Reviews on Central European food in Annaberg-Buchholz, Saxony, Germany. Annaberg-Buchholz is a town in the Free State of Saxony, Germany. Lying in the Ore Mountains, it is the capital of the district of Erzgebirgskreis.
Things to do in Annaberg-Buchholz
4 based on 35 reviews
We ate 3 friends right after Christmas, very warm cute and cozy decorations, typical German food. Some dishes were delicious and some we just didn't know what to expect. The staff is very nice and charming ! We had a great evening overall
4 based on 39 reviews
We meant to visit the "Frohnauer Hammer Schau Hammer" on the other side of the road but they where closed for lunch so we figured we could do the same and the Restaurant looked very inviting in an old Wood Framed House that used to be the Foreman or Owners House of the Hammer Mill opposite.We managed to get a seat outside (watch out for some eager Wasps). They serve traditional Ore Mountain Food and some other typical German Staples so there is something for every taste.My dad had a Filet Steak and he felt it was the best he had in a long time - cooked to perfection. I had a East German Classic Soljanka which was just as I remember it (it's a Russian Meat Soup) and my Sister went for a Ore Mountain Dish with loads of meat and something like a hash brown - she loved it.The Service was great and it's not overly expensive either so a good choice when out and about.
3 based on 10 reviews
This is the more upmarket of Hotel Wilder Mann's two restaurants. It is an attractive wood-panelled room. I had clear soup followed by saddle of lamb in a rich sauce, both OK.
Where to Eat in Annaberg-Buchholz: The Best Restaurants and Bars
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