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Best Cajun & Creole food near Mont Choisy, Pamplemousses District, Mauritius
Discover Restaurants offering the best Cajun & Creole food in Mont Choisy, Pamplemousses District, Mauritius including Amigo Restaurant, Restaurant Coolen Chez Ram, L'Ananas, La Terrasse, La Rougaille Creole, Dalon Grand Baie, Le Capitaine, L'Assiette du Nord, Le Skipper, Restaurant Marmite Mauricienne
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10. Restaurant Marmite Mauricienne
Overall Ratings
4 based on 483 reviews
Reviewed By mir2662
The atmosphere is easy, the staff is very efficient, the food very tasty and the portions huge! All accompanied with a smile - what do you ask more?Remark: This is valid for all restaurants in Trou Aux Biches we visited.
9. Le Skipper
Overall Ratings
4 based on 145 reviews
Le Skipper is a lovely beach restaurant located at Voile Bleue Hotel in Pointe aux Piments. The restaurant overlooks the beach and has fantastic views on the northern coast of the island. It is the perfect place to come and enjoy the beautiful food prepar
Reviewed By 515bluet
We stopped here for a week after a week in a nearby 5* hotel. The service and food here far surpassed! An amazing team of enthusiastic staff and chefs - even if you do not stay then well worth lunch or dinner - the fantastic view only adds further.So highly recommend and thank you to you all xxDear Happy guest,Thank you so much for your positive review on TripAdvisor for our restaurant. We are glad you enjoyed the view. We can assure you that the value for money and good quality service remain at the heart of our approach. It was a pleasure to have you with us and we hope to be able to welcome you again soon!Kind regards,The reservation team Mary Justine
8. L'Assiette du Nord
Overall Ratings
4 based on 379 reviews
L'Assiette du Nord is the oldest, re-known restaurant in Trou Aux Biches.We offer a variety of excellent Mauritian and Chinese dishes. Our live sega and one-man shows are the most favorite among our customers. When dinning at L'Assiette du Nord you are su
Reviewed By Chinapjs
I speak French but still it was like pulling teeth trying to get a recommendation out of the waiter. Settled on the lamb curry and added the samosas as a starter. The food was good, not great. Nonambiance but pleasant sitting on the covered patio watching the rain. Might go back and try the fish which someone else had. I've seen it packed various other days so Sunday may have been a little off for everyone. Prices are inexpensive for sure
7. Le Capitaine
Overall Ratings
4 based on 1160 reviews
Le Capitaine Grand Baie ,is a popular restaurant serving delicious fish and seafood dishes in a pleasant space that combines style with informality. Le Capitaine offers you to enjoy fresh fish,seafood and meats prepared and cooked to perfection.A unique b
Reviewed By ian_the_bear
Picturesque setting of restaurant with comfortable outdoor sheltered seating overlooking beautiful bay.Away from the bustling centre of Grande Baie, we enjoyed a relaxed meal celebrating our anniversary.Good seafood selection, nicely cooked. Very helpful and attentive staff.
6. Dalon Grand Baie
Overall Ratings
4 based on 422 reviews
Reviewed By Robert H
A hundred metres off Grand Baie's main street in Racket Road. Well worth seeking out. Tiny restaurant with eclectic decor, menu and music. Delicious and varied menu and great fresh juices. Excellent value for money and attentive service by the owner himself.Hi Robert H, Thank you for your superb review and rating, it means a lot to the team! We hope we get to serve you again sometime soon :). Take care from Dalon's team
5. La Rougaille Creole
Overall Ratings
4 based on 1543 reviews
Reviewed By eatgosee
LA ROUGAILLE CREOLE, 2 mains, 2 rum cocktails, 1 small local beer, 2 low calorie colas: MUR1780 (US$50, £41, AED180)Creole food is many things to many people: Afro-Brazilian, US Louisiana, Seychellois, Criollo. Itâs a big brush, a broad roof to house a people rooting back to colonial immigration. Europeans leaving to settle in Africa, Latin America, my West Indies and the Southern United States. Itâs the slave trade triangle, an ethnic diaspora and the resulting melange of people, food and language. So step forward La Rougaille Creole: a seafood Mauritian creole restaurant tucked a back street in Grand Baie (or Grand Bay). I asked a shop owner if it was a good place to eat great local food: she smiled and nodded which was all the approval I needed. Itâs a modest restaurant with honey-wooden furniture and sunset orange walls. The menu welcomes you to the restaurant calling out that itâs focus in clearly creole and angels towards seafood. We needed no further signalling - we were picking up what theyâre putting down. Other options are available should someone in your group not care for creole nor seafood (but it makes this place an odd choice!). We opted for the curried fish with aubergine and a curried crab with aubergine. The waiter warned me that itâs a delicious dish but the crab is cooked whole and it takes some time. My inner id was triggered; wide eyed and anxious. The scarlet crabs dipped in yellow curry