Location: Birkenhead
Top Restaurants in Birkenhead
Countries
Best British food near Birkenhead, England, United Kingdom
Find out what British restaurants to try in Birkenhead. Birkenhead /ˌbɜːrkənˈhɛd/ is a town within the Metropolitan Borough of Wirral in Merseyside, England. Historically in Cheshire, it is on the Wirral Peninsula, along the west bank of the River Mersey, opposite the city of Liverpool. The Birkenhead Urban Area defined as the contiguous built-up area along the eastern side of the Wirral had a total population of 325,264 in the 2011 Census. In the 2011 census, the Parliamentary constituency of Birkenhead had a population of 88,818. The Birkenhead and Tranmere electoral ward, covering a much smaller area, had a population of 15,879.
Things to do in Birkenhead
10. Grove House Hotel Restaurant
Overall Ratings
4 based on 270 reviews
Reviewed By lewisam
Five of us visited The Grove House to celebrate a special occasion and from start to finish the service, food and attentiveness of all who worked there was impeccable. Having pre dinner drinks in the lounge area whilst choosing from the menu was a lovely touch compared with most restaurants who just want you in, ordered and out. This meant that when seated at your table your food was served promptly. Four steaks and one liver dish were all fantastic, as were the starters and sides. A great bottle of Malbec, which was reasonably priced, complemented the meal well. Other reviews have stated that the Grove House is old fashioned and caters to the older population. I have to admit to feeling that in advance of our experience however I am in my mid forties and loved the old school hospitality experience. I would urge The Grove House not to change their approach as fine dining with great service, it would seem, is now a dying art........keep up the great work Grove House.
9. Shrewsbury Arms
Overall Ratings
4 based on 216 reviews
Reviewed By Sweet T
Family lunch. Excellent experience. One vegetarian, one carnivore (!), one happy with either. Everyone left very happy!!!!Very friendly staff, especially the bar man, who asked about our day, plans for the day and gave a general feeling that he hoped we truly enjoyed our meal.Food was so so good, we all wanted to eat it all, but just not possible. Large portions, while hot, flavoursome and well presented.Visited several times and will continue to do soThank you for taking the time to review your visit.We're so pleased to hear our whole team, kitchen and bar, delivered a wonderful experience.We hope to see you again soon.
8. Shiraz Turkish BBQ restaurant
Overall Ratings
4 based on 1644 reviews
Reviewed By muffin0501
Walked and walked Liverpool and headed back to my Airbnb and right next door I see Shiraz and several people going in. I joined the crowd on a whim and was unexpectedly delighted. The waitress helped me to navigate the menu which isnât that difficult I just wanted someone to tell me what to order for a change. She suggested the halloumi cheese that comes with a small salad and the prawns also deliver with mixed grilled vegetables and bread both off the appetizer menu and totaling less than $10. What a fantastic combination. Perfect together and complimentary of each other. I was blown away. More than enough food and had such a mixture yet it was all so cohesive. Perfect.
7. Puffin' Rooms - Liverpool
Overall Ratings
4 based on 186 reviews
Let us transport you to another place and time. Liverpool's newest and most exciting venue now open with Live Jazz Nightly and Sunday Afternoon Blues. This beautiful room features an array of creative and delicious cocktails and over 200 rare whiskies by
Reviewed By 361johanr
Was a pleasant evening till a very loud group sat down next to us. To make it worse, when we ordered the chocolate fondant we were told it was finished for the day. Reason transpired the group next to us had pre-ordered this dessert. On balance, no reason to return till they improve on these issues.Thank you for taking the time to write a review. I apologise that the guests who arrived at Puffin' Rooms were a little rowdy. I hope to welcome you back to Puffin' Rooms If you would like to contact me on [email protected] to discuss the matter further, please feel free. James Murphy
6. The No.9 Bar and Restaurant
Overall Ratings
5 based on 80 reviews
Located within the luxury Dixie Dean Hotel. The 160-cover restaurant and bar â named âNo 9â after the number worn by Dixie Dean will showcase a âmodern boutique style hotelâ inspired by the history of the Grade-II listed gothic Jerome & Carlisle building.
Reviewed By HelannaG
Wonderful afternoon tea for my mother in laws birthday. Family ranged from 12-80+ and everybody enjoyed the experience. The food was excellent with a lovely âEvertonâ twist, fantastic generous portions too. Service was really good, and very friendly special thanks to Michael D. We will definitely be back.
