Reviews on Asian food in Raymond, Maine, United States. Raymond is a town in Cumberland County, Maine, United States. The population was 4,436 at the 2010 census. It is a summer recreation area and is part of the Portland–South Portland–Biddeford, Maine metropolitan statistical area. Raymond Neck is the landing for the ferry to the town of Frye Island in Sebago Lake. The Raymond school system is currently affiliated with the Windham school system in a district known as RSU 14.
Things to do in Raymond
4 based on 43 reviews
Wife and I went for a Saturday lunch. Had not been here for over one year. Very surprised by the previous reviews considering this high quality. Food was tasteless, hibachi chicken tasted like sawdust, no taste, tough, vegetables soaked in soy sauce, too salty, soup tasteless. Poor value, service okay, place was empty for a Saturday afternoon, should have told us something. I would not recommend this location to anyone who enjoys good oriental food.
Maine, United States Food Guide: 5 Pub food Must-Eat Restaurants & Street Food Stalls in Raymond
4 based on 38 reviews
Years ago we stopped here and the food was excellent. We were actually in the mood for Chinese but after realizing the restaurant was MIA, I was like we're going for Thai food. Best decision ever! The atmosphere is your typical fast food Asian restaurant feel, which to me is a sense of relaxation and family. The service was fantastic, very interactive. The food was yummy always love me some pad thai, and the drunken noodles were spicy, they claim a little moderate on the spice, I don't want to know what full spice taste like. And the crab ragoons are some of the best around. So, don't just drive by this lonely looking restaurant, stop and enjoy this Thai comfort food.
Where to eat Italian food in Raymond: The Best Restaurants and Bars
I believe the restaurant opened earlier this past week, so it has only been less than one week from the grand opening. The renovation of what had previously been an Arby's restaurant is amazing. They did a really good job transforming the space. We arrived at about 5:30ish pm for dinner, and from the start things were a bit bumpy. IT took a bit for staff to notice and seat us. We ordered a spring roll appetizer, and I ordered Pork Katsu and my wife ordered Seafood Ramen. After a little bit the waitress can back and said there was no ramen, and a the same time mention a large portion of that section of the menu was not available. She switched to Seafood Udon. A bit later with waitress came back and said there was no pork, so I was switched to Chicken Katsu. The food arrived nearly all at once, salad, appetizer and mains all together. The chicken Katsu was good, the seafood Undon, was bland and the shrimp was very overcooked / tough. At that time when the food was delivered I was informed that the Chicken Katsu did not come with rice (really, no rice?) and would I like some. I said yes...but never would see it. From that point we were pretty much ignored until another waitress brought us our bill.
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