arrive chopped into segments accompanied with rice, salad and a type of soft, local yellow pumpkin. Itâs a plate nostalgia served without ceremony but with personal significance. Iâll spare you the personal journey of this dish (which takes easily an hour to finish properly). The aubergine is a very pleasant addition that lends little flavour itself but serves as an obedient sponge to dutifully absorb this unctuous curry sauce. The crabâs distinct natural sweetness balances the dish out. If you are reluctant to fish every morsel of crab, you get 80% of what you need in the meaty crab backs and claws. The backs are soft and tear apart easily with you hands. Oh yes, this is a dish for your hands. It comes with a crab claw cracker and spike, which is thoughtful. There is no discernible coconut milk in this dish which is no big loss. It means the sauce is more prominent and it doesnât dull the crab. The fish curry is another generous dish but considerably easier to eat. The long slices of aubergine plays a grassy role. Coconut milk would be a good addition to this dish to bring it all together and provide some richness. I should mention we were given a complimentary starter of deep fried aubergine slices in a thick batter with a citrusy-sour-meet-spicy dipping sauce. The unseasoned batter and naturally bland aubergine are unremarkable leaving it all to the tangy spicy dipping sauce to make a mark. To wash this all down we indulged in Phoenix, a local Mauritian beer, and two rum cocktails made with fresh juice. Service is friendly and quick: this is not always a given based on some horror stories we learned from other travellers.Would I return to La Rougaille Creole?I admit nostalgia played a heavy hand in this experience. But it delivered. Nostalgia is a fickle mistress; sometimes makes you a voracious critic when authenticity fails to be achieved. It can also put the wind in the wings of a dish unintentionally triggering memories. I would definitely return nonetheless to find the courage to resist that crab dish and eat more of the menu. Should you go to La Rougaille Creole?Yes, you should step away from the hotel fodder including their sanitised renditions of creole food. #creole #mauritius #mauritianfood #crab #beer #cocktails #curry
4. La Terrasse
Overall Ratings
4 based on 343 reviews
Reviewed By johlynfs
What a surprise! The service was absolutely stunning. Very friendly and helpful staff. Eager to explain their dishes on the menu. Lovely place to eat if you want a quiet Dinner. Great atmosphere. We did not have to wait ages for our food. The food was absolutely lovely so tasty and well prepared. Well worth to visit. Not pricey at all.
3. L'Ananas
Overall Ratings
4 based on 278 reviews
Reviewed By Titch T
For many months we often passed this restaurant saying we would visit it one day.Why we waited so long is beyond me! Worth a visit - or ten.Sometimes you just have to order something that you can't get off the shop shelf - like freshly caught fish. We had a mix of fish dishes starting with smoked marlin to share, tuna steak and babonne (rock-cod). Then we finished with a really 'good-feel' coffee.Simple dishes - beautifully cooked - certainly ranks up there with the best.The service and staff were absolutely delightful - you will be humbled by the extraordinary mannerisms - true 'old style' hospitality. I am glad there are still restaurant staff who pay attention to their customers in a gentle, respectful and informative way.I will be back!
2. Restaurant Coolen Chez Ram
Overall Ratings
4 based on 438 reviews
Reviewed By lanceranger
Iâve been coming here for 25 years every time I visit the island and Chez Ram never disappoints. The fresh caught, grilled Lobster here is simply the best Iâve ever tasted ... ANYWHERE.This place deserves a Michelin star for its simple yet exquisite cuisine. Crab Gratin is another exceptional dish and the Salade dâOurite (octopus salad) is âsensationelleâ.Thank you family Coolen for your insatiable desire to deliver the best fresh food in the region. You are the best!!
1. Amigo Restaurant
Overall Ratings
4 based on 264 reviews
Amigo has earned a solid reputation over the years in Mauritius with 34 years of existence and has been established as one of the favorite destinations of Mauritius with the guarantee of embarking you in a unique seafood culinary experience. When you are
Reviewed By 930waynel5
Went to Amigo's after reading good reviews and all the roadside advertisements for them.We were not disappointed. The restaurant was extremely clean and the staff polite and friendly.The waiter brought out a trolley with an an assortment of seafood fir us to select from and we decided to order the platter for two. It included lobster, prawns, crab and fish.The meal was delicious and very filling.If you don't have a car and are within 10kms from restaurant they will pick you up and take you home at no cost.Highly recommend Amigo's.Dear 930waynel5,Thank you for your comment on Amigo. It is always such a pleasure to see happy guests. We hope to have the honor in welcoming you back very soon.Kind regards,Kavinen
Mont Choisy Food Guide: 6 Must-Eat Restaurants & Street Food Stalls in Mont Choisy
