Best Barbecue food near Oulx, Province of Turin, Italy

February 13, 2021 Enriqueta Cusson

Find out what Barbecue restaurants to try in Oulx including Bar Punta Colomion, Old Inn, K10056 Cafe Bistrot
Things to do in Oulx

1. Bar Punta Colomion

Loc. Punta Colomion, 10056, Oulx Italy Italian, Barbecue Lunch, Dinner Reservations, Outdoor Seating, Seating, Serves Alcohol, Table Service [email protected] +39 335 542 4747 http://it-it.facebook.com/Barpuntacolomion
Food
Service
Value
Atmosphere
Overall Ratings

4 based on 43 reviews

Bar Punta Colomion

Reviewed By rossanav525

the best bar on bardonecchia'slopes...at the top of colomion skilift. You ll find there a nice selection of italian hand made&traditional food..try the megacheesburger 2.0!!Ps: best restourant waitress ever! ;)La miglior baita sulle piste di bardonecchia proprio in cima allo skilift del colomion..si trovano specialita fatte a mano tipiche italiane.prova il megacheesburger 2.0Ps:la miglior cameriera del ristorante di sempre!

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2. Old Inn

Via Colle Bourget 46, 10050 Sauze d'Oulx Italy Italian, Steakhouse, Mediterranean, Barbecue, European Lunch, Dinner Reservations, Seating, Serves Alcohol, Full Bar, Table Service, Outdoor Seating, Highchairs Available +39 0122 858541
Food
Service
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Overall Ratings

4 based on 98 reviews

Old Inn

Reviewed By Jeremy P

A friend of mine found this place using Tripadviser when we were looking for a place to have lunch. We had a fantastic feed at very reasonable prices and were the only non-Italian lunch diners which I think is a good indication of the quality! I had the Chateaubriand which was excellent. The Limoncello afterwards was also gratefully received!

Most Popular Mediterranean food in Oulx, Province of Turin, Italy

3. K10056 Cafe Bistrot

Corso Torino 22, 10056, Oulx Italy Italian, Mediterranean, Pizza, Seafood, Barbecue Dinner Reservations, Seating, Table Service +39 339 854 1847 http://www.facebook.com/K10056/
Food
Service
Value
Overall Ratings

4 based on 33 reviews

K10056 Cafe Bistrot

Reviewed By Dierregi

We had a chance to have dinner here with friends, a few days after the opening. The restaurant decor is contemporary, with only hints of the usual mountain features (lots of wood).The pace was very crowded, but despite this our order was taken and served within a reasonable time. We had a couple of starters, inclusive of polenta and mixed entries, served nicely.The main course was also appetising and nicely presented. My pasta was very good, and so was the hamburger, which is a specialty of the house.Only a few of remarks, to improve service: - we ordered white wine, which was served in a water cooler, but without a cloth to dry the drippy bottle;- our cutlery was not replaced, just taken away with the starters' dishes and we helped ourselves from the next table (thankfully empty) before the food from the main would get cold;- of the two desserts we selected, the tiramisu was good, but what they call "cheesecake" was an ice cream over a pancake. Not creamy at all and crumbly at all. Either change the description or serve real cheesecakeI think it was still not possible to pay with cards, but maybe I am mistake and maybe this has been fixed by now.The price was reasonable, considering the location, service and food. Would recommend but I don't need to, since all the locals (and tourists) are well aware about it ;-)

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