Best American restaurants nearby. Discover the best American food in Suginami. View Menus, Photos and Reviews for American restaurants near you.. Suginami (杉並区, Suginami-ku) is a special ward in Tokyo, Japan. The ward refers to itself as Suginami City in English.
Things to do in Suginami
4 based on 887 reviews
After re-watching "Lost in Translation" on the flight to Japan, I decided we had to visit the Park Hyatt Hotel and see where Bill and Scarlet met. The lunch at the New York Grill is a great way to enjoy this special place without breaking the bank. The food was excellent and the service was very professional and friendly. Our window table afforded spectacular views over Tokyo. We lingered over coffee and dessert to end a lovely meal.
Where to eat Seafood food in Suginami: The Best Restaurants and Bars
4 based on 327 reviews
I came here for breakfast twice, both times on a Thursday right at 9 o'clock. I did not have to wait the first time. The wait on the second time was short. Enjoyed the seasonal tiramisu pancake with berries and cream and the eggs benedict with a salad. The food was delicious and service was pleasant. The restaurant was small and clean. Menu offers a variety of selections. Would return on my next visit to Tokyo.
4 based on 135 reviews
The bold leather and brick-lined grill counter, enclosed in glass with a featured plate of Himalayan rock salt, stands in the center of the restaurant to welcome you to the Metropolitan Grill. Carefully selected and grilled ingredients from around the wor
From the amateur service, to the overuse of foam⦠SMH how 1990s of you... to the clinical amuse Bouche.... to the Underseasoned, and overcooked $150 steak, accompanied by useless red wine reduction, cliché much? And I shouldâve been asked what kind of sauce I prefer. As was mentioned on the menu. Instead they gave me the default ramekin of crap.Creamy Caesar salad as if made from buffet in a sizzlerâs restaurant in Omaha circa 1989.$600 dinner for three people. Give me a breakshouldâve gone to the convenient store, had some beer on the street corner, and talked business al frescoThe one positive was the whiskey sour at the bar afterwards, fantastic cocktail. This actually enabled me to leave without feeling totally ripped offWILL NOT BE BACK. And will ward off any friends who may be inclined to go.
Hands-on, finger-licking Cajun cooking and seafood from the American west coast and Hawaii.
Delicious! But not kid friendly. Thereâs no kidâs menus for children who donât eat seafood. Even their chicken is spicy. The Cajun sauce is fantastic and the seafood is usually well cooked. This is our 3rd visit and itâs my husbandâs favorite place in Tokyo but this time the lobster and shrimp were overly cooked. Also, we ordered garlic bread and (2) extra corn to complement our meal, we waited a very long time and we had to remind them. Its difficult to get the staff attention as well when itâs time to order food.
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