Best Bar restaurants nearby. Discover the best Bar food in Boardman. View Menus, Photos and Reviews for Bar restaurants near you.. Boardman is a census-designated place (CDP) in Boardman Township, Mahoning County, Ohio, United States, just south of Youngstown. Boardman is one of two major retail hubs in the Mahoning Valley. The population of the CDP was 35,376 at the 2010 census.
Things to do in Boardman
4 based on 24 reviews
Long-running Pittsburgh-born chain known for sandwiches piled high with coleslaw & french fries.
Ordered take out - the app told us the order was ready for pick up, I went inside the restrauant and it was not ready. The hostess that was standing chatting with 3 other hostesses not doing anything made me feel like it didn't matter that the app was wrong, I inquired on how the app worked and why it said our food was ready when it was not she said the store has no control over the app, I waited 10 minutes for our food only to get it home and the chicken wings were raw, uneatable. We wasted over $40 in food. Its really sad because we used to frequent this restaurant. We won't be back.Hey Debi, this isn't okay and we'd love to learn more about your visit! Since TripAdvisor doesn't allow for private messaging, feel free to reach out to us via Facebook, Twitter, or the contact form on our website referencing this review so we can attempt to make this right!
3 based on 44 reviews
Quaker Steak & Lube is a full-serve restaurant that combines unique décor, including gas station memorabilia, classic cars and motorcycles, with crave-able food and high-octane entertainment events. Quaker Steak & Lube has won hundreds of national and int
Quaker Steak and Lube used to have the best wings around without question. Now they are just "eh". In this last visit we tried 4 different flavors and they were all Ok, none of them made me want to come back. The wings were small and overdone. The fries were OK. The chicken tenders were actually very good and tasted fresh. Don't make a special trip here, its overpriced.
4 based on 51 reviews
Inner Circle Pizza Boardman-Poland was established in 1972. Enjoy our signature dishes which include homemade pizza, calzones and Stromboli's. Made with fresh ingredients from traditional family recipes. We have No. 1 rated, jumbo cut, grade "A" wings wit
After going past this restaurant for over forty years we stopped in for a quick lunch, we had to wait a few minutes as the restaurant was packed. We were blown away by the prices on the menu. We won't wait another forty years before we return.
We order take out for lunch at work almost daily. The quality of the food is good, but the lunch specials are consistently too expensive as there is never anything under $10.00.
4 based on 52 reviews
My crispy calamari was delicious and came with two different dips. We were there with other adults and children, and the waiters (both the one for our table and others) really went out of their way to make it a fun and welcoming experience for the five-year-olds. All the other dishes everyone else had looked delicious and got rave reviews.
4 based on 143 reviews
Steamers was recommended by the Holiday Inn Express staff. Service was very good, friendly and attentive. Food was very good, from the warm bread to the salad to the entrees. Very, very good!
4 based on 76 reviews
Stonebridge Grille and Tavern is a unique restaurant. Everything is made from scratch daily. Stonebridge Grille serves moderately priced casual American Cuisine in a comfortable bistro setting. Stonebridge Grille and Tavern is family friendly and locally
Arrived at about 8.30pm with no reservation and immediately had a table in the bar. This was a good move because the dining room was empty. Our waitress promptly took our drinks order and, on serving the drinks, took our order. We shared a large plate of greens with garlic whilst we awaited our meal. The menu is quite extensive with salad, meat and fish options. One had chosen the grouper with a Parmesan topping which was OK but no better. Two of us chose the 6oz beef fillet which was very good. The accompanying salads were huge, as was a helping of French fries. One of us also had the French onion soup which was also too big to finish.Overall, the experience was good; fast service, good food, just what we wanted and we were away just over an hour after we had arrived.
4 based on 126 reviews
I should have known better than to make reservations for a holiday buffet. However, with advertisements about an Easter Buffet at Blue Wolfâs off site location at the Maronite Center I thought we would give it a try. Unfortunately we had the last seating of the day which was a concern and rightfully so...there was no wedding soup left and the meatballs did not get replenished until we had finished our meal. There were a few items that still looked decent and tasted ok. Desserts were sad to say the least and reminded me of what you would find at a hotel breakfast or dinner. Our entire party was disappointed and like I said it was okay not great but okay.
4 based on 53 reviews
VE is home to over 1000 wine & 1400 craft beer labels. Also featuring 34 taps; a Wine, Bourbon, Scotch & Mead bar & of course our world famous flatbreads!
been there a few times, lots of variety, my wife & i love to go there to for a dinner, bottle of wine, you have to know this place is there or you may not find it...Great place, Clean
4 based on 385 reviews
Easily the best meal we had during our stay and would definitely dine here again.Two of us had dinner here midweek while in the area for several days of golf based on TA reviews and walkable proximity to our hotel with a reservation. Our reservation was promptly acknowledged and we were immediately seated in a comfortable booth for two or four diners.The menu is diverse and extensive. Had a seasonal craft rum cocktail, Autumn Breeze, that was interesting and reasonably priced at $8 while we reviewed the menu. For dinner had the strawberry pecan salad with a sweet vanilla vinaigrette that was fresh and quite tasty. Main course was the bourbon pork chop that was garnished with a couple Luxardo cherries and accompanied with a sweet potato purée. Was adequately portioned, nicely plated, and very flavorful. My dinning partner ordered the crab cakes and found them to be moist and enjoyable. We passed on desserts.Our waitress was attentive, informed, and friendly.The interior is warm and comfortable with upscale booths and tables and appointed in a rather odd eclectic collection of faux art, framed photographs, and sporadic placed statues that somehow seemed to work together. Apparently it is currently the only Ohio restaurant in a western PA restaurant group of eight establishments that operate under various names but primarily Springfield Grill and Rachel's Roadhouse.
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