Reviews on Bar food in Marsala, Province of Trapani, Italy. Marsala (Sicilian: Maissala; Latin: Lilybaeum) is an Italian town located in the Province of Trapani in the westernmost part of Sicily. Marsala is the most populated town in its province and the fifth in Sicily.
Things to do in Marsala
4 based on 578 reviews
Nice selection of beer, simple but quality food, nice ambience, helpful and friendly service. Beer was a bit pricey but it tended to be wherever there was more choice.
4 based on 415 reviews
We spotted this restaurant on route to Trapani so we stopped for some lunch. They have a great range of very attractive food on offer at good prices. The staff are super friendly and helpful. Highly recommend this restaurant for a visit.
Where to eat Southern-Italian food in Marsala: The Best Restaurants and Bars
4 based on 174 reviews
Expert barristas. Fresh panini. Yummy arancini. Tantalizing apperitivi.And delicious plates of pasta. Last time, we got really lucky ordering a portion of macco di fave, apparently prepared by the instruction of an old family recipe. This bar is a great place to come in from the rain in the winter, and a posh spot to take a break on better days, the kind of days Sicily is famous for. The food is always top notch. Try one of the mysterious poppyseed bread "tranci" panini and let it melt in your mouth while it dispels your hunger anxiety.
Best Mediterranean food near Marsala, Province of Trapani, Italy
4 based on 271 reviews
This little cafe is located in the charming old town of Marsala. My husband enjoyed his pasta dish with tomato sauce and I absolutely loved my vegetable & cheese platter. Night after night of pizza or pasta can wear on your digestion. It was so refreshing to finally avoid the carbs and have a platter of freshly grilled vegetables and local cheeses. This cafe has an excellent selection of different platters - vegetables, cheese, salami, and a mixture of all of these. Service was good as well.
Top 3 Contemporary food in Marsala, Province of Trapani, Italy
3 based on 2121 reviews
Probably the classiest restaurant on Lo Stagnone, right in front of a beautifully restored windmill, great for photos! An interesting and varied menu with friendly if slightly inefficient service. Prices slightly more expensive than normal for the area but I suppose you are paying a little for the location as well. Its a good idea to reserve a table there at around 10am on the day you want to eat, particularly if you want to get a front seat looking out across the canal to the windmill and lagoon. Table 113 appears excellent as its at the front but secluded from the rest of the restaurant by hedging, nice for a more private romantic setting.
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