Reviews on Campania food in Cava De' Tirreni, Province of Salerno, Italy including Ristorante Il Cantastorie, Fratelli Pidone, Pizzeria Madison Cava de Tirreni, Nonna Nannina Osteria e pizza Contadina, 20 Pizza & Delicious, Nonna Nannina Osteria e pizza Contadina, Sua Maesta O' Cuzzetiello, Nonna Nannina Osteria e pizza Contadina, KeKudos
Things to do in Cava De' Tirreni
Pizzeria al centro di Cava De Tirreni, situata allâinizio del corso cittadino. La pizzeria rispecchia lâincrocio tra la tradizione napoletana e la pizza cavese. Un connubio di ingredienti selezionati e tecniche di impasto di altissimo livello per ricercat
Una pizza buonissima leggerissima e digeribilissima, sembrano delle nuvole!Anche la frittura è buonissima, ho provato i crocche e son buonissimi Consigliato!Ottimo rapporto qualità prezzo!
4 based on 212 reviews
Siamo cresciuti con le colture piantate da Nonna Nannina, la sempreverde contadina di 84 anni della nostra Valle Metelliana, dalla quale abbiamo imparato a riconoscere i prodotti della terra, appreso il suo modo di trattare gli ortaggi nella cottura, ed a
My first experience of a Napoleon pizza and iâll never forget it. Bellissimo.Authentic and locally sourced ingredients to make the perfect dishes. Staff were fantastic. A young guy served us and was very enthusiastic about sharing his local food knowledge with us, recommend plenty of different types of food and told us where theyâre from, not sure on his name but deserves brilliant feedback.Being British I canât get my head around the prices of Italian restaurants. Great value for money. 1000% recommend.â¤
5 based on 28 reviews
sono stata qui con mio maritoci siamo fermati x caso x mangiare una cosa a volo e girando l angolo del parcheggio abbiamo notato questo localino molto carino seppur piccolo.come specialità ovviamente c è il cuzzetiello di un pane caldo e croccante da poter riempire con vari tipi di carne e contorni ... io ho scelto la polpetta fritta con le melanzane ed in aggiunta la provola ... mmm ... ke bontà ... la provola (al costo di 1 euro) ha dato un tocco in più ad una prelibatezza eccezionale.il personale è molto simpatico.peccato solo ke sia in un vicoletto e nn al centro.
4 based on 212 reviews
Siamo cresciuti con le colture piantate da Nonna Nannina, la sempreverde contadina di 84 anni della nostra Valle Metelliana, dalla quale abbiamo imparato a riconoscere i prodotti della terra, appreso il suo modo di trattare gli ortaggi nella cottura, ed a
My first experience of a Napoleon pizza and iâll never forget it. Bellissimo.Authentic and locally sourced ingredients to make the perfect dishes. Staff were fantastic. A young guy served us and was very enthusiastic about sharing his local food knowledge with us, recommend plenty of different types of food and told us where theyâre from, not sure on his name but deserves brilliant feedback.Being British I canât get my head around the prices of Italian restaurants. Great value for money. 1000% recommend.â¤
4 based on 731 reviews
Me and my girlfriend visited this restaurant on a Saturday night. Arrived a little bit before 8 o'clock, however only got inside at 9.30 and it seems like the queue is there at all times, so you should definitely be there as soon as possible; some people even arrive before opening hours!Service was very fast and professional, something that you would expect from a fast food place. We ordered two of the most expensive pizzas in the menu, 12 euros each, and overall it was a great experience. Definitely recommended to try some of the more outrageous pizzas, not just settle for margherita.It was a bit more expensive than expected, there are obviously cheaper places even on the same street, but as a one-time experience, to eat some crazy combinations of Italian food it was worth it!Also you get a free shot at the end!
4 based on 212 reviews
Siamo cresciuti con le colture piantate da Nonna Nannina, la sempreverde contadina di 84 anni della nostra Valle Metelliana, dalla quale abbiamo imparato a riconoscere i prodotti della terra, appreso il suo modo di trattare gli ortaggi nella cottura, ed a
My first experience of a Napoleon pizza and iâll never forget it. Bellissimo.Authentic and locally sourced ingredients to make the perfect dishes. Staff were fantastic. A young guy served us and was very enthusiastic about sharing his local food knowledge with us, recommend plenty of different types of food and told us where theyâre from, not sure on his name but deserves brilliant feedback.Being British I canât get my head around the prices of Italian restaurants. Great value for money. 1000% recommend.â¤
4 based on 852 reviews
Pizza's were oke her, the service however was very slow. And with us being one of the two tables occupied in the whole restaurant.The interior is typical and really modern. The restaurant however is very efficiently located close to the large car park
Cava De' Tirreni Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Cava De' Tirreni
4 based on 93 reviews
Questi sono gli aggettivi che creano un connubio per dare il giusto valore alla vera pizza napoletana, molti decantato di essere campioni di un prodotto riconosciuto all'UNESCO ma pochi sono a mantenere alto il suo riconoscimento come i fratelli Pidone a Cava de tirreni, se poi a questi elementi aggiungiamo la gentilezza e l'accoglienza, il quadro è completo.
4 based on 840 reviews
"RISTORANTE IL Cantastorie" restaurant was born from the experience of the chef who, with his passion for ancient flavors and the old traditions, has helped to enhance and rediscover the recipes of Mediterranean culinary culture. The warm and friendly atm
Fabulous restaurant owner cannot do enough for you. A joy to dine there, certainly the best in Vietri Sur Mare - go!
Top 10 Seafood food in Cava De' Tirreni, Province of Salerno, Italy
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