Best British restaurants nearby. Discover the best British food in Bromborough. View Menus, Photos and Reviews for British restaurants near you. including Zugers Tea Rooms, Woodcote Restaurant, The Refreshment Rooms, Pippin's Corner, 5 Fifty Bistro, The White Lion, On The Pallet, The Tap, Fraiche, Sunlight Restaurant & Bar
Things to do in Bromborough
4 based on 353 reviews
Had a meal here and found it a great experience.We have a dog so finding an establishment serving food this good which allows dogs is a gold mine for me and the Mrs.When booking we mentioned we have a dog so they put us at a table in the conservatory, which was perfectly fine.We accessed the restaurant from the side access and into the conservatory, the waitress was really nice, chatty and attentive to our needs, oh and she loved my dog and made such a fuss, which pleased us.A dog bowl of water was brought to us, we ordered drinks of our own and perused the food menu.Food ordered we then chatted to the various staff members who all love their dogs, really pleasant and really chatty.There was a band on in the restaurant but not too load at all, they seemed pretty good so may have to pop back next time a band is playing.The food was very tasty, both meals were cooked to our liking and they serve proper tasty chunky chips, they cannot be beaten !!!Another few drinks were ordered, dessert was scoffed (very tasty) and it was time for home.All the staff made a fuss of us and especially our dog and they all came and said goodbye, a very nice bunch here, I must say.We don't have much time to get out and about but with Sunlight being dog friendly, we will try and get out and visit you when we can.Well done.
5 based on 283 reviews
It was immediately obvious that things had developed since our last visit. It is still very difficult to get a booking on any particular day and we were lucky enough to find a relatively convenient date on the first day of booking for three months ahead, but we were not prepared for the digitalisation of the menu - we were handed an iPad style screen with the details of the dishes and a very spare wine list, which made no distinction between by-the-glass and bottle, apart from the price, and the relative cheapness of some of the bottles made one imagine that they might be halves. The wondrous glass wall sculptures had been replaced by computerised light shows, a shame in our eyes, and the seating arrangement was more akin to an 80s coffee bar set-up. We just hoped that the food, which had previously raved about, would still have that wow factor and the almost poetic note shown in the anonymous little handout accompanying the menu. The canapés started arriving almost before we had settled in, a red pepper shot preceding spiced pecans, which were followed by cheese jelly with pine nuts, a yuzu gel and a clever sourdough cream, and then, in quick order, a tomato mousse with small chunks of feta. The West Country smoked salmon was elevated by a super bergamot cream and some smoked almonds, but the overall pleasure was diminished by the grated pineapple, even though it was not as acidic as it might have been. The Orkney scallops with a dashi sauce, grape gel, samphire, and hints of radish had an almost caramelised note which was not very pleasant. Granary and treacle breads were then served before the next course which took the form of a parsley mousse backed up by hazelnuts, garden salad leaves and buttermilk cream, and which was quite unremarkable. A tiny and not uniformly perfect portion of monkfish followed supported by rather bland carrot cream, trendy puffed rice, and accents of black olive. Not for the first time we were told that the reason for importing guinea fowl from the Loire was that it is simply superior to anything in the UK, and it has to be said that the bird was outstanding - the confit leg in particular - as was the artichoke heart, although the textures of onion, the ceps, and the nasturtium leaves did nothing to help. The two desserts, apricot sorbet with rice and frozen lemon verbena, and blackberries with coffee meringue, white strawberries and pistachio cake failed to make a lasting impression. Our fond memories were not lived up to.
4 based on 97 reviews
My wife and I have been eating here on Sundays after taking our two dogs for walks (breakfast)I cannot recommend tap highly enough we sit outside (dogs are welcome inside tho)the breakfast is freshly cooked and spot on ,service is very good and all staff very friendly ,lovely clean inside and out ,we order around the back into cafe area you must give this place a go you won't be dissapointed,see you again next week well done
4 based on 234 reviews
Whilst I've been working away in Liverpool I've been looking for cafes/restaurants that do good quality food for a reasonable price and I'm happy to say that I can add 'On the Pallet' to that list. I called in here for a breakfast and opted for the smaller option of their cooked breakfast at £4.95. It came out well presented, well cooked, and it was good to see that they use good quality produce for their ingredients. The portions were very generous too! Service was good and it's a beautiful, little cafe with a little character to it as well. Would recommend!
