Discover Restaurants offering the best British food in Dervaig, Scotland, United Kingdom. Dervaig (Scottish Gaelic: Dearbhaig) is a small village on the Isle of Mull off the west coast of Scotland. The village is within the parish of Kilninian and Kilmore, and is situated on the B8073.
Things to do in Dervaig
4 based on 183 reviews
Went here after a long day and an early get up to travel to Mull, service great, very friendly and welcoming, food good and very reasonably priced, will definitely be back.
4 based on 229 reviews
Sat 14th Sept - Lunchtime.We only called in to Mishdish because Cafe Fish was full - and we were so happy we did!The food was simply delicious.1 Haggis and 1 Crab Stack starters.1 Moules & Frites and 1 Steak with hot garlic Langoustines mains.1 Chocolate Mousse & 1 cheesecake.Weâll just say the food was simply delicious, and the service - thank you Sophie you are a diamond, an absolute credit to the Mishdish!Top city-centre quality food and service whilst looking out at Tobermory Bay - yes please!
4 based on 259 reviews
visited here recently, sat outside on the pier, which was really nice. both chose a special of squat lobster in chilli and garlic with crusty bread. around 9 pounds. was absolutely delicious. no complaints other than the staff, while friendly, could be more welcoming
4 based on 2470 reviews
Open seasonally, mid March till the end of October every year - this small inauspicious fish restaurant is fast gaining nationwide recognition as one of the best and most exciting places to eat in Scotland. With a superb location & stunning sea views on t
We had dinner there twice. Both dinners were excellent. Service and quality of seafood were outstanding. Both dinners were reserved on our behalf by our B&B host on short notice. We showed up much earlier each time and the wait staff were able to accommodate us with a table. We had Langostines, scallops, sea bass, fish stew, and the cafe fish tom yum. Every dish was delicious.
4 based on 625 reviews
The Galleon Grill is a firm favourite in Tobermory. It specialises in Steaks, ribs and seafood all cooked on an open grill. It is only 10 yards from the harbour front.
This seems to be a very busy place and our first experience of the food showed why. The steaks are quality, taste great, are cooked beautifully and not over seasoned. Service was good and staff friendly. Our first visit here was so memorable that we immediately booked for the following day, our anniversary, so we were really looking forward to the experience.You know the saying that you should never return to a great restaurant...well we should have taken note. The food wasn't bad but it just wasn't as good. The meat this time was heavily seasoned, still well cooked but not as tasty. The onion rings were not the hot and crispy type we'd enjoyed the night before and service seemed a bit laboured, even though the venue was quieter.Ho hum....still think this is a great place to eat, but have to be honest...and yes we did bring these points to our server who was apologetic, but it is what it is.
4 based on 149 reviews
A group of us (10 in total) visited on a Wednesday evening. We had pre-booked and arrived in good spirits! The menu was, as expected, quite limited but offered so much in just a few dishes. In the main we ordered a home made haggis starter and it was absolutely delicious. Then onto the main courses. The choice for most of us was lobster thermidor. It was a bit of a no brainer for most of us as we were celebrating a week away and some excellent weather. However when it was served 6 of 8 orders were served in the lobster half shell but two of us had it served in scallop shells. When we queried this we were told they had run out of lobster shells. That was the puzzle for us and two people who had been served in the lobster shells got very small portions with a limited amount of lobster in them. I had been served in a scallop shell and had a serving of the size I was expecting. By applying a bit of logic and the odd assumption it looked as if they didn't have enough lobster to go round and rather than admitting this they stretched what they had to two too many portions. After all if you have the lobsters to serve why would you not have enough lobster bodies to put the meat in unless the two are purchased separately and i don't believe this is that sort of establishment. To add a touch of insult to injury the only other thing on the plates was 3 or 4 large pieces of cos or similar lettuce. No dressing, no other garnish - just several lettuce leaves. Whilst some of us loved our food and the overall experience we had a couple in our group that would never revisit or recommend this restaurant. What went wrtong?
5 based on 218 reviews
Restaurant is open for dinners, Monday to Friday 6.30pm till 8.30pm. Creating beautiful dishes out of the amazing produce from the land and sea around us. We're looking forward to making your evening an enjoyable one and sending you home full and happy. L
After reading the reviews on TripAdvisor, I booked this lovely restaurant in advance. I was not disappointed. Food was amazing.The fish cooked to perfection. My husbands claw and turf was stupendous. We even had 3 courses. I never eat dessert but it would have been rude not too after a faultless starter and main. Cannot recommend enough if visiting the area.Service was great too.
4 based on 351 reviews
This cafe is situated at the end of a 4 mile dead end road leading from Tobermory to Glengorm Castle. It is an ideal spot for food and drink either before or after one of the lovely walks that lead away from the location. Good quality coffee and lovely cakes, and by the look of it the rest of the food appeared to be of a good standard. The cafe also sells other food such as cheeses etc to take away.
4 based on 322 reviews
The Bellachroy strikes the perfect balance between welcoming tourists and feeling like an authentic local pub. The food was delicious and felt very much home made - with portion sizes to help you cope with the occasionally challenging local weather! The bar staff are friendly and service was quick.The weekly pub quiz is also a real highlight with everyone in attendance enjoying themselves and you feel like a part of the community.
4 based on 768 reviews
Food is extremely tasty! I recommend the duck! It's not the cheapest of places but the food is worth it. There isn't much of you're wanting a lighter dish or a cheaper lunch except for a burger or fish and chips for around £12. Nothing to order for our 16 month old as children's menu is £6 per dish with large portions which is not worth it for the amount she eats and as said there aren't lighter dishes to order. This wasn't too problematic as the staff were happy for us to give our daughter a packed lunch that we had in the car. All in all, food was gorgeous and we would return again for a treat!
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