Find out what British restaurants to try in Redhill including Lye Cross Farm Bus Cafe, The Darlington at Redhill, The Ethicurean, Plough Inn, The Darlington, The Queen Adelaide, The Seymour Arms, Chew Kitchen, The White Hart, The Rising Sun
Restaurants in Redhill
4 based on 263 reviews
A CLASSIC ENGLISH PUB WITH QUALITY HOME COOKED FOOD. FRIENDLY STAFF WITH A WARM WELCOME. COME AND MEET US AND HAVE A DRINK BY THE OPEN FIRE. OPENING TIMES Monday-Friday 8am-11pm Saturday-Sunday 8.30am-11pm
My husband and I stayed for 2 nights and it is one of the friendliest pubs I have stayed in. All the staff we met were delightful, especially Russell. The food was tasty and the room was very comfortable. We will definitely stay there again
4 based on 273 reviews
The White Hart is a traditional, cosy country pub located between Congresbury and Wrington. We serve home made, freshly prepared food including a Children's menu and Daily Specials. Sample our Sunday Carvery, for which vegetarian and gluten free roasts ar
I overstayed my time in Cheddar Gorge and had a bit of a wait for a taxi. I ate dinner at The White Hart and was pleased with service, food, and value. There are vegetarian and vegan options and outdoor seating. The staff recommended a good ale to match my dinner selection and the atmosphere was friendly. The wine, beer, and ale selection was surprisingly robust. They accepted credit cards (though I paid cash) and, shockingly, had free WiFi! (The service was a bit slow, but we were in a gorge, after all.) The food was exceptional (I had a fish and chips styled entree). I highly recommend looking over the specials. Had I done so prior to ordering, I would have tried something more extravagant. I also had a pudding which was delicious as well. The staff was kind and service cheerful. Should I ever find myself in Cheddar again, I will make a point of revisiting The White Hart.
4 based on 195 reviews
We are small independent Restaurant/Bistro offering beautifully prepared fresh food. We design a specials board every day using the best ingredients offering something for everybody. Home to the best Sunday Lunch in the SouthWest!
Having had The Chew Kitchen recommended by friends we were looking forward to lunch whilst visiting the area. We were shown to a table outside, given water and menus then waited twenty minutes for someone to take our order. My husband eventually went inside to order at the bar. A few minutes later we overheard our waiter giving people at the next table their menu, telling them there was a "specials" board inside. As we hadn't been made aware of this we went in to take a look, preferring some of the interesting dishes itemised on the board to what we had chosen. As it had only been a few minutes since giving our order I asked if we could change our order. I was told quite curtly that our meal was being prepared and spoken to defensively, as though I was an awkward customer. No-one apologised, no explanation given, no offer to change. I had ordered a salad, my husband burger and chips. These then arrived ten minutes later by the waiter who was now rather abrupt. In actual fact the food was very good and we enjoyed it - but after all it was a salad and a burger and chips. After finishing our meal the manager came to ask if we would like the desert menu, again rather frostily with no reference to the mistake made by her waiter. We politely asked for and paid the bill. As someone who eats out frequently, and also in the hospitality trade, I know that an apology goes a long way. Also offering something like a complimentary coffee to make amends would have been a nice gesture. Instead we went away feeling disappointed and hurt by the way we had been treated. We are not awkward people; we just like to be treated like customers and with courtesy.