4 based on 483 reviews
Described as a hidden gem in rural Cheshire, The White Lion is a friendly village inn with large open fires, wooden beamed ceilings and cosy snugs. It has been standing pride of place in the village of Childer Thornton since 1724 and welcomes both the loc
I have eaten in this pub 3 times over the past year and the food is so good reasonably priced and good quality enjoyed every meal.Staff very friendly a very good service.Good value for money the chef should be proud of him or herself well done keeping up good standards of cooking is difficult.
Where to eat Mediterranean food in Bromborough: The Best Restaurants and Bars
4 based on 368 reviews
Open Sundays From 13.00 To 17.00
Well, weâve never been to this restaurant despite living within walking distance! Thought weâd try it out for Fatherâs Day, and what a good idea that was. Weâre both vegetarians so thatâs always slightly worrying....usually veggie lasagne or a lame mushroom risotto zzzzz zzzzz. Anyway, starter was a halloumi skewer, beautifully cooked and very fresh. Main was a lovely nut roast with seasonal vegetables, all cooked really well and very tasty. A bottle of wine or two later we had desert. Sticky toffee pudding for me and lemon tart for my Dad. Both really nice. This restaurant is lovely. The staff are so welcoming and friendly. Itâs got a lovely friendly vibe and itâs great value. Service not rushed either. Why havenât we been before thatâs what Iâm asking myself!!! Loved it and will be back soon. Thanks x
5 based on 311 reviews
Cosy little corner of Lark Lane, Liverpool. Relaxed atmosphere, friendly staff and a top notch menu of lovely British food.
Its a great place with a fantastic, enthusiastic owner. Food is generally really very good (probably the greatest chicken burger around or anywhere in fact) and the cake cabinet a firm favourite. Can get really busy, which is a marker of its deserved success (albeit upsetting when you can't get in).
Where to eat Balti food in Bromborough: The Best Restaurants and Bars
4 based on 1313 reviews
This is a fantastic victorian pub, fully refurbished with an eye to the past.Positioned on the banks of the River Mersey with views over to Liverpool,we serve great home made food seven days a week 12pm til 9pm and carry up to six real ales from local mic
Travelled from Manchester to meet family members here who had recommended the Refreshment rooms and we were not disappointed.The service was prompt and quick with the food arriving piping hot and of generous portion size. Six adults and three children ate and drank for under £98 which to me is good value.Staff members were friendly and patient when dealing with our indecisive children and the quality of the food was good (very hearty pub food).Thanks again
5 based on 110 reviews
We donât just provide great accommodation â we also believe our restaurant to be an important part of the whole Woodcote House Hotel experience and weâre open to residents and non-residents alike. Using a combination of local produce and a great deal of c
We attended a function here but rather than being in the restaurant room we were in the function room. This was nice bright and airy (clearly recently decorated) leading off into a very nice garden area. The staff were lovely, very helpful and enough of them as the bar was very busy. We had pre-ordered food which you would expect for a planned event however, nothing tasted or appeared that it had been kept warm languishing under a heat lamp! Had a fishcake to start which was really nice followed by baked cod. My partner had roasted tomato & red pepper soup followed by roast beef and we both had the meringue for pudding. The food was delicious especially as it was a very large group the food did not suffer! A thoroughly good experience even the house wine was really nice!
4 based on 163 reviews
This could be an excellent restaurant but our booking for 8 people on Saturday afternoon was forgotten so tables were hastily put together.The Food was excellent and even though there were only 4 others in there it did take some time to arrive, having said that it was all freshly prepared so I guess it takes time and nicely washed down with 3 bottles of pink cava.
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