Location: Monroe
Top Restaurants in Monroe
Top Things to do in Monroe
Countries
Best Bar food near Monroe, Wisconsin, United States
Reviews on Bar food in Monroe, Wisconsin, United States. Monroe, known as "the Swiss Cheese Capital of the USA", is a city in and the county seat of Green County, Wisconsin, United States. The population was 10,827 at the 2010 census. The city is bordered by the Town of Monroe to the north and the Town of Clarno to the south.
Things to do in Monroe
6. Minhas Kitchen
Overall Ratings
4 based on 42 reviews
MINHAS KITCHEN+WINE+SPIRITS is the fulfillment of the dream of our award winning and renowned Executive Chef Troy Cox had of building a highly rated, unique restaurant where only the freshest, locally grown and finest ingredients are used to make a medley
Reviewed By JulieFabris
Loved, loved, loved it here. We sat outside and it was a beautiful day there.Comfortable seating, a nice, single cheese plate comes with each tasting. I liked that they had a selection of dry, semi-sweet and sweet wines and were generous with the samples.Itâs a great place to enjoy with friends on a sunny afternoon.
5. Bullet's Restaurant
Overall Ratings
4 based on 42 reviews
Reviewed By jeffmY8705JY
We stopped in for supper on a saturday night. We ordered the fried chicken dinner.It was not real busy.It is not a real large place.The salad bar is okay. A good potato selection.The Chicken is pretty good parts were a little tough.overall good.Fast friendly service.
4. Suisse Haus
Overall Ratings
4 based on 85 reviews
Reviewed By ryan b
Suisse haus has awsome food. Great bar and really good pizza. Great service and delivery also. Great monroe bar and restaurant!!!
3. Buggyworks Restaurant and Pub
Overall Ratings
4 based on 82 reviews
The Buggyworks is a comfortable place with terrific food utilizing a scratch kitchen and as many local products as possible. All soups and dressings are made from scratch as well as hand cut french fries and steaks as well as hand pattied burgers. Every s
Reviewed By kmalmberg1
I love the Fitzgibbons salad! The cherry balsamic is amazing! I bought some to take home! We had a larger group for lunch and we gave our order ahead which worked great!
2. Baumgartner's
Overall Ratings
4 based on 300 reviews
Reviewed By Robin68707274
We wanted to see The Square in Monroe and in doing that we noticed several people sitting at tables outside a interesting looking place! It was around lunch time so we decided to check it out! We were greeted immediately and even though they were very busy (which speaks for itself) we were seated within a few minutes. Our waiter, Justin, was so friendly and gave us a little background about Baumgartner's...Wisconsin's oldest cheese store (but is now a tavern and specialty food store as well). The decor was quite colorful as well as interesting! We all noticed the money on the ceiling which, of course, aroused our curiosity. Justin told us that all donations were wrapped in quarters and a tack was attached..then the waiter would toss it up, hoping it would stick! With each successful "stick" a bell rung letting everyone know! We were in...and Justin "nailed" his throws! The best part is that once a year all of the money is taken down and donated to a local charity! Now about the food...I had a bowl of the best lentil soup I've ever tasted and everyone else had sandwiches that they said were wonderful! We also bought some locally brewed beers and a jar of Slimm & Nunne sweet and nicely hot mustard... also made in Wisconsin and so yummy! This place is a MUST DO in Monroe!
1. Pancho and Lefty's
Overall Ratings
4 based on 274 reviews
This is as small restaurant that packs people in. It has a small bar and you usually have to wait for a table. You can leave your number and they will call when a table opens up.The food is unbelievable. It's a place where other restaurant owners go to ea
Reviewed By Evansthecat
Our group of 7 visited mid-afternoon on a Wednesday. Since the restaurant is small, we were hoping there would be enough room for us. We also have lots of vigorous conversation and plenty of laughter and we didn't want to intrude on other folks meals....but we really wanted smoke meat and margaritas.There were actually quite a few people in the restaurant at three in t he afternoon and few at the outside seating. There were 4 staff in the front of the house-more than enough to handle the small room. All were very pleasant and helpful.We ordered a variety of dishes and all were flavorful and fresh. A few of us tried the "Popper" quesadilla and it was great. There was a brisket platter and a couple of brisket sandwiches, a Reuben burritto and some tacos. My Korean tacos were wonderful. Bright and crispy veggies, soft shells and perfectly done pork belly. The only comment my husband had with his brisket sandwich was that the meat was a little dry, but he didn't want to add any of the bbq sauces provided. Meals were presented pretty quickly, so there must have been plenty of staff in the kitchen as well.The restaurant itself is comfortable and bright. A mandatory restroom break showed us spotless, beautifully decorated restrooms.Thanks for the great time everybody!
