.
4 based on 83 reviews
Very busy restaurant and hotel. Very quick and friendly service. very reasonably priced. Fast turnround of customers. Daily lunch specials and a wide menu
4 based on 144 reviews
To experience the peak of gastronomy and gourmandise of Small Carpathian region, you must visit the restaurant Gurmánsky Grob, situated in the picturesque village near Bratislava, Slovak Grob (Slovenský Grob). All year, we offer crispy roast domestic gees
We picked this restaurant at random through google maps, walked in, and ended up with a memorable experience and excellent lunch.We discovered this was a speciality restaurant, famous for the most amazing oven-roasted goose you will ever try.Slovaks come hear with their families, many larger groups to share a goose together. We were lucky to get a table as the rest of the restaurant was fully reserved, reservations recommended.We received a massive menu, only to discover 1/2 page dedicated to the available food: goose liver, goose soup, oven-roasted goose with potato, roasted duck (you need to request 24 hrs in advance, sour plate, red cabbage.... The rest of the menu is dedicated to wines and drinks.For 2 people, we were able to order 1/2 a goose, with the potato lakkas and red cabbage, and we tried the duck liver.Honestly, it was the best goose I have ever had. Great surprise and a place I will return too when we have friends visiting us in Bratislava
4 based on 95 reviews
The restaurant has a wonderful atmosphere. The service is perfect and very attentive. The dishes were perfectly displayed on plates. We loved beef tartar and mint cake (5 stars). The fish and veal were perfectly prepared but slightly salty. This was a great food experience for us and we will definitely come back again. Thank You!
4 based on 191 reviews
Forhaus is the restaurant on one of the most oldest and the most beautiful street in Trnava - on Kapitulska street, full of history. Come and experience this atmosphere with good food!
Great place for birthdays, anniversaries, weddings etc. Delicious food, great service and atmosphere.
Where to eat Japanese food in Trnava Region: The Best Restaurants and Bars
4 based on 64 reviews
Villa Rosa is THE BEST RESTAURANT IN SLOVAKIA (Gurman Award). The Pension is located in city Dunajska Streda, in the heart of Rye Island. Rooms are furnished in romantic country style and here the guests - if only for a few days - can feel truly special.
We have followed the tripadvisor recommendation and visited this popular restaurant. The interior is very nice, I felt like in grandma's living room, nice, clean and prepared for quests. The waiter was professional, he offered also saison menu, I ordered it and it was delicious. It was creamy mushroom soup and main dish pork fillets with parsnip puree. One friend had Cock broth with vegetables and noodles and Mangalista tenderloin with dried ham ragout, served with homemade potato croquettes, other one had Pan fried liver, served with baby potatoes and pickled vegetables (when I return I will next order this :-). All it was perfectly prepared, so we were very happy that we have visited this restaurant.
4 based on 131 reviews
We have stopped here during a sunny windy autumn day. Very good home made lemonade, excellent daily menu and very pleasant service. If you’re in Piestany, this is a place to go!Thank you for your review we so happy when our guest´s feeling satisfy and enjoy the time in our place. We looking forward for your next visit in Piestany in our Zuckmann Villa. All the bestPeter
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4 based on 168 reviews
Have eaten here twice since arriving in Slovakia and on both occasions expectations were met on our first visit I had the Ribs as we had arrived a little later than the others and you get 2 and a half racks for 15 euro when we returned on the 0th I had chicken noodle soup followed by 4 pieces of fried coated chicken on proper mashed potatoes along with a ginger & honey tea ,hopefully return in new year once we arrive back after xmas
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