Location: Ashfield
Top Restaurants in Ashfield
Top Things to do in Ashfield
Countries
Best Australian food near Ashfield, New South Wales, Australia
Reviews on Australian food in Ashfield, New South Wales, Australia. Ashfield (/ˈæʃˌfiːld/) is a local government district in western Nottinghamshire, England. According to the 2001 UK census, it has a population of 111,387, increasing to 119,497 at the 2011 Census. The district is mostly urban and contains parts of both the Nottingham Urban Area and the Mansfield Urban Area. The area has a tradition of coal mining. There are three towns in the district; the largest being Sutton-in-Ashfield. Settlements in the district include the following:
Things to do in Ashfield
10. William Blue Dining
Overall Ratings
4 based on 374 reviews
Reviewed By TravelProNY
Based on TA review, visited this restaurant for dinner. Compare to regular fine restaurant, food was as good as others. Service on the other hand, it was obvious that they are students. Nothing is wrong about it. They are trying hard to learn and experience. No cocktails, just wine or beer. Overall you can enjoy quality food with reasonable budget. Very popular. Should make reservation far in advance.
9. sixpenny
Overall Ratings
4 based on 257 reviews
Reviewed By Oztranaut
Ten years ago I had my most memorable degustation experience and that was at a famous Paris 4 Michelin star establishment Well that was until last night when we experienced the most sublime dining experience at Sixpenny.Simple decor with well spaced tables and enough soft furnishings to exclude that hard surface clatter that spoil many modern restaurants. In a quiet suburban location with adequate local parking .The degustation only menu is fine tuned to usher the enthralled diner though a culinary experience that has to be experienced.Without doubt Sixpenny is most deserving of itâs 3 Hats
8. LuMi Bar & Dining
Overall Ratings
4 based on 423 reviews
Beneath a multitude of pendent lights creating an intimate atmosphere, LuMi Dining comes to life under the guidance of Federico Zanellato. A casual fine dining experience coupled with a modern European bar. LuMi Dining invite you to explore ingredients, t
Reviewed By GastroGaz
Very much looking forward to this after doing some research. Did the degustation menu which is good value at $155 for Sydney. The first three tasters were porcini crackers, nut tart and egg, porcini and tart were excellent. Next a crab and macadamia dish, very smart. The Aguachile was one of my favorites, tuna and beetroot, amazing presentation, textures and flavors. The meat agnolotti was my least favorite dish, quite oily/greasy. Hapuka was good and the lamb similar but loved the baby turnips as the side. The two desserts were stunning, would rate the White chocolate and sudachi a little ahead of the buffalo. There is value to be found on the wine list. We had a entry level chablis.The chef was on holiday but the kitchen was coping well. Friendly service from staff. The 4/5 rating is because I was a little underwhelmed as a few courses did not live up to my expectation. But certainly very good value for Sydney.
7. X74
Overall Ratings
4 based on 370 reviews
World class food prepared by properly trained European chefs and served by friendly,knowledgeable waitstaff.Fully stocked bar,excellent wine list and terrific Allpress coffee.
Reviewed By carin07
This is my new Coogee hot spot. Named X74 after the express bus which pulls up just out front regularly, itâs quite the hidden gem. Their menu is so diverse, their ingredients fresh and seasonal, their staff always hilarious and friendly. Itâs no wonder the locals love it. Try the pork belly!!!!! You wonât regret it.
