Find out what British restaurants to try in Ascot including Bluebells Restaurant, The Drawing Room at Coworth Park, Restaurant Coworth Park, Thatched Tavern, The Barn at Coworth Park, Ascot Grill, The Tablespoon Brasserie, Dog & Partridge, The Royal Foresters, The Old Hatchet Pub and Restaurant
Things to do in Ascot
4 based on 533 reviews
Our traditional 16th century English country pub is set in some of Berkshire's finest countryside, and was originally a set of cottages belonging to local woodmen. With flagstone floors and open fires, it's a charming, historic setting for lunch, dinner a
We have not been to the pub for a drink or meal in the restaurant for quite a long time. We were impressed with the friendly service and general ambiance of the restaurant area. The food was very good two of us having the nights special tomahawk pork chop and one the pigeon. Everyone enjoyed their food very much, and even though the pigeon was a little difficult to eat after the plates had been cleared away the waitress came back to the table and said that meal would be taken off our bill. This was excellent service and handled extremely well by both kitchen and front of house staff. We shall all definitely be returning in the future.
4 based on 396 reviews
A meeting place in the heart of Ascot for over 140 years, now this historic building has been refurbished, remade and redesigned. A place where the past meets the present, where log fires meet Mediterranean-inspired food, where cask ales meet wood fired p
We was amazed that we found our favourite waitress Lorraine working the Royal foresters in Ascot. She always looked after us in another restaurant,her service has not changed and because we were new to this restaurant she was full of recommendationsWe had a sharing platter to start and then i had the lamb greek salad and hubby had the milanese chicken burger with sweet potato fries which was both cooked to perfection. We had the churros to share for our desert.We have to say this place is amazing and a great find and especially with our favourite waitress working there .We came at a very busy time and the service was impeccable ,we will definitely be back 10/10 Great service and dining ,can highly recommendHi Yvonne J, Thank you for taking the time to leave this fantastic review! We're os glad to hear you enjoyed your first visit to us, hopefully the first of many! Thanks for shouting out for our Lorraine - one of our many stars of the Royal Foresters! See you soon. Kind Regards, Rhiannon The Royal Foresters Team
4 based on 301 reviews
The Dog and Partridge offers a comfortable space for socialising and meeting friends over a drink or two or having a meal in our well established restaurant. Part of our success is the warm welcome you get from the owners Grace and Tomasz and the rest of
We went to the Dog and Partridge for Sunday lunch and the food is nice although a little pricey. After spending quite a large amount of money, the barman (or he could have been the landlord) was really rude towards us. It was really irrational and quite upsetting - I believe he thought we were being too noisy but there was only 4 of us (2 couples) and we were sat in the garden that was practically empty. You want to be able to go to a pub to chat and relax which is impossible with this barman around. We won't be going back while he is there.Dear JoWe are really sorry about your terrible experience you have received on your last visit to Dog and Partridge.This kind of behaviour will not be tolerated by our company and the person in question has now left.Hope to see you again at some point in the future.Regards Tomasz and Grace
4 based on 363 reviews
A hidden gem in the heart of leafy Sunningdale, The Tablespoon offers a relaxed atmosphere with the restaurant & secret garden buzzing from early till late. With contemporary twists on traditional British dining, and fusion dishes, we serve an eclectic ra
The Tablespoon offers a truly international mix of Western and Eastern dishes, from Burgers, cornfed chicken, and fish & chips to samosas, curries, and teriyaki glazed sesame tuna. However, the problem with such a wide range of cuisines is that itâs almost impossible to pay justice to all their individualities. The Tablespoon is no exception.For example, the chilli paneer, which I was assured to be very spicy, turned out to be completely devoid of chilli. It tasted good in a soulfoody way, more like a ratatouille with paneer, only without the mediterranean herbs. If itâs meant to be that way it should better be named bellpepper paneer. After I mentioned that to the waitress, I got kind of overcompensated by tons of chilli in my dumbay ki nihari, almost as if the cook had thought ok, now Iâm gonna show him. On the other hand, essential ingredients were missing, like fresh coriander or cumin. The tender lamb shank was not cut into morsels but served whole in deep a bowl of thinnish liquid, which made I wonder how it was meant to be eaten - as gravy it was way too much for the rice that came with it, and for a stew or a soup it was too hot and, sorry, too nondescript. The sesame tuna was good, maybe a bit too salty, while some of that salt could have been put to good use in the rather watery potato mash that came with the cornfed chicken.When I settled the bill they kindly offered to drop the paneer, but that wouldnât have been fair as I had more or less finished it. I should also mention here that service in general was very friendly and very fast.If fusion was the concept behind this way of cooking one should keep in mind that this means combining the idiosyncracies of different cuisines, very often yielding surprising and exciting results. My impression was that too much of Asia got lost on the way to Sunningdale, in order to accommodate the Western palate.Thank you for your very detailed and constructive feedback. It is always valuable for us to hear how we can perhaps improve dishes, despite it being after the dining event. Sadly, I can't agree that Asia got lost on the way to Sunningdale as we (the owners) are Asian, and have built the fusion menu on a Kenyan-Indo-Fijian heritage! However, perhaps we are catering to accommodate a certain Western palate. Our Fusion Kitchen comes highly reviewed, but it can only get better with close constructive feedback, so thank you for taking the time to do so. I hope that you do decide to return to us where we will do our best to improve your experience.
4 based on 395 reviews
Ascot Grill offers a fabulous selections of steaks from South West England, and USA . A casual restaurant that will suit business lunches, family dinners or special occasions. Our staff are always willing to assist in making your meal a memorable one. We
Went for lunch on Fatherâs Day. Friendly welcome and attentive service. Sunday roasts (chicken, beef & lamb) sampled. All very very good. Ample portion and so tasty. Fresh modern feel inside. Plenty of free parking outside. Though not cheap but fab choice for treats and notable events.
