Top Restaurants in Saint-Paul-de-Fenouillet
Top Things to do in Saint-Paul-de-Fenouillet
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Best Catalan food near Saint-Paul-de-Fenouillet, France
Best Catalan restaurants nearby. Discover the best Catalan food in Saint-Paul-de-Fenouillet. View Menus, Photos and Reviews for Catalan restaurants near you. including Mas Peyre, Restaurant de l'Auberge de Cucugnan, Ferme de Janou
Things to do in Saint-Paul-de-Fenouillet
1. Mas Peyre
A St Paul de Fenouillet, au pied des Gorges de Galamus et des châteaux cathares, les vignerons du Mas Peyre vous accueillent dans leur domaine familial tous les jours de 9h30 à 19h30. Dans un cadre chaleureux vous découvrirez les vins bio du domaine : dég
Reviewed By Andrew081
Stopped for coffee at Mas Peyre and ended up having an excellent wine tasting. Children were also included in the wine tasting with raisin juice to try. The organic wine, produced by the owners, has won many prizes and was very good. In the end we spent a good hour here and left with two bottles of their dessert wine (one white, one red, â¬18 a bottle) â these were the wines we liked the most during the tasting.As well as selling Wine, Mas Peyre also functions as a Bistro and an organic grocery store. Prices for food and drink were very reasonable.
2. Restaurant de l'Auberge de Cucugnan
Overall Ratings
4 based on 251 reviews
Reviewed By markjholloway
We enjoyed dinner here, while travelling through the Pyrenees.We were welcomed with friendly smiles and, as we were travelling with our small dog, even he was welcomed.I had goats cheese salad and coq au vin. Both were served fast and were delicious. The Rose wine served as well complimented the food well. My wife said her meal was equally delicious.By the time we left, the restaurant was pretty full, with a number of obvious regulars enjoying their meals.A pleasant, simple and efficient restaurant and we enjoyed our dinner.
Where to eat French food in Saint-Paul-de-Fenouillet: The Best Restaurants and Bars
3. Ferme de Janou
Overall Ratings
4 based on 178 reviews
At the heart of Cathar castles at the foot of the peak Bugarach on our shaded terrace or in our air conditioned room we invite you to browse our local flavor and culinary traditions of our region. Our specialties: Hen with Morels, duck breast with cherrie
Reviewed By ckhmold
What a place! Taken here by friends on a recent visit. The food was outstanding and the service was attentive and very friendly. We had the set menu which included 5 courses and a 'colonel' - watch out for him if you're driving!! Wonderful charcuterie buffet to start, then foie gras 3 ways (including a 'creme brulee' version!), the main meal, a cheese course with a lovely sweet 'jam' witha delicious dessert to finish.thank you for your opinion and with the pleasure of re-examining you greetings La Ferme de Janou
