Discover Restaurants offering the best Central European food in Decin, Bohemia, Czech Republic. Děčín (Czech pronunciation: [ˈɟɛtʃiːn]; German: Tetschen, 1942–45: Tetschen–Bodenbach) is a town in the Ústí nad Labem Region in the north of the Czech Republic. It is the largest town and administrative seat of the Děčín District. From 1938 to 1945 it was one of the municipalities in Sudetenland, then controlled by Nazi Germany.
Things to do in Decin
3 based on 63 reviews
There are fantastic views from the outside terrace along the river and around the surrounding hills. The food and service were good but not remarkable or outstanding. Having said that it's a lovely place to sit and relax on a warm evening. Definitely the place to come if location is really important to you.
3 based on 44 reviews
This restaurant is set beautifully on a high peak overlooking Decin Castle and the Labe River. It is a winding drive to get up here but it sure beats walking. The building is designed like a small castle. We chose a corner table inside to take in the view as it was a hot day. The waitress noticed a few ants on the table and a few more came out form under the salt and pepper shakers. All three of us were a bit unimpressed. She gave us another table and thoroughly cleaned that one by spraying plenty of bug spray. Not conducive to a meal. The menus were only in German. We bypassed entrée and had mains instead. We had gnocchi with chicken and mushroom which was solid but one dimensional and pork medallions with potato and sundried tomatoes which was good. The prices reflected the modest quality.
3 based on 53 reviews
The locally brewed beer called kapitan is amazing. The beer is always served in a glass on a ceramic dish.The food is much better than what is served at other local restaurants in this town. The menu offers traditional Czech food and is good but the taste varies by day-sometimes excellent, other times just good. Service is on a slow side when it is crowded. There is a place for kids to play indoor.
4 based on 21 reviews
We found this place by accident and we were very happy with this discovery, because we were served probably the best food in the Usti nad Labem and Decin areas. The food was fresh, really tasty and much, much healthier and lighter than in all those typical Czech restaurants. I had grilled trout with grilled vegetables, one of my friends chose a meat dish, the other one vegetarian pasta, and we were all satisfied. They also have a pretty big selection of non-alcoholic and alcoholic drinks (including good wine and cider) and some tables outside when the weather is good. I definitely recommend this place.
4 based on 138 reviews
We went to Fabrika because of good reviews, and it was worth braving a stormy evening to walk there. The building is an old industrial unit, but has been made nice inside. We had Balkan roasted vegetables, and a rib eye steak, all tasty and well presented. The deserts were even better, Armagnac marinated prunes with ice cream particularly delicious. The waitress got one dessert order wrong, but changed it quickly with no fuss. Tap water was provided with our wine, which we appreciated.
4 based on 87 reviews
We were staying at this hotel and ate in the restaurant the first night. It was busy and a big group (a rowing club?) were getting all the attention. The menu is large, probably too large, and has some surpising things on it like Chinese noodles. It was very noisy and there was no proper segregation of smokers and non smokers. The food was no more than OK and the service was haphazard. The next night we tried to eat here too (there's not a lot of choice at this end of town) but the waiting staff were again fully occupied with large groups and couldn't be bothered to find us a table in a smoke free area or tell us when one might become available. We went to Bufet Kozinec over the road instead and paid a lot less.
Bohemia, Czech Republic Food Guide: 10 Czech food Must-Eat Restaurants & Street Food Stalls in Decin
ThingsTodoPost © 2018 - 2024 All rights reserved.