4 based on 491 reviews
Set in 240 acres of parkland, The Barn at Coworth Park specialises in delicious organic comfort food. The large glass doors open out onto a picturesque al fresco courtyard. Rustic yet elegant, the charming dining room at The Barn features stone floors and
What an absolutely stunning venue! Itâs the Barn at Coworth Park and everything about this place is 5star! The views are exquisite, the ambience and decor is honestly superb. The food was really fabulous, we were all super happy! But the thing that sets this place apart is the service....second to none! Coworth Park and the Barn always seem to have the best in the hospitality industry! Gaetan and Sam are always at the helm at the manor house and do a Stirling job and clearly the Barn has the same standards! Wonderful Antreas and his team paid attention to every request. Antreasâs Mediterranean charm, warmth and professionalism was greatly appreciated. Thank you as always Coworth Park we love everything about you!! XThank you for writing your complimentary review of The Barn at Coworth Park, from which I was most pleased to read that you so thoroughly enjoyed your recent lunch visit. In addition, I was happy to read your kind comments on The Barnâs exquisite views, superb ambience and fabulous food. I was particularly happy to note your kind comments on the team who looked after you so well and Andreas in particular.I look forward to welcoming you back to Coworth Park again soon.Kind regards,Zoe JenkinsGeneral Manager, Coworth Park, Dorchester Collection
4 based on 567 reviews
Built around 1480, The Thatched Tavern was originally a farmhouse with a croft (a small farm). There was also a Blacksmiths forge at the back of the building where the kitchen hatch is now, and a wood store at the end of the bar.During the reign of Queen
Amazing place. Had a wonderful evening with fabulous food and excellent wine along with amazing customer service. Our attendant Tom was outstanding, his customer service skills were on point. Would recommend this place just to be looked after by him. Will be back again. Dear eclipse1db,What a lovely review! Tom will be so pleased to hear this feedback! Thank you so much for sharing your most recent experience with us. We look forward to seeing you again soon.Best wishes;The Thatched Tavern
4 based on 336 reviews
In the Mansion House, the fine dining restaurant Restaurant at Coworth Park offers a unique interpretation of classic dishes, locally sourced and complemented by an international wine list of outstanding quality. The Coworth Park restaurant boasts three b
Went for a evening meal with my wife. Really outstanding meal and very friendly staff. The extra bits were the best part, with a three part amuse bouche- soup, seafood cone and apple. A mini three course meal as an amuse bouche. Langoustine were also fabulous. We will go back.Thank you for writing your review of Restaurant Coworth Park, following your recent return visit for dinner. I was delighted to learn that you found the meal to be outstanding, in particular the amuse bouch and langoustine. In addition, I was most pleased to read your kind comments on the friendly staff.I look forward to welcoming you back to Coworth Park again in the near future.Kind regards, Zoë Jenkins General Manager, Coworth Park, Dorchester Collection
4 based on 311 reviews
With picturesque views out across to the terraces and beyond, The Drawing Room at Coworth Park serves light snacks, signature cocktails and classic afternoon tea. In 240 acres of stunning parkland at Coworth Park, The Drawing Room is a cosy, welcoming spo
Refined, patrician and Brit to the bootstraps. Its worth the one hour drive from London to this splendid Georgian manor . Tea was served in the hushed, elegant drawing room with views of a wildflower meadow. Taking tea here is as comforting as old slippers. Featured on the menu was roast beef finger sandwiches with mustard mayo and prawns, Black Forest cake, a pecan brownie and my fav, the blood orange mousse with buttermilk. Its no wonder this estate has taken out the best awards.....and Royal watchers note: Prince Harry spent his last night as a Batchelor here.Thank you for sharing your complimentary review of the Drawing Room at Coworth Park, following your recent visit for Afternoon Tea. I was most pleased to read your kind comments on the Drawing Roomâs elegant setting and stunning views across our gardens and wildflower meadow. In addition, I was delighted to note that you so thoroughly enjoyed our quintessentially British Afternoon Tea offering.I hope that we will be able to welcome you back to Coworth Park again in the not too distant future.Kind regards,Zoe JenkinsGeneral Manager, Coworth Park, Dorchester Collection
United Kingdom Food Guide: 10 Asian food Must-Eat Restaurants & Street Food Stalls in Ascot
5 based on 140 reviews
Bluebells Restaurant Offers A Relaxed Yet Formal Approach To Dining. Dining Options Include A Lunch, Dinner, Sunday And Kids Menu.
Three of us for lunch. Really nice ambience. Even though it was a Wednesday lunch time it was full of other diners. Decor dark green walls and grass green carpet and a blush pink large alcove worked well. The alcove was framed with same colour voile curtains and could be used to screen off a party I suppose. Friendly and efficient service. Courses came at good intervals. From the warm rolls with sesame butter to the end of the meal everything was a treat. My cod cheeks starter was delicious with an amalgamation of tastes. Every course beautifully and imaginatively served. The chicken on black cabbage with a wonderful mousse, the poached crystallised pear with ginger ice cream (I asked them not to include the chocolate doughnuts) were perfect. The doughnuts were given to my fellow diners to add to the chocolate feuilles they'd chosen. We shared a small plate of cheese. We had 3 large glasses of a very nice Burgundy - no bottle as we were driving. A fraction under £150 for three which included service. Can't wait to visit again.
Where to eat Middle Eastern food in Ascot: The Best Restaurants and Bars
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