Top Restaurants in San Lorenzo di Sebato
Top Things to do in San Lorenzo di Sebato
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Best Barbecue food near San Lorenzo di Sebato, Province of South Tyrol, Italy
Discover Restaurants offering the best Barbecue food in San Lorenzo di Sebato, Province of South Tyrol, Italy including Lerchner's, Mir isch Wurscht, Weisses Lamm Agnello Bianco, Restaurant Ciola', Restaurant Picknick
Things to do in San Lorenzo di Sebato
1. Lerchner's
Overall Ratings
4 based on 589 reviews
Reviewed By baker375f
We visited without having a reservation so we almost didn't get to eat here. The food is excellent and the service, impeccable. As we entered the restaurant, - so used to the locals not understanding English-, I stammered the word "mangia" (eat). The young manager/waiter, gallantly suppressed a smile, and answered in perfect English. - well, that was embarrassing! but, so worth any discomfiture! This place is very difficult to find so after turning left, it is the first building to your left. You will see some children's outdoor toys next to it. Enter downstairs door.
Top 10 Italian food in San Lorenzo di Sebato, Province of South Tyrol, Italy
2. Mir isch Wurscht
Overall Ratings
5 based on 87 reviews
Reviewed By steffffs
Don't miss it when ure in bruniko and you need to nibble something it's situated in a small kiosk with a friendly smile man , You will find sausage in a bun Sausage and chips Vegetarian bun Don't miss it
3. Weisses Lamm Agnello Bianco
Overall Ratings
4 based on 1166 reviews
Historical, traditional Tyrolian Restaurant
Reviewed By Brun066
We specifically tried this restaurant, attracted by good reviews on the web. The environment is very characteristic, old Tyrolean style. We were aware that it was advisable to book, but we couldn't do it; moreover, it was Saturday night. So we were not surprised when, having presented ourselves at 6.30pm, we were told that if we accepted to eat at that time, there were vacancies; later, no. We have obviously accepted.The restaurant has lived up to its reputation. But my wife didn't like the strong taste of her goulash (which included tomato paste).Everything else was very commendable: the two soups, one of potatoes and mushrooms, the other with knoedels. As main dish, I took one of the most typical ones of German cuisine, the "Haxe" (baked pork knuckle): it was exquisite, but huge, and I struggled to eat it all.A liter of mineral water, and two wine glasses, a Lagrein Reserve and a Blauburgunder, completed our meal. Finally, the bill, of 55 euros, featured an excellent quality-price ratio.
4. Restaurant Ciola'
Overall Ratings
4 based on 333 reviews
Steak house,Tradizioni con cucina innovativa,piatti vegetariani,particolare attenzione dei prodotti locali.
Reviewed By guidoeleti
Go there just for meat, my second visit, confirmed the quality of meat and grill. Go for the fiorentina. A bit pricy.
5. Restaurant Picknick
Overall Ratings
4 based on 437 reviews
Familiar, fresh, light, delicious and easy-going - just like a picnic. The open kitchen, the show brewery, the high tables ... Everything is aimed to allow a culinary experience in great company. Seasonal and homemade ingredients characterize the small, d
Reviewed By TravellerL1381NR
In a warm summer afternoon, we had lunch here. It is located near the main street but in a very quite position. Very good food and careful service. Suggested
