Find out what Asian restaurants to try in Tanjung Pinang. Tanjung Pinang is the capital and second-largest city of Riau Islands, a province of Indonesia. Its populatuion is roughly 225,000 and it serves as a trading port for the Riau archipelago.
Things to do in Tanjung Pinang
4 based on 20 reviews
it's the best we can find in the island. we try to look for a few shops recommended by villagers we met along the way from trikora beach but we only meet with this restaurant.no regret, they served good food with a wide variety of drinks.
4 based on 51 reviews
Locked into the Cassia Condotel resort, we had little options but to have 2 dinners and 2 lunches here. And one breakfast.First -- lets me clear that its not the worse breakfast we've had in Bintan. They make a fair try at trying to look different but their offerings were all cheap fare. For breakfast, wieners from a can rather than actual like ... sausages. Unsmiling staff most of the time, and a noodle station that was attended by a guy more interested in his phone. I had to actually ask loudly to shake him from his interest in the phone.for Lunch and Dinner ... it insults me how the management feels it can get away with charging more than Singapore prices, for food thats cheap and poorly prepared. Wheres the Angsana/Banyan tree standard ? Ordered a Spring Chicken ... what came was 2/5ths of a chicken. Ordered curry fish ... 3 pieces of fish in a small tureen. The place shrieks of "Lets rip 'em off as much as we can". Staff were mainly inattentive and we had to signal several times to get their attention.
4 based on 35 reviews
This Chinese seafood restaurant is located along the main stretch of road where lots of food outlets are located. It has both indoor and outdoor seating areas. Great variety of food options such as crabs, lobsters, prawns, shell fish and more. Quality of food is good but a little pricey compared to other seafood restaurants.
4 based on 29 reviews
We heard good things about this place and decided to check it out. Unfortunately, it was pretty average, nothing to shout about.The people were friendly and helpful. However, the food was served cold, and most dishes were rather average in quality. Somewhat pricey too.Won't recommend going out of your way to visit.
Beautiful scenery in the afternoon and while watching the sunset by the beach is perfect for accompaying time with the family while waiting for dinner time, with additional various kind of delicious food so we cant have many chouices of food as we want..
once upon a time there was this famous Japanese restaurant called Rin, located at Nirwana Gardens Resort, in the Lagoi area... a haven to quality fare and sophisticated serviceRin unfortunately closed down in early 2017 after 10 years of operation, and we were left wondering were to go for an authentic Japanese meal in Bintan...well, we got good news... one of the Japanese chefs at Rin has decided to stay on the island and open his own outlet in Tanjung Pinang, welcome to Tomo Restaurant!Rin's luxurious style has been toned down, to make the new place more affordable to locals, and we are happy to report that food quality and pleasant environment do not disappointin Tanjung Pinang, there is now an alternative to Indonesian or Chinese food: lunch or dinner at Tomo Restaurant, a daring tribute to Japanese excellence, in a small provincial town... definitely good value for money!
4 based on 86 reviews
Great place, great service and food, supported by perfect weatherThank you Jo, especially your recommendation, that is the 1st food finish among the othersThank you to Hanna and Fikar too, who very friendly and check usXana restaurant highly recommended. We will back
An epic casual dining experiences with spectacular panoramic sea view and the limitless beauty of Tanjungpinang.
I was on business trip to Tanjung Pinang. Friend of mine recommends this place. The outdoor side is perfect to enjoy sunset time. You can see pulau Penyengat from this place. The food was great and the place was cozy. Reasonable price for the food.
4 based on 99 reviews
I visited this restaurant with my partner on our first night in Bintan Island with the intent of trying out some authentic Indonesian cuisine. It was located within the premises of Banyan Tree Resorts and as we were staying at their sister resort (Angsana), we have to factor in some time for traveling to the restaurant. This was surprisingly a seamless transfer as both Angsana and Banyan Tree resort staffs ensured our timely pick up from the resort to the restaurant (which involved a chauffeured car transfer to the lobby of Banyan Tree followed by a Buggy ride to the restaurant). We reserved an outdoor seating just before sunset which allowed us to catch a breathtaking view of the ocean while enjoying our meal (although sunset occurred midway through our meal, and the surroundings were pitch dark thereafter). One advice to the management will be to install a couple more lightings in the outdoor area as it was not easy to have good visual of the food we were having (ironically we were illuminating the food with our phone torch at times). However, kudos to the staff who reacted quickly when I suggested placing an additional candlestick to the one that was already on the table. It did help a little though to the visuals but more definitely can be done. Food quality however made up for any subpar experience. We had the Rujak Tahu Palembang which is their signature appetizer and is simply made up of 3 parts: beancurd, egg noodles and fish cake in a sour and sweet tamarind plum sauce, which is not really to our liking. In contrast the main courses were impressive. We tried the Nasi Goreng and their signature duck dish (which was featured in the finals of some competition as described in the menu). The rice grains were fragrant, the satay meat was generous in size, largely compact with a good chewy texture, and well seasoned, and the grilled prawn was charred to perfection. The duck was analogous to Ayam penyet (Malay fried chicken) but definitely an upgrade in terms of texture and flavor. The rice served on banana leaf lined in a hollow bamboo was infused with the leaf fragrance and was a perfect combination accompanying each bite of the duck. On top of that, as many other reviews had pointed out which I wonât elaborate further, complementary crackers were served with a variety of dips of different flavors that one can savor prior to the meal. We should also highlight that we were fortunate that there were no other outdoor diners during our entire dining experience and hence were able to have our own private space which is a big plus. Overall, it was a worthwhile experience as itâs not often that one gets to enjoy good food and company in a serene environment with breathtaking view.
Tanjung Pinang Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Tanjung Pinang
4 based on 285 reviews
What a let down..wont trust trip advisor anymore. Foods does not suit our palate. Come to think of this trip..Bintan is not exciting. Very deserted..Dear BK S, Thank you very much for your patronage. We sincerely apologize that your dining experience was not up to your expectations. We are always looking for ways to improve our guests' experience. Please contact us at [email protected] with your comments. We truly value your feedback and are looking forward to welcoming you back soon. Sincerely,Team Yeah!
What to do and see in Tanjung Pinang, Indonesia: The Best Places and Tips
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