5. Heritage Restaurant and Bar
Overall Ratings
5 based on 478 reviews
Cooking for us revolved around learning from our Grandmothers, fathers and friends. It felt right to build a restaurant as a family, sharing the food that has always been close to our hearts. Alex an experienced Chef of nearly twenty years, Antonia an ex
Reviewed By TimmyTam
I donât leave reviews often but this place deserves a good one. We booked as it is small and I really wanted to try it out. We all enjoyed the food. Small plates of deliciousness. Particular mention for the ox cheek stew, pork belly, roast cauliflower in satay, curry, padron peppers and sweet potato fries. The apple cheese cake was also amazing. Just go and try it. We were 5 people and had 9 small plates plus 6 sides and we were full. With cocktails and drinks we spent £112 which I think was worth every penny. If I lived in Liverpool I would eat here often.Hi Thankyou for your recent visit and taking the time to write a review. What a fantastic review, itâs gives us great satisfaction when reading about our food, drink and service. Great choice of dishes, we will pass your positive feedback to the team. Hope to see you again soonTeam Heritage
4. Lucy in the Sky Liverpool
Overall Ratings
5 based on 208 reviews
We are a Coffee Shop based in the heart of Liverpool City Centre. We pride ourselves on using as many local suppliers as possible.
Reviewed By Obewan99
Really nice little cafe, family run and I mean the people working there are all family. Simple menu but well done with warmth and what we might call "Liverpool charm" and I mean down to earth, friendly and relaxed. Easy to become a regular here :-)
3. Wimpy
Overall Ratings
4 based on 161 reviews
Reviewed By Jonesy1974
Nipped in here yesterday for lunch. Hadnât been to a wimpy for years so unsure what to expect but neednât have worried. Had two delicious burgers and fries. All cooked from fresh and very tasty. Service was excellent, very friendly staff and even had the manager / cook come to speak to us to check we were happy with our meals. It was so refreshing having that personal service. So glad we found this place and we will return Iâm sure.
2. The Refreshment Rooms
Overall Ratings
4 based on 1309 reviews
This is a fantastic victorian pub, fully refurbished with an eye to the past.Positioned on the banks of the River Mersey with views over to Liverpool,we serve great home made food seven days a week 12pm til 9pm and carry up to six real ales from local mic
Reviewed By Gabriel1q
Faultless in every way, friendly, attentive staff, always very welcoming and the food is fantastic. Would highly recommend a visit.
1. Fraiche
Overall Ratings
5 based on 283 reviews
Reviewed By Paul A
It was immediately obvious that things had developed since our last visit. It is still very difficult to get a booking on any particular day and we were lucky enough to find a relatively convenient date on the first day of booking for three months ahead, but we were not prepared for the digitalisation of the menu - we were handed an iPad style screen with the details of the dishes and a very spare wine list, which made no distinction between by-the-glass and bottle, apart from the price, and the relative cheapness of some of the bottles made one imagine that they might be halves. The wondrous glass wall sculptures had been replaced by computerised light shows, a shame in our eyes, and the seating arrangement was more akin to an 80s coffee bar set-up. We just hoped that the food, which had previously raved about, would still have that wow factor and the almost poetic note shown in the anonymous little handout accompanying the menu. The canapés started arriving almost before we had settled in, a red pepper shot preceding spiced pecans, which were followed by cheese jelly with pine nuts, a yuzu gel and a clever sourdough cream, and then, in quick order, a tomato mousse with small chunks of feta. The West Country smoked salmon was elevated by a super bergamot cream and some smoked almonds, but the overall pleasure was diminished by the grated pineapple, even though it was not as acidic as it might have been. The Orkney scallops with a dashi sauce, grape gel, samphire, and hints of radish had an almost caramelised note which was not very pleasant. Granary and treacle breads were then served before the next course which took the form of a parsley mousse backed up by hazelnuts, garden salad leaves and buttermilk cream, and which was quite unremarkable. A tiny and not uniformly perfect portion of monkfish followed supported by rather bland carrot cream, trendy puffed rice, and accents of black olive. Not for the first time we were told that the reason for importing guinea fowl from the Loire was that it is simply superior to anything in the UK, and it has to be said that the bird was outstanding - the confit leg in particular - as was the artichoke heart, although the textures of onion, the ceps, and the nasturtium leaves did nothing to help. The two desserts, apricot sorbet with rice and frozen lemon verbena, and blackberries with coffee meringue, white strawberries and pistachio cake failed to make a lasting impression. Our fond memories were not lived up to.