6. Jack & Knife
Overall Ratings
4 based on 218 reviews
Reviewed By EMD1000
This is a hole in the wall cafe that charges 4 -5 star prices!! The seating is uncomfortable!! They are out of even there house wine!! They are out of menu items!! A terrible experience and we walked out!!Maybe ok for a drink at midnight!!Thank you for taking the time to share your experience.We humbly disagree with your assessment.A few points:1. Not a cafe2. We have reasonable prices compared to our competitors3. You didn't sit down for more than two minutes, the seating is quite nice with a glass of wine4. While my team was explaining the options you left abruptly, we have a decent size list of outstanding wines which change occasionally due to supply and vintage, we substitute when appropriate5. It wasn't a terrible experience, you came in with a scowl and were determined to have a bad night, I hope you're feeling better now.6. We close at 10You didn't eat or drink anything, so you don't get a vote.Kind regards
5. The Ternary
Overall Ratings
4 based on 738 reviews
The Grill Kitchen, Asian Kitchen and Wine Bar represent the idea of a comfortable and social space where not only great food and wine is shared, but also moments and memories. Our objective is to celebrate fresh produce, capturing three senses; smell, tas
Reviewed By KristyClar
What an experience! From the ambience, the attention to detail, the service and that hasn't even touched on the FOOD! From our fantastic Maitre D Lauchlan B, professional Manager Eric and our amazing waiter Carolina. Highly recommend the Chefs suggested Degustation menu for an amazing food experience and take heed of the recommendations from Carolina regarding food and wine selections. What a great Team and a wonderful evening spent. Thank yoyDear KristyClar,I am very pleased to read our staff members were able to well accommodate you during your visit to The Ternary. I will be sure to share this feedback with my team.Kind Regards,Anthony FlowersDirector of Culinary
4. monte restaurant
Overall Ratings
5 based on 96 reviews
monté is a modern Australian restaurant in Leichhardt, Sydney Inner West. We combine what we believe is the ultimate menu with the best contemporary dining experience. Our food is the freshest, our atmosphere is relaxed and there is an extensive range of
Reviewed By Howmanywhinges
Light & Modern French Fine Dining, yet with BYO.Could be described as Modern Australian with French influences or Lighter French Cuisine. Quality rather than quantity; starting from the initial bread with lovely olive oil and balsamic vinegar dipping sauce, progressing to the ceviche king fish entre & twice cooked pork belly with well balanced accompanying sauce and salad.My partners scallop entre and duck main were also very good.The restaurant has a lovely relaxed décor, with tables not too close together allowing easy conversation without having to raise ones voice. The wine prices are very reasonable, but if you have a favourite bottle of red at home take it with you as will only cost you $10 corkage.Only minor whinges are that steamed vegetables were string beans only and that waiters were slightly on the under attentive side.
3. Social Brew Cafe
Overall Ratings
4 based on 425 reviews
Kitchen closes at 3pm Monday - Friday & 3:30pm on weekends. Social Brew Cafe - something of an oasis of good food and drinks in Pyrmont. Where, letâs face it, the cafe options arenât as abundant as one would like. Which isnât to say weâd just head there o
Reviewed By 820dhruvk
We looked up this place online and were delighted to have slow cooked lamb and chicken burger here. Not situated in a touristy place but worth the visit
2. Platform 818
Overall Ratings
5 based on 79 reviews
Platform 818 is located on level one inside Mercure Sydney. Breakfast: 6:30am to 10am (Weekdays) 11am (Weekends & Public Holidays). Dinner: 6pm to 10pm daily. The bar is open throughout the day. Experience a modern take on classic Australian dishes made w
Reviewed By Gbar4288
We have stayed in the Mercure many times and this restaurant just gets better and better. Since the refurbishment and renaming it has taken a further step up. Good variety of food, very friendly and attentive staff and a good wine list. Platform 818 thoroughly deserves its elevated status in the list of Sydney restaurants.
1. Farmhouse Kings Cross
Overall Ratings
5 based on 717 reviews
Reviewed By Emanpee
One of the best all round meals we've enjoyed out for a long time. This restaurant team fully deserves the kudos and positive feedback they are receiving. Is a cosy venue that is absolutely fit for purpose. The long wooden table dining works extremely well, staff are welcoming and provide excellent service throughout. The 3+ set course is well designed, with a range of flavours tantalising each dish. Gap between each course was perfectly timed and we certainly didn't leave, after 2 hours, feeling hungry. Has reasonable and good value wine list (no BYO). Highly recommend and will be returning.