4 based on 134 reviews
Open for drinks Monday from 5pm and Tuesday to Sunday from 12 noon Food Serving Times Monday: 6pm â 9pm Tuesday â Thursday: 12 noon â 3pm and 6pm â 9pm Friday: 12 noon â 3pm and 6pm â 9.30pm Saturday: 12 noon â 9pm Sunday: 12 noon â 8pm
What can i say, the Sunday roast is too die for, i had the chicken which is very rare nowadays on a Sunday roast, it was cooked to perfection, the vegetables were lovely too, great staff who are always happy to serve you, i will be back without a shadow of a doubtX6762KCscotth, thank you for such a wonderful review. We are delighted you enjoyed your Sunday lunch and I hope it was just as good yesterday too! It was a pleasure to speak to you also. We look forward to seeing you again very soon. Emily Green
4 based on 95 reviews
Home of good food, The Queen Adelaide offers a menu built around fresh, locally sourced ingredients. The majority of the menu is prepped on site and therefore, dietary requirements can also be accommodated upon request. Our menu offers many Gluten Free it
First of all canât deny that everything we were served was home cooked and very tasty. Both the beef and turkey were succulent and the vegetables were cooked perfectly. The set up is a little odd though and not a carvery as such. Meat is carved and given to you with Yorkshire and stuffing. The veg and gravy is then served to your table and as first time visitors we didnât realise you could ask for more. One dish of cabbage and cauliflower cheese between 5 is not enough the other veg carrots, broccoli and parsnips was ample. We asked for more gravy and made do with the veg. The table next to us started a little later and between six they asked for at least 3 dishes of each which they were served. Lovely waitress did ask if we wanted more but we had finished what we had so was a little late. If you go just donât hesitate to ask for more I guess is the message. If the carvery was extended to include help yourself veg this would be a five star review. For now 3.5 out of 5 but definitely delicious food. Next time I wonât be shy to ask for more!!!Hi, thank you for your review. I'm sorry for the confusion over the vegetables, we normally tell our guests to just ask if they would like more vegetables, so please don't be put off from coming again. We have now reverted back to help yourself to vegetables to see how it goes. (the bringing vegetables to the table was a trial to see if we could reduce the amount of vegetables being piled on plates and not being eaten - some Sundays we were getting massive amounts of wastage)!
4 based on 79 reviews
Nicely decorated pub with lovely wood burner and the female staff were switched on, interested and professional ... but the food let it down. The vegetable lasagne with Mediterranean veg had 2 tiny cubes of courgette in the whole meal ... I expected slabs of aubergine, courgette, tomato (theyâre cheap enough!) but it was a stodgy cold mess (we had to send it back when it was delivered because it was cold in the middle ....). Pretty sure a decent chef would not have served it cold straight out of the microwave without even grilling the cheese on the top! A spoonful of bagged salad leaves was added and some bread with garlicky butter on it. Not expensive at £11.95 but for the same price could have been SO much better!
4 based on 466 reviews
The Plough is a gorgeous village pub with a reputation as the best place to relax, eat and enjoy yourself in the area. It has a classic country feel, whilst being very up to date in terms of its superb country food and second-to-none service and atmospher
Pre-ordered for 16 on a Saturday afternoon for my 70th birthday celebration. Our party included 2 granddaughters and a third requiring a high chair. Very friendly welcome by Bridie and her front of house colleagues and fantastic food courtesy of Aaron Tolmie and his team in the kitchen. Portions were generous and very well presented and the atmosphere so relaxed. Blessed by the weather we could play boules between courses and afterwards.Thank you to all concerned for another great meal and keep up the good work.
4 based on 420 reviews
Welcome to the Ethicurean restaurant. Here we invite you to slow down a little. To share our passion for delicious food at a more gentle pace. Take time to explore our Victorian Walled Garden or just watch the world go by. Reflect, reconnect, be curious a
Ate here on Saturday, double date, had the tasting menu.Ate here again Thursday (today) off the a la carte. Both visits were amazing.A great deal of the food is grown on site, the menu is fantastically put together. Nice English white wine. Nice burgundy as well! Well worth a visit. New favourite restaurant alert!! X
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4 based on 232 reviews
fantastic food, great staff, nice beer garden, nice decor, would recommend 100% and will be returning in the not to distant future, if your heading to the airport or just out and about in the area, you wont go wrong by stopping here, cheers guys see you soon.
4 based on 84 reviews
Fantastic home cooked food, made with great local produce â Breakfast, lunch, and afternoon tea & cake!
What a find on way to Bristol airport. After discovering nothing else was open at the time we were travelling when we discovered this hidden gem. We ordered two breakfasts which can only be described as the most delicious breakfasts we have ever had. All the food is freshly cooked in front of you, the ingredients are from the local farm shop next to this food outlet. The owner and chef is a lovely friendly man where nothing is too much trouble for him. The bus idea in which he has set up this business is such a unique idea, although small it was nice to have our breakfasts in such a comfortable bus. We would happily have paid double what we paid and cannot recommend this place enough. This business deserves to thrive and prosper in every way